everlydaydream
Destination dining at its best! If you’re looking for an exotic, quiet, hideaway, cozy spot with delicious (Thai) food — this is it. Quite unwilling to share this dear spot because it’s such lovely escape from the hustle and bustle of city life but the food’s really great and service top-notch. It’d be a pity and disservice to them not to. Authentic Thai cuisine with excellent ambience and impeccable service. We thoroughly enjoyed ourselves. Prawn cake was amazing. Love the Thai sauce fried fish. And seafood Tom Yum goong was a delight. Definitely worth a visit even though it’s a little off the beaten track.
… moreNaklapas Watcharapariyapas
I was ordered a lot of Thai food here. Authentic taste and all delicious!
The owner was very friendly and kind.
Her mango sticky rice is the best in Singapore
Dine in and take away
… moreBradley James
Super good. Firstly the coconut ice was really good. First time I had it and it was so refreshing while not being heavy. Greta surprise. Food came fairly quickly (15 mins) and there was a good selection which enabled all to eat. Space was a bit quirky but suited it well.
… moreiamjess
Visited this Thai restaurant with really nice vibes—loved the environment, and the food was decent too. But honestly, the service could use some improvement. The staff couldn’t communicate in English or Chinese, and one of them accidentally dripped some dark soy sauce into my bag (which was on the empty chair next to me).
I asked for a wet tissue to clean it, but they didn’t seem to understand me!
… moreTze Yee
Had dinner around 8pm on a Sunday. Restaurant was quiet and not crowded. The outdoor seating area was fantastic (it had just rained). Prices are on the higher side for thai food, but the food did not disappoint. Prawns were incredibly fresh!
… moreJessie Lee
Authentic Thai Food. Both indoor and outdoor dining.
Able to reduce spicy Thick Tomyam soup. Must try their Garlic pork and soft shell crabs which sold out.
Parking along the road. Not easy accessible by public transport.
… moreAmy Leong
The red tomyum seafood was delicious. The soup was thick and had good flavour depths and well balanced in spiciness. The steamed fish with lime, garlic and chilli is worth a mentioned. It’s a typical Thai recipe which can only be pulled off if the fish is fresh. And the fish was really fresh. They’ve done it well. Garlic fried pork was flavourful and tender. Dishes portion good for 3-4 pax sharing.
… moreSebastian Richard
Hidden gem nested in a residential enclave!
Grouper fish with Thai chilli sauce was fresh! Sauce was really unique and delicious, the fish had been marinated with lemon grass and smelt really good! Easy to eat too as they have removed most of the bone from the fish for you already!
Pandan chicken chilli was nice too!
Overall service was great as we were the only customers as we had an early dinner!
… moreGuruparan Giritharan
A wonderful restaurant with amazing food, they have much unique dishes.
… moreRick
Great place for a nice meal. Rustic ambience, quiet and easy parking. Their Thai menu is extensive with fresh ingredients which you don’t find in some of the popular Thai restaurants. Highly recommended are the claypot prawn vermicelli, prawn cakes, tomyam goong, moo peng and the softshell crab mango salad.
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