Brandon D
Good overall. Food was solid and fresh. Portions were fair and everything tasted clean,nothing bad at all. Just didn’t really have that “wow” factor that makes me think about it the next day. Good, just not special.
… moreTrish C
Dining companion and I opted for the Octopus appetizer and the Pasta special, which was ravioli filled with crab meat and baby shrimp served with scallops and asparagus slices in a creamy sauce. The octopus ($22) – we both thought it was too salty, and were disappointed. The entrees ($50 each) were very good, served steaming hot and very tasty. Service was very good. With drinks and tip we spent $100 per person. It was nice (but pricey for not being directly waterfront,) but we won’t be hurrying back.
… moreAmy Mertz
I have been wanting to try this restaurant for some time. It is beautifully decorated located near the bay and rated pretty highly. We were disappointed with our meals and experience unfortunately. Servers were polite and ok, but gave off a snooty vibe. They wouldn’t put in appetizer separately, we had to place all our orders together when we had not made up our minds. Dinner felt rushed. Our food was very underwhelming. Very small servings and zero flavor. I got the crab meat gnocchi and my husband got the penne corfu. Crab meat was good; however very small serving and shredded. Both dishes had very small amount of sauce with no flavour. I asked for parmesan cheese and red pepper flakes, the server put his finger up and told me to give him a minute, and never returned with it. We asked again and had to wait 10 minutes. Our bill was $130 before tip with 2 wines, 1 appetizer and 2 entrees. Every time I used to drive past this restaurant, I would say”I want to that this place!” Now I will say “Never again!” We will not be back.
… moreron anari
I would give this place a zero if I could. No advance notice of a limited prex fix menu. No available reservations but 1/3 of the tables were empty. The service was nonexistent. It took 20 minutes for a waiter to serve and another 20 minutes for the drinks to arrive. Someone else’s dinner was delivered to our table. 45 minutes later, still no food. Dried out bread arrives. Overcooked appies arrive. Left $50 cash and ran over to the Olive Branch for good Greek food and excellent service. They never disappoint. DO NOT WASTE YOUR TIME AND MONEY?
… moreValerie Ranieri
Food was incredible! Staff was very attentive and so nice, atmosphere was great. Adding to our Wildwood schedule for all future trips! Especially with early bird pricing, highly recommend!
… moreMichael Garcia
Loved our dinner. Relaxed and bright atmosphere and authentic Mediterranean dishes!
… moreMichelle Miller
Food was excellent. We had the special appetizer: scallops wrapped in bacon, the spicy feta, the spanakopita, and shrimp cocktail. Then for dinner we had lamb shank, lamb chops, chicken Santorini, and the short ribs. Everything came out perfect. The wait staff was on point, did not miss a beat, and was so efficient. Would definitely recommend.
… moremadeline ditchey
Santorini is hands down our favorite restaurant in Wildwood The food is fresh, authentic & beautifully prepared. Huge shoutout to Susie & Eslindie at the bar — friendly, attentive & mixing the BEST cocktails. Amazing staff + incredible food = must visit!
… moreRegina Ameci
The experience was exceptional all around- food, service, atmosphere, bar clientele. We also had a similarly wonderful experience at Santorini’s more casual Mexican restaurant, La Cantina. You will not be disappointed by the operator’s expertise in the food and beverage industry!
… moreDan Ignat
One of the most beautiful restaurants in Wildwood. We had the fried burrata and the lamb shank — the portions were incredibly large and delicious. We also had the pleasure of being served by Ridi, one of the best servers I’ve ever met: very friendly, professional, and with a great sense of humor!!!
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