Hot Off The Grill

  4.0 – 647 reviews   • American restaurant

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Hot Off The Grill 92708

Hours

Friday7 AM–10 PM
Saturday7 AM–10 PM
Sunday7 AM–10 PM
Monday7 AM–10 PM
Tuesday7 AM–10 PM
Wednesday7 AM–10 PM
Thursday7 AM–10 PM

Address and Contact Information

Address: 9945 Warner Ave, Fountain Valley, CA 92708

Phone: (714) 593-3000

Website: http://www.orderhotoffthegrill.com/

Menu Photos

Order and Reservations

Order: Order online

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Reviews

Jojo Jojo
11/20/2025 = 8:30AM = 4 Star = we had good food and very good costumer service, but the TV picture is fuzzy , the 2nd tv is freeze . I enjoy my food while watching tv specially in i dine in. I’ll try again next time .
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Andrew Hubbell
Steak sandwich, served with fried zucchini, onion rings, fries and a salad. The service and atmosphere are great every time. The place is clean, condiments well stocked and food is delicious.
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Sue Roediger
This is a family owned business. They serve breakfast lunch and dinner, cooked to order. I had a double cheeseburger with bacon. It came with lettuce (real cold chunks of lettuce) and tomatoes. There were fries in my combo. They were hot and delicious.
Definitely on my “favorites” list.
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DK G
Former burger chain drive thru (probably done in by $20/hr law)…now an opportunity for an independent diner. Been eating Asian – Mex all week so wanted something different. Had the Colossal burger…what’s not to like… pastrami and a burger. It was good but pretty messy. The place was bright and clean and service was quick. The menu was expansive and there are 2 other locations…it’s not Triple D material but give them some love.
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Thomas Stephens Bey
I’m just curious to see if any of You would eat this sandwich? I have ordered from this location multiple times and not ever had an issue, I have even ordered this same sandwich and held it for 2-3 hours after I have gotten it, even left it overnight before and never have I ever had my avocado this brown from any restaurant. I had it in the car for an hour as I was driving from fountain valley to Fullerton with the air conditioner on at 4pm in the evening so there was no way it would be possible to make the avocado brown as there is no exposure to the oxygen. When I called to ask if they could simply just remake the sandwich because I’m sure they wouldn’t even eat this themselves, I was told no because ‘I had it for an hour;’ the hour it took to get from Fountain Valley to Fullerton. Then was told it was ‘because of the fries’ and then it was well ‘You can talk to my general manager tomorrow’ and then ‘Chris’proceeded to hang up on me. All I was asking for was for someone to take accountability and just remake the sandwich. If You ever go here don’t order the club sandwich or anything with avocado and hopefully You don’t have to speak to Chris. Have a Blessed Day Be Safe Everyone.
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TubaMusicandTrains
Great food, friendly staff, plenty of parking, easy access from Warner Ave. I’ll be back! I had the club sandwich special, it came with fries and a drink. Everything was fresh and very tasty. Glad I stopped in.
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Dudu ULLOA
I know this place was gonna be hit or miss. Read the reviews. There was a time it was awesome. I really wanted a pastrami and ordered it. Was afraid it’d be dry, as for some ungodly reason, that’s how they’re made now. The counter girl offered a cup of au jus. Awesome. Got the chili cheese fries + onion + mustard. They were beautiful and tasted just as good as the presentation. Hub ordered a California burrito. Upon having the first bite of the pastrami, I could taste sour meat. I tried another bite in a different area of the sandwich and it was just the same, only this time I could smell it. So I looked closer at the meat and it looked like scraping from the pan. Pastrami crumbles. The meat should be in ribbons. I should’ve taken it back up to the counter, especially after spending $17.50 on it!! $17.50 for a pastrami sandwich?!! Much less a sour one? I wrapped half and took it home. Still couldn’t eat it. What a waste.

My hub finished his burrito and said it was the worst California burrito he’s ever had. Too much crema and too much guacamole. He said it seemed like they were disguising the flavor of the meat.

The chili cheese fries were wonderful but I can only attest that to the fact that the chili was probably from a can.

Note to the owners: you can’t mix old meat with new and think it’s gonna be okay. The old meat will infect/spoil the rest.

This restaurant needs a surprise inspection.

I can’t imagine we’ll ever try that again. Serving rotten meat is gambling with peoples lives.
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Marla Borokoff
We loved the location in laguna hills, so we were so excited to find this one! My hubby loves the steak and eggs. We had a veggie omelet. It was fine, but missing cheese! We had to pay extra for one pancake (instead of toast). For two breakfasts and an oj, it was $49, but a nice bfast spot!
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Scott Ohara
The food isn’t good. I ordered a collosal burger and it’s 90 percent lettuce. The fries unseasoned, the ranch runny like water. And worse overpriced
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Mini V
Real Food like this does take a little bit longer to cook than other fast food places but it is so worth it. 10/10 A new fast food chain substitute spot for me. And the portions are huge making it worth the price. Plus the lady at the window was so sweet!
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