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Hours
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Address and Contact Information
Address: 18 Severance Grn, Colchester, VT 05446
Phone: (802) 871-5480
Website: http://mcgillicuddysonthegreen.com/
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McGillicuddy’s on the Green – Irish Pub – Colchester, VT
McGillicuddy’s Irish Ale House 28 Walnut Street, Maple Tree Place Williston, VT (802) 857-5908. McGillicuddy’s On The Green 18 Severance Road, Colchester, VT
McGillicuddy’s On The Green (@mcgillicuddyonthe_green) – Instagram
Irish Pub & Sports Bar. Great spot to watch a game while enjoying a burger and a beer. Know for burgers, chicken wings and Irish Fare. VT Craft Beer.
McGillicuddy’s on the Green – Colchester – MapQuest
18 Severance Grn, Colchester, VT, 05446. McGillicuddy’s on the Green in Colchester, VT offers a diverse menu of classic pub fare and seafood dishes in a cozy …
Reviews
Katie L
My husband and I stopped for lunch. It was noon and wasn’t busy. Waited on quickly. Menu is average. Food was OK. The bathroom however was disgusting. Dried feces on the floor in front of toilet. Looked around and realized it hasn’t been mopped for sometime. Don’t want to think about the kitchen. Won’t be back.
… moreJoseph Oakes
The food is excellent, our service was great. The Southwest egg rolls are fantastic, and the avocado ranch that comes with them is delicious. The fish tacos were great, the fish was perfectly cooked and excellently seasoned. The shepherd’s pie was under seasoned, but still treated pretty good. The drinks were good, but some of the drink menu options had been discontinued. Overall, I’d definitely go back.
… moreRM R
Great burgers and wings. Sunday half off burgers! Taco Tuesdays (2 for $6). Fish and chips very well done with attention to details —- perfectly crispy beer battered. TV’s EVERYWHERE…. each booth has it’s own flat screen TV with remote. Fantastic draft beer options with extensive options … 10++
… moreJenna Beaudin
We won’t be back. We went last night and my six year old got the kids burger with fries. She took one bite of the burger and then I noticed there was mold on the bread. I let the waiter know. He saw it and apologized and ask if we’d take a fresh entree. We said that’d be fine. We got the same burger and fries back with just the top bread replaced and warmed. I know this because there was still a bite of the burger missing, the burger and fries were cold and only the top bun was warmed.
… moreK Locke
We had high hopes because it was so busy, but we had a poor experience. The kids tenders were typical fried tenders. The Reuben was soggy and I was never asked about it. The server never checked in or offered refills. She came back to grab our payment. The burger was overcooked, as we asked for medium. Overall, we wasted the money we spent on food we didn’t like or eat. At least we took home enough fries for another meal.
… moreMary Cain
Handicap parking is the farthest away from the entrance of the restaurant that I ever seen.
The button to press for handicapped opening of doors is completely broken. I’ve never seen that either.
I sat at the bar and got virtually no attention for quite some time. It wasn’t that busy there were two bartenders on. I ordered a glass of wine. He completely forgot about it, started talking to other customers it was 20 minutes before I got the attention of the other bartender. He immediately served me which was great.
The food was banale at best and not very much of it. I ordered the Philly cheesesteak we had a lot of fun and not so much steak. There are plenty of fries but they were too salty to eat. I left most of it on the actual plate.
There was no hospitality shown during my visit except from between staff members. I think this stuff needs to be reminded that people don’t just go to a restaurant for the food! Building rapport is a basic hospitality skill. Even if it’s brief.
I don’t believe they have desserts here. I didn’t see them on the menu no one offered them to me.
It was disappointing overall. If you just want to grab a beer and a burger, watch the three screen big TVs with sports, maybe then it might work for you. I’ll pass.
… moreThe button to press for handicapped opening of doors is completely broken. I’ve never seen that either.
I sat at the bar and got virtually no attention for quite some time. It wasn’t that busy there were two bartenders on. I ordered a glass of wine. He completely forgot about it, started talking to other customers it was 20 minutes before I got the attention of the other bartender. He immediately served me which was great.
The food was banale at best and not very much of it. I ordered the Philly cheesesteak we had a lot of fun and not so much steak. There are plenty of fries but they were too salty to eat. I left most of it on the actual plate.
There was no hospitality shown during my visit except from between staff members. I think this stuff needs to be reminded that people don’t just go to a restaurant for the food! Building rapport is a basic hospitality skill. Even if it’s brief.
I don’t believe they have desserts here. I didn’t see them on the menu no one offered them to me.
It was disappointing overall. If you just want to grab a beer and a burger, watch the three screen big TVs with sports, maybe then it might work for you. I’ll pass.
Troy Frostad
Stopped in for brunch on a Sunday morning. This is more of an American sports bar than an Irish pub and was not busy when I arrived. The food was just ok, homefries were deep fried if that gives an idea of what to expect. Overall my experience ok and since I did not have high expectations I was not disappointed. Good spot if you want to watch some football at the bar and grab a bite.
… moreFred Kelley
Irish Pub atmosphere and great food! Wife had Blackened Haddock on rice pilaf. I had Rubin sandwich with sweet potato fries.
If we weren’t passing thru to Canada, I make it a regular stop.
… moreIf we weren’t passing thru to Canada, I make it a regular stop.
Dennis Mayer
Everything we ate was super bland. The first thing our server told us was that the chef was in training and it all went downhill from there. I had a Reuben and it was completely lacking in flavor, but there was plenty of Meat on it, but the problem is I was still tasting yucky meat flavor four hours after I ate it!
My girlfriend‘s taco salad was equally bland and specifically the salsa was horrible.
I kept envisioning that chef from TV who always screams at people and he would’ve had a total meltdown over both of these dishes.
I wish these people the best. I know it’s hard to get staffing in these times, but for God sake, somebody do a little quality control in the kitchen!
… moreMy girlfriend‘s taco salad was equally bland and specifically the salsa was horrible.
I kept envisioning that chef from TV who always screams at people and he would’ve had a total meltdown over both of these dishes.
I wish these people the best. I know it’s hard to get staffing in these times, but for God sake, somebody do a little quality control in the kitchen!
Braden Martens
Staff is incredibly friendly and nice. Food is awesome. Mike the manger is the best.
… more