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Step into Pub Thirty Two, your neighborhood Irish pub in the heart of Mission Viejo. Born from the passion of local Irish families, we offer a warm, family-friendly atmosphere where exceptional food meets genuine Irish hospitality. Experience the freshest farm-to-table fare alongside what many call the best pint of Guinness around. Indulge in our carefully crafted cocktails, diverse beer selection, and premium whiskeys. Whether you’re seeking a memorable meal or a spirited night out, Pub Thirty Two promises an authentic and inviting experience.
Rustic-chic gastropub featuring farm-to-table eats, craft beers & cocktails, plus live music.
Hours
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 23962 Alicia Pkwy #2, Mission Viejo, CA 92691
Phone: (949) 716-0687
Website: https://www.pubthirtytwo.com/
Menu Photos
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Related Web Results
Pub Thirty Two | Irish Bar & Restaurant in Mission Viejo, CA
At Pub Thirty Two, we are a proud farm to fork establishment. We partner with local ranches and farms to bring you fresh and sustainable food.
Pub Thirty-Two Restaurant – Mission Viejo, CA | OpenTable
Pub Thirty-Two is a lively Irish pub known for “delicious food and great service.” Guests rave about the “amazing” fish and chips, “great” Pub Burger, and …
Pub Thirty-Two (@pubthirtytwo) · Mission Viejo, CA – Instagram
Irish-owned gastropub in Mission Viejo. Indulge in farm-to-table cuisine, crafted cocktails, an impressive whiskey selection & true Irish hospitality!
Reviews
Kevin Drost
I stopped by Pub Thirty Two during a business trip. It’s a classic Irish bar and restaurant with a good atmosphere, especially for groups. We had a larger party, so I understand service can take a little longer, but it was still slower than expected. When drinks were brought out, staff had trouble figuring out where they went and even accused us of moving seats when we hadn’t.
We started with the Traditional Sausage Rolls, Stuffed Mushrooms, and Jameson Whiskey Wings. The wings were a nice size, slightly sweet, but the sauce lacked bold flavor. The sausage rolls were underwhelming — the pastry tasted a bit raw where it met the sausage — though the hot mustard-style dipping sauce was good. The stuffed mushrooms were served on pita flatbread; the stuffing and sauce were tasty, but the mushrooms themselves lacked flavor, almost like they were pre-frozen.
For my entrée, I had the Steak and Chips (ribeye over fries topped with beer-battered onion rings and steak au poivre). The onion rings were the highlight — perfectly battered and flavorful. The ribeye was cooked correctly but had little seasoning; I had to rely on the au poivre sauce for flavor.
Overall, it was just okay. The portions were filling and I left full, but a bit unsatisfied.
… moreWe started with the Traditional Sausage Rolls, Stuffed Mushrooms, and Jameson Whiskey Wings. The wings were a nice size, slightly sweet, but the sauce lacked bold flavor. The sausage rolls were underwhelming — the pastry tasted a bit raw where it met the sausage — though the hot mustard-style dipping sauce was good. The stuffed mushrooms were served on pita flatbread; the stuffing and sauce were tasty, but the mushrooms themselves lacked flavor, almost like they were pre-frozen.
For my entrée, I had the Steak and Chips (ribeye over fries topped with beer-battered onion rings and steak au poivre). The onion rings were the highlight — perfectly battered and flavorful. The ribeye was cooked correctly but had little seasoning; I had to rely on the au poivre sauce for flavor.
Overall, it was just okay. The portions were filling and I left full, but a bit unsatisfied.
Jim Vosler
Fun pub, Allison our server was extremely helpful and friendly. We ordered shortrib grilled cheese, scallops black pudding, pub burger and fish & chips. It was a birthday celebration so we had strawberry rhubarb pie and sticky toffee pudding. Everything was great and plenty of TV’S to watch. We’ll be back.
… moreAlfonso Márquez
I wasn’t fan of the food but it is not bad at all, great portions and atmosphere
… moreDj Esp
Went here with friends during a brunch, Food was good, service was a little slow although they were packed when we walked in, ambience was fun and outgoing, they had an open bar by the dinning area with tv playing. I’d say good for getting a bite and drinks with buddies or partner, we had a good experience here and will be planning another brunch date with the girls
… moreStanley Fu
Pretty good place. We went with a somewhat big party of 10 and our specific server seemed to be in a bit of a mood when it came to taking drink and food orders and wasn’t particularly attentive or interested in our questions about the food, but the food was decent and one of the other guys working there was super nice when helping clean up. Maybe they cater more to regulars as the bar seemed lively.
Food was pretty good and drinks were strong though!
… moreFood was pretty good and drinks were strong though!
Annie Baker
We went to Pub 32 on Sunday evening. Walked in and asked if they were still serving food as it was nearly 7:30. The hostess said yes. It took awhile for anyone to check in with us. We placed our order with drinks and water. While waiting for our food, the bartender came out of the kitchen with a paper towel abounds finger. He appeared to have cut himself. He put the bloody paper towel (napkin?) down on bar counter (where the were about 7-8 people at the bar focused on the game. He put in a plastic glove and I thought that it was smart of him. He then proceed to rip the glove off finger by finger u til just the finger that was bleeding had a gloved finger over it. There was no glove really left. He picked up the glove trash and napkin and threw away without wiping down the counter afterwards. It was appalling to me that he did this in front of customers because what is he doing behind in the kitchen?? We received our food. While we were finishing up, a ma walks in through the front door and comes straight to us (we were at a bar height able, in the bar area.) This man didn’t speak English and was trying to get us to give him a ride to his house, is what we were understanding. No one stopped him, the hostess was staring but didn’t interfere. I finally flagged the waitress who realized that we were being bugged by this guy and told him to come speak with someone who spoke Spanish. Meanwhile, the bartender didn’t acknowledge the guy. It was a very strange encounter. I was grossed out by the bleeding and glove situation and double left had I not been with a friend. I’m not sure what happened to the service as it used to be too-notch.
… moreRalf Weber (Happy Dog Training)
This place is awesome! We went there for the first time the other day and loved the atmosphere. The people are great and the food is amazing. Unique Irish flavors you can’t get anywhere else. Highly recommend it.
… moreDave Pratt
What a great place! First of all it is dog friendly!!!! The patio outside is super nice. The menu is great, I had the pork belly and scallops, it was very tasty. I had the Putting with short ribs, the egg on top just make it amazing. Couldn’t finish, lots o food. The beer was cold and refreshing. Will come back and will bring my wife. I want to try the breakfast and the beef.
Jen was very nice and knowledgeable!
… moreJen was very nice and knowledgeable!
Ali W
I really wanted to like Pub 32 after hearing so many great things, but it just didn’t live up to the hype. The service was good, but the food was mediocre at best and the atmosphere was completely lacking. We tried the popular $5 patio deal, but the experience was far from enjoyable — the sun was in our eyes and the umbrellas wouldn’t adjust, making it uncomfortable to even sit there. Honestly, I couldn’t wait to finish my meal and leave.
The other party mentioned that the French fries tasted like the frozen kind, just dumped in a deep fryer to heat up. And the coffee martini? Definitely not worth the price — it was the most expensive one I’ve ever had and had very little alcohol.
Overall, not worth a second try. I’m honestly surprised by all the 4- and 5-star reviews because our experience was just average — nothing special at all.
… moreThe other party mentioned that the French fries tasted like the frozen kind, just dumped in a deep fryer to heat up. And the coffee martini? Definitely not worth the price — it was the most expensive one I’ve ever had and had very little alcohol.
Overall, not worth a second try. I’m honestly surprised by all the 4- and 5-star reviews because our experience was just average — nothing special at all.
Kevin Ranta
Pub Thirty Two is very close to my house and a great bar to stop in for a drink after work or on the weekends. They have a full bar, whiskey tasting, and multiple beers on draft or tap. From all the times I have been it’s a hybrid of younger adults as well as older couples and families that attend so good for many occasions. My favorite go to food option is the short rib & mash with a couple prankster beers on tap. One recommendation I have is to ask about an item before you order if if you are unsure about it. I ordered “Portobello Fries” thinking they were fries and got fried mushrooms and was “SOL” according to my waiter. That was my only bad experience in a handful of good experiences.
I went in again recently for lunch and dinner. Lobster Bisque with a grilled cheese hits different on a rainy day for lunch, and their short rib n mash is great for dinner. Pics attached.
… moreI went in again recently for lunch and dinner. Lobster Bisque with a grilled cheese hits different on a rainy day for lunch, and their short rib n mash is great for dinner. Pics attached.