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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Tavern-like outpost pairing American small plates with global flavors with craft beer & cocktails.
Address and Contact Information
Address: 3001 Fairfield Ave, Bridgeport, CT 06605
Website: http://hubandspokect.com/
Menu Photos
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Reviews
Vincent Finelli
Went for brunch and had a very good meal. The lemon berry pancakes had excellent texture and were very fluffy. The poutine was amazing with the southern gravy and eggs, absolutely delicious. I added the homemade English muffin to the breakfast burger to complete the meal. The large cinnamon bun is a must try.
… moreRichard E
Went here with friends for brunch. The atmosphere is nice and the servers are quite attentive. Though I’m not a drinker other members of my table partook of the mimosas which are pretty heavy on the champagne.
If you’re coming from brunch make sure to come close to opening since the parking lot fills very quickly.
The buffet is quite nice and all you can eat. They have a great selection of breakfast foods, meats, a raw bar, and an awesome selection of desserts.
Was not disappointed in the least and I’ll definitely be heading back again!
… moreIf you’re coming from brunch make sure to come close to opening since the parking lot fills very quickly.
The buffet is quite nice and all you can eat. They have a great selection of breakfast foods, meats, a raw bar, and an awesome selection of desserts.
Was not disappointed in the least and I’ll definitely be heading back again!
Ash Ley
Such a cute restaurant! Very opened space and very clean!
Food was amazing and don’t even get me started in the unlimited mimosas for brunch. $20 for two hours the best! When you start getting close to finishing your glass the waitress is right in top of it and comes and pours your another.
Great service everyone very friendly and my whole group was happy with their meals as well.
Definitely will come again can’t wait!
Thank you everyone!
… moreFood was amazing and don’t even get me started in the unlimited mimosas for brunch. $20 for two hours the best! When you start getting close to finishing your glass the waitress is right in top of it and comes and pours your another.
Great service everyone very friendly and my whole group was happy with their meals as well.
Definitely will come again can’t wait!
Thank you everyone!
TomQnel
We made a great choice when we stopped in at Hub & Spoke!!! They do very well with masks & plexiglass shields. This large space has a beautiful bar area. We were the only patrons here 4:30 Sunday afternoon.
We ordered the clam chowder & Hatch Chili Chicken Sliders for starters which are a delicious treat!!! This seasonal heat ends late December.
Main entrees included Chicken & Waffles and Shrimp & Cheesy Grits w/ Homemade Andouille sausage. Both were awesome and instant favorites!
The menu is fairly long and changes frequently so it seems many more meals here will be required for maximum deliciousness ❤️ . Super nice place with superb food! We’ll be back!!!
… moreWe ordered the clam chowder & Hatch Chili Chicken Sliders for starters which are a delicious treat!!! This seasonal heat ends late December.
Main entrees included Chicken & Waffles and Shrimp & Cheesy Grits w/ Homemade Andouille sausage. Both were awesome and instant favorites!
The menu is fairly long and changes frequently so it seems many more meals here will be required for maximum deliciousness ❤️ . Super nice place with superb food! We’ll be back!!!
Kemisha Morris
The restaurant is clean. The staff is friendly, and the food is soooooooo good. I tried a few things. The Baja fish tacos were okay. The smoked wings(both flavors), were the best smoked wings I’ve ever had!!!! The shrimp po boy was realllllllly good. The maple glazed salmon was also good. We also tried the chicken and waffles. The waffle so nice and fluffy. Omg! I forgot to take a pic of it before. The only pic i have is the empty plate AFTER,lol. Francisco was my server. He was very helpful, nice, professional, and attentive. This restaurant is truly a gem!
… moreShannon Police
We went for restaurant week. I got roasted brussel sprouts, maple glazed salmon and my mom got garlic bread with gorgonzola, cutting board steak and bread pudding. These were on the special menu. And I ordered a plate of Beer battered cheese curds in addition. The beer selection is great. Lots of good looking cocktails as well. The sauce that came with the steak my mom thoroughly enjoyed, her steak was cooked well. And she loved the garlic bread. The gorgonzola was melted on the plate like a sauce. Really good. My brussels were amazing, but it’s hard to mess those up! The cheese curds were something I’d come back for. The beer batter crust was just perfect, the cheese perfectly flavored and the dipping sauce was good too! My salmon however I was a bit disappointed. It was the cut of the salmon that’s right before you get to the tail, but I could deal with that… the salmon was just over cooked. Now my mom likes it that way, and thus she ate half of mine happily! But I am used to chefs cooking it medium done… the rawness is where the flavor shines. And I didn’t get that. I wouldn’t go back for salmon, or at least I’d know to REQUEST it just be a little seared on both sides. The maple glaze was really good, I just wish I had more. The dish also came with onions and little toast things (forget the name) as the sides. I would’ve liked to dip the toast in the glaze, but there was just not any of it on the serving board to do so, and that was a shame. I would’ve loved the onion to be vadalia, it just wasn’t something I enjoyed. I don’t know if it was the onion or the herbs used to season it, but I didn’t like it. Dessert : my mom enjoyed her bread pudding but didn’t like that there was whip cream on it bc the pudding is warmed, leaving you with melting cream. Otherwise, she said she’d order it again, sans whip cream! My black bottom banana cream pie was pretty good. Im not a fan of banana, but my other options on the special menu were bread pudding, which I don’t really partake in, and a fruit pie of some sort, which didn’t interest me. The black bottom of the pie both my mom and I agree was very good. We wished it was chocolate mousse instead of the banana pudding! But that being said, the pie tasted very fresh and was tasty overall. Our server was excellent. I wish I caught his name, slim little guy, impressed my mom with knowing all the sides with every dish. The ambiance was really cozy. Nice place to just go and be able to hold a conversation. Didn’t feel rushed. Temperature was nice and warm. We sat at a small table by a fireplace (not on), I wonder if they turn then on in winter? Makes for a great date night I think! Would I go back, yes. And I’d probably just order sides, appetizers, and beer! I wasnt perfectly happy with my food and that makes me sad bc I actually love food! I swear i’m not picky! I did, however, leave full and satisfied. Nice Friday night dinner. I didn’t get a picture of my mom’s steak and only got my fish picture after most was eaten. So sorry for that… we were enjoying our conversation and the setting we were in.
… moreMichael Gorman
Stopped in for dinner before a show at FTC. We were immediately and warmly greeted. Our sever, Star was professional, friendly and answered all our questions. The tapas and larger plates were all delicious. Large menu and good drinks with seasonal specials. Nice bar with TV’s. Large dinning areas in a couple of separate rooms. Parking lot was full but free street parking was available.
… moreMaria Dacunha Boka
Had our baby shower here. We did the buffet style, the food was tasty, good portions and staff made sure it was being replaced. We were allowed to take left overs. The staff was also helpful to our needs. There is a bar in the event room. We had a good time here for the event.
… moreAna Amante
Great american restaurant for tapas to shares. The menu has a lot of repertoire of food. I loved their brussel sprouts and salads. The outdoor patio is very spacious and the service is great.
… moreRoland Newmark
American tapas is really great description they use. Plenty of great dishes to share with friendly service. Pulled pork arepas and chorizo dishes were phenomenal. Wings were good but not in the same level as other dishes. Can’t wait to go back and try a bunch more.
… more