Jim Denaro
Ordered the Abruzzo (beef and pork meatballs, housemade mozzarella, san marzano tomato, pecorino, basil) and the Pepperoni (pepperoni, housemade mozzarella, san marzano tomato). Absolutely outstanding! The crust, the hardest part of making any pizza, was particularly well executed.
… morePaul Friz
I ordered the DOC Margarita pizza and it was so good I was genuinely sad when I finished it because the experience was over.
Crust: rich, flavorful, soft but crunchy, wonderfully chewy, but fewer air bubbles than I prefer.
Sauce: maybe the best pizza sauce I have ever had
Cheese: perfect flavor, but not enough.
As a general pizza I give it
Comparing it specifically to neopolitin pizza you could get in Italy or NYC I give it
… moreChasing the Bear
I recently tried Lampo2Go, a takeout-only pizza place. My experience was a mix of good and bad. I’m passionate about good food and more so a believer in the seemingly dying commitment to good service, so I wanted to share my thoughts on this experience. I’ll be polite and honest to help both the restaurant and future customers.
Food Quality: The best thing I tried was the panouzzi polpettini. It looked great and tasted good, but it wasn’t hot. This made a big difference because the cheese didn’t melt, and the flavors weren’t as strong as they could have been. It was disappointing because it could have been much better.
Service: The staff were friendly, but they forgot to give me napkins. This might seem small, but it shows that they weren’t paying attention to details. I didn’t say anything because I thought they should know to give napkins without being told.
Price: The sandwich cost over $18, which is a lot. I expected something great, but it wasn’t worth the cost. The idea of Lampo2Go is interesting, but the food and service need to be better for the price.
Overall, Lampo2Go has potential, but it needs to improve. The idea of a takeout-only place is cool, but they need to make sure the food is hot, and they give customers what they need. I might go back, but only if they improve.
… moreBailey Elkins
Thoroughly enjoyed my pizza! The mozzarella is homemade and was very tasty. The size was perfect for one person too. It was a little on the pricey side, but I am glad I got to try it nonetheless. We would definitely go back!
… moreZhihuang Li (Amber)
Best pizza in town! I ordered Funghi and it’s so good! Mushroom is super juicy and fresh, the crust smelled a strong wheat smell. A little expensive and it’s worth to try!
… moreSeba
I order a pizza to pick up and when I get home I was surprised of the bad quality of this pizza. Definitely I’m not going to order here anymore. The size and the price it’s ridiculous. You can see in the picture.
… moreAstrid Usong
Very efficient takeout window. You can either order ahead or at the window. Food is ready in 10 minutes. We had the margherita pizza, porchetta sandwich, cheesy bread, and Brussels sprouts salad. Everything was delicious! The sandwich reminded us of the ones we ate when we were in Italy.
… moreRyan Meekins
We love Lampo but have been burned by Lampo2Go two times in a row now. The pizzas were very under sauced and were like eating soft and cold bread, not hot and crisp pizza like at the restaurant. We picked it up about 10 minutes before our estimated time too, hoping to catch them fresh out of the oven, but they were already in a waiting oven to keep warm. We expect more, especially considering they’ve bumped the prices about 40% in the past few years.
… moreHendric Tronsson
Genuinely good pizza. The ingredients all have proper flavor.
They do tend to burn the crust sometimes, but the rest is very good.
The pizza is ready pretty quickly and pick up is made simple.
1 pizza per person
… moreSkye King
It was fine. If you’re looking for vegetarian pizza, I’d recommend you go somewhere else because Lampo’s veggie options are boring.
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