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We are a Mexican restaurant that has been serving in the Green Bay area for over 8 years. Here at Los Magueyes, we pride ourselves on having the best service around. Our delicious dishes are served with a Mexican ambiance that provides our customers a unique experience with great tasting food. Los Magueyes also has a full-service bar, so whether you are looking to a full meal or just a few margaritas, we have you covered. You can view our full menu on our website, as well as our daily specials. ***Now order online for pick up from our website!** Los Magueyes got our name from Magueyes, the species of agave plant from which tequila is made. We are open 7 days a week so stop in and enjoy some of our delicious food today!
Wide-ranging traditional Mexican plates & margaritas are the draw at this simple, colorful eatery.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 1053 Velp Ave ste e, Green Bay, WI 54303
Phone: (920) 497-1027
Website: http://www.losmagueyesgb.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
los-magueyes: START
Welcome to Los Magueyes our tradition and authentic dishes gives you a little test of Mexican culture. … Green Bay, WI 54301. Oconto – 106 Smith Av, Oconto WI.
Los Magueyes Mexican Restaurant | Green Bay WI – Facebook
Enjoy some great hot food & cold drinks at our 7 locations ⬇️ East GB- 1329 S. Webster Ave, Green Bay West GB 1053 Velp Ave, Green Bay Ashwaubenon- 2648 …
Menus for Los Magueyes – Green Bay – SinglePlatform
Served with rice, beans, guacamole salad and corn or flour tortillas. A.C.P. Lunch. $6.99. Grilled chicken with onions and cheese dip over rice.
Reviews
Jenna Boyce
Recently found this place and I’m so glad I did. Can’t believe the prices and how much food you get. Hardly ever busy. Good place for a quite evening and good laughs
… moreKihel Heim
Delicious food, friendly staff, awesome atmosphere, and delicious filling food. One cant ask for better tacos
… moreScarlett •
Probably my favorite place for food now. I will happily drive the two hours back here! Staff was absolutely amazing, our server was an older gentleman and he was just an absolute delight. Funny, kind, and very helpful. Decor and environment was lovely, and the food was absolutely delicious. I normally don’t take home leftovers, but with this food I couldn’t not. 10/10, I wish I could give it more stars.
… moreCaitlin Haycock
Great decor, service and menu selection! Came recommended by a local, as they regularly come here for dinner. It did NOT disappoint – the strawberry margarita was delicious. My husband got the Carne Asada and I got the California Burrito – basically my husbands plate wrapped in a tortilla topped with queso blanco. Fantástico! Muchas gracias por la comida increíble ❤️
… moreMark Zahn
Really a bummer seeing it go downhill like this. Used to be one of our go-to places for Mexican food and meeting up with friends. Went here today hopeful for a good experience but it seems it has gotten markedly worse since we last came. For one thing, the menu seems to have changed, so don’t count on the menu on the website matching what’s in the restaurant anymore. Lunch used to be daily — now it’s weekdays only. We went specifically FOR lunch, but ended up spending $30+ more than we were expecting to. The prices have gone up to, which we understand in this stupid tariff economy happens everywhere. Yet the food quality has also suffered quite substantially. The salsa is definitely different, and not for the better. There were (what I’m hoping was) cilantro stems and big uncoupled hunks of onion. Very poor quality overall. The steak in my wife’s fajita salad were so gristly, she was unable to eat it. Pointed this out to the server to no avail. Other dishes looked and tasted so-so at best. Again, really a bummer to see one of the better Mexican restaurants go downhill. Hoping it improves but I can’t honestly say I feel much like coming back when there are much better alternatives like Old Mexico in Suamico with better food, service and prices.
… moreEric Christenson
We came in on a Monday night just after it stopped snowing, so it wasn’t very busy at all. The atmosphere is nice. They have music that’s loud enough to hear but not overwhelming. Place seemed mostly clean.
The server seemed nice, but she wasn’t very knowledgeable about the food. We asked if the guacamole had dairy in it, and she wasn’t sure but agreed to check. I asked her a little while later, and she had clearly forgotten the question. She thought for a second and told me it didn’t have dairy in it, but did not give me much confidence it wasn’t a made up answer.
The food was marginal. It wasn’t overly expensive, but wasn’t much to write home about either. I ordered vegetarian fajitas with no dairy (i.e no sour cream, cheese, and avocado instead of guac if they normally use sour cream or something in their guac). Grilled fajita veggies are pretty easy, and they were pretty good. The rest was pretty bland.
My wife ordered the Burrito Especial Vegeteriana, and she hated it. Also her margarita had a funky taste to it we couldn’t identify. I tried it and agreed there was something off about this. Checked with friends who were there four weeks ago, and they thought the same thing – avoid the margaritas.
Overall we weren’t completely grossed out or anything, but not much reason to go back.
… moreThe server seemed nice, but she wasn’t very knowledgeable about the food. We asked if the guacamole had dairy in it, and she wasn’t sure but agreed to check. I asked her a little while later, and she had clearly forgotten the question. She thought for a second and told me it didn’t have dairy in it, but did not give me much confidence it wasn’t a made up answer.
The food was marginal. It wasn’t overly expensive, but wasn’t much to write home about either. I ordered vegetarian fajitas with no dairy (i.e no sour cream, cheese, and avocado instead of guac if they normally use sour cream or something in their guac). Grilled fajita veggies are pretty easy, and they were pretty good. The rest was pretty bland.
My wife ordered the Burrito Especial Vegeteriana, and she hated it. Also her margarita had a funky taste to it we couldn’t identify. I tried it and agreed there was something off about this. Checked with friends who were there four weeks ago, and they thought the same thing – avoid the margaritas.
Overall we weren’t completely grossed out or anything, but not much reason to go back.
Linda Shafer
Great food! The nachos were awesome and the chips hot and very tasty salsa! The service was perfect and nice atmosphere! We are from Oklahoma and we have a ton of mexican restaurants…this one is a keeper!
… moreTrina Trepanier
These employees never fail to please, no matter which location we visit. Margaritas, chips, and salsa for 3 ladies… our waiter was fun… and we’ll visit again!
… morekaren papesh
Went in by myself and was greeted warmly. I wanted to sit at the bar and have a quick bite. That is exactly what I got !! All the staff was great and not over chatty. My overall experience was great and definitely will be back……I was here a month ago and forgot to hit post. I am back and have exactly the same to say this time!!! Absolutely love this place!! Super fresh salsa
… moreAllen Hahm
Nice atmosphere with good food and service. Moderate prices, about $15 per entree, beer was $4 … All in all a ok lunch at a resealable price.
… more