Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Vin’tij Food & Wine was voted Best Restaurant in Walton County in 2023, Best Place to Bring A Date and Best Locally Owned Restaurant! For over 25 years, Vin’tij has been an award-winning restaurant well known for its seasonally inspired culinary creations utilizing the freshest ingredients from local farmers, fishermen and purveyors in the deep South. Located in Miramar Beach Florida at the Grand Boulevard Shopping Center in Sandestin, Vin’tij is a must visit destination spot! Vin’tij is additionally known for their highly acclaimed multi-course winemaker dinners and their impressive wine shop, which is stocked with hard-to-find, boutique wines made from small family wineries all over the world.
Unfussy storefront houses a restaurant, marketplace & bar offering wine & unique small plates.
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–2 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 500 Grand Blvd #100k, Miramar Beach, FL 32550
Phone: (850) 650-9820
Website: http://www.vintij.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Vin’tij | Food & Wine
A Sandestin local’s favorite restaurant combining a wine bar and award-winning cuisine. Serving Lunch & Dinner, Happy Hour. Miramar Beach, Florida 32550.
ENTREE MENU – Vin’tij | Food & Wine
Vin’tij Food & Wine. 500 Grand Boulevard #100K,. Miramar Beach, Florida 32550,. United States. 850-650-9820 [email protected]. Hours. Mon 8am – 9pm. Tue …
Our Story — Vin’tij | Food & Wine
Vin’tij Food & Wine. 500 Grand Boulevard #100K,. Miramar Beach, Florida 32550,. United States. 850-650-9820 [email protected]. Hours. Mon 8am – 9pm. Tue …
Reviews
Duplantis • Coastal Curator
Incredible Brunch & Wine Selection — A true gem in Grand Boulevard!
I recently visited Vin’tij Food & Wine and was blown away by both the food and the atmosphere. It strikes that perfect balance of being upscale and elegant without feeling stuffy—the interior is stunning with those bold teal ceilings and the impressive wall of wines that greets you when you walk in.
We stopped in for a meal and everything was spot on:
• The Shrimp & Grits: This was easily one of the highlights. The grits were incredibly creamy, and the dish had a fantastic depth of flavor with the savory sausage and fresh tomatoes. It wasn’t just “rich”; it was perfectly balanced.
• The Chilaquiles: If you’re there for brunch, you have to try this. It was loaded with tender meat, perfectly cooked eggs, and fresh avocado. The red sauce had a great kick to it without overpowering the other ingredients. A really hearty, comforting dish.
• The Wine: As the name suggests, their wine selection is massive. It’s great that you can shop the “boutique” wall or just enjoy a really high-quality glass with your meal.
The service was attentive and knowledgeable, and the vibe at the bar was relaxed and welcoming. Whether you’re a local or just visiting Miramar Beach/30A, this is a must-stop. Highly recommended!
… moreI recently visited Vin’tij Food & Wine and was blown away by both the food and the atmosphere. It strikes that perfect balance of being upscale and elegant without feeling stuffy—the interior is stunning with those bold teal ceilings and the impressive wall of wines that greets you when you walk in.
We stopped in for a meal and everything was spot on:
• The Shrimp & Grits: This was easily one of the highlights. The grits were incredibly creamy, and the dish had a fantastic depth of flavor with the savory sausage and fresh tomatoes. It wasn’t just “rich”; it was perfectly balanced.
• The Chilaquiles: If you’re there for brunch, you have to try this. It was loaded with tender meat, perfectly cooked eggs, and fresh avocado. The red sauce had a great kick to it without overpowering the other ingredients. A really hearty, comforting dish.
• The Wine: As the name suggests, their wine selection is massive. It’s great that you can shop the “boutique” wall or just enjoy a really high-quality glass with your meal.
The service was attentive and knowledgeable, and the vibe at the bar was relaxed and welcoming. Whether you’re a local or just visiting Miramar Beach/30A, this is a must-stop. Highly recommended!
Dominic Z
This place is one of the better local options within the area. Reasonable prices and friendly service. The menu is excellent and the food is great. There are inside and outside seating and a decent sized bar.
… moreEmma J
Vintij is like your rich aunt who went to Napa once and never stopped talking about it — and honestly, I love that for her. They go all in on the wine-country vibe, and it’s a whole aesthetic. The outdoor seating? Gorgeous. The inside? Gorgeous. Me after two glasses of rosé? Also gorgeous. Now, the menu is tiny, but they know what they’re doing. Skip the analysis paralysis and go for the shrimp and grits or the salmon — both so good I nearly proposed to the chef. But listen, if you ignore the bread platter, you’re basically disrespecting yourself. Get it. Thank me later. We went at 5 p.m. on a Sunday and it was practically a private dinner party, minus the awkward small talk. Overall, it’s giving: “I summer in Provence” energy, without the plane ticket.
… moreQ. Goodman
Ordered to-go, ordered the appetizer board which was highly recommended in the other reviews. This order did not sit, I was there to immediately pickup and the destination was 3 mins away.
Oyster crostini – lacked seasoning
Calamari – lacked seasoning
Crab claws (sautéed) – very chewy but the broth was amazing
Fries – they were fries ♂️
Hush puppies-
Crab cake – decent
… moreOyster crostini – lacked seasoning
Calamari – lacked seasoning
Crab claws (sautéed) – very chewy but the broth was amazing
Fries – they were fries ♂️
Hush puppies-
Crab cake – decent
May Azem
Cannot love the colors of the walls more (rich navy blue) and the decor, vibe, and service. All top. The food on the other hand, not as great. Sushi w cream cheese (shouldn’t have cream cheese if offering only very few rolls options!), the grouper tasted and felt more like tilapia for some reason, the arugula salad had something sweet / sugary, the steak was rare when asked for medium well, and the dessert was off the chart sweet couldn’t take more than one bite.
Not sure I’ll be back or I might give it another chance ♀️
… moreNot sure I’ll be back or I might give it another chance ♀️
Iannis Ruiz
What a great place with delicious entrees and truly well cooked food. The cook on my salmon was perfection, and the server even kept my husband’s ziti warm in the kitchen while he walked outside to calm down our toddler. The flavor combinations are a mix between classic and fresh, and it really was a wonderful experience.
… moreHWY331.com Team
Elevated Dining, Exceptional Wines, and Genuine Hospitality
Vin’tij delivers one of the most memorable dining experiences on the Emerald Coast. The atmosphere strikes a perfect balance—sophisticated yet inviting, with a creative energy that makes you want to linger long after your meal ends.
The customer service is outstanding from the moment you walk in. Mark, the bar manager, is incredibly knowledgeable and passionate about wine—his recommendations were spot on and elevated our entire evening. You can tell he truly enjoys curating a great experience for each guest. And Todd, the owner, brings a warm, genuine presence to the restaurant. His hands-on approach and attention to detail shine through in every corner of the space and every plate that comes out of the kitchen.
The wine selection is truly exceptional—diverse, thoughtfully curated, and full of unique finds you won’t see just anywhere. Whether you’re a casual sipper or a seasoned enthusiast, you’ll find something to love here.
Vin’tij isn’t just a restaurant—it’s a destination. We’re already looking forward to our next visit.
… moreVin’tij delivers one of the most memorable dining experiences on the Emerald Coast. The atmosphere strikes a perfect balance—sophisticated yet inviting, with a creative energy that makes you want to linger long after your meal ends.
The customer service is outstanding from the moment you walk in. Mark, the bar manager, is incredibly knowledgeable and passionate about wine—his recommendations were spot on and elevated our entire evening. You can tell he truly enjoys curating a great experience for each guest. And Todd, the owner, brings a warm, genuine presence to the restaurant. His hands-on approach and attention to detail shine through in every corner of the space and every plate that comes out of the kitchen.
The wine selection is truly exceptional—diverse, thoughtfully curated, and full of unique finds you won’t see just anywhere. Whether you’re a casual sipper or a seasoned enthusiast, you’ll find something to love here.
Vin’tij isn’t just a restaurant—it’s a destination. We’re already looking forward to our next visit.
pamela steenbergen
We came here for a date lunch on the MLK holiday. We ordered two of the many specials and neither disappointed! Lamb and lentil stew was hearty and delicious on a 61 degree coastal Florida day. We also enjoyed the pork short rib sliders with the Parmesan fries. Everything was delicious! Love that it is a dog-welcoming environment. They gave us water bowls immediately and turned on the outdoor heater. Excellent service! Danny was AMAZING! Will ask for him when we return. Best place!!
… moreSylvia Betts
We have enjoyed eating here several years but this time, it was a big disappointment. It should have been a clue to us when, on a Friday night, there were very few people eating. I had fried crab claws that were small, dry and tasted of sausage grease. My husband had a grouper filet that was very small. This is also a wine shop and I hope the quality of food returns to what it had been in the past. Until then, there are many other great places to dine in the area.
… moreL R
We were so excited to try this place but it was sadly disappointing. We arrived an hour and a half before closing but many of the chairs were on the tables and cleaning was being done. It was very uninviting on the inside so we sat outdoors. When the server found out we were just ordering drinks, it was apparent we were low priority. It took him so long to come back for our order, we almost left. He had zero personality until he brought us the bill and then was suddenly quite chatty as we started to fill out the tip portion. Too many other cool places in the area. Won’t be back.
… more