Specializing in Vietnamese cuisine. We are a family owned restaurant, proudly serving our community and visitors for over 17 years. Our specialties include pho noodle soup, banh mi (sandwiches), fried rice, and various rice plates. We also have vegetarian options. Look out for the *MUST TRY* menu items! We don’t have an official Instagram page yet, but you can check out our photos by searching Pho Minh Thu or #phominhthu that our wonderful customers have uploaded on IG. BYOB – No Corkage Fee
Hours
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
Address and Contact Information
Address: 478 Ena Rd, Honolulu, HI 96815
Phone: (808) 946-2299
Website: https://www.phominhthu.com/
Menu Photos
Photo Gallery
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Reviews
Vanessa Tackman
I ordered to-go pho (third attempt at trying to find pho in Waikiki area) and this place actually gave a good amount of basil, dandelion root, onion, and meat. No jalapeños but the sauce they give has a little spice which is nice. I will definitely be back!
… moreJohn Kha
Quite possibly the best bún (rice vermicelli) I’ve ever had. The veggies were very fresh and the portions were generous. Everything was cooked perfectly. I asked for pork shrimp and spring roll, which wasn’t on the menu, and they were happy to do that for just a little extra.
… moreKirk Reisinger
If you’re staying in Honolulu, this place has phenomenal food. It’s so fresh and delicious. I ordered to go and everything was so neatly packaged would highly recommend.
… moreHelen Hyde
I was excited to try this place out because of the reviews. Unfortunately, I didn’t have a good experience . The food looked good but lacked taste. My husband and I had order a take out and was waiting for our food. They had 2 diners that came a few minutes after us. For some reason they ordered after us and all their food came out before ours. We waited almost 20minutes for our food. They also messed up my food order. I ordered summer roll with broil shrimp and they gave me regular cooked shrimp with some meat wrapped in it.
… moreSang “JohnLee” Moon
Today I got to try the Tofu Curry and it was very good. Also, the owner was working and he was very friendly and helpful.
… moreV N
Ordered a bowl of pho tai. The broth was flavorful and well-seasoned, with no need to add any of the available condiments. Personally, I would have enjoyed some pickled garlic or onions, but that is just preference. At $17 for a large bowl, it is very affordable for the area. Although they seemed understaffed, service was attentive and English speaking.
… moreJoshua Robinson
This place is a secret authentic gem. It’s not fancy at all, but it’s clean, and remind me of all other normal Pho places overseas that are family owned. THE. PHO. BROTH. WAS. AMAZING!!! delicious overall dish with amazing summer rolls and peanut sauce! Very nice people and wish we could come back one day!! SUPER!!! Highly highly recommend if you want Pho.
… moreKeith Snyder
We really liked the food. It was our friends’ first Vietnamese restaurant experience, and PMT didn’t let us down. The front desk at the Ramada recommended it, and our was just a short walk. Portions were quite generous, and they make their own pho broth from scratch. It’s a small place, and it looked like we were the only non-locals (which I consider a really good sign).
… moretomato killa
Quick service, quick food, standard Pho but with more greens than I’m used to, not busy when I went.
… moreWendell Harness
Delicious! Don’t let this “hole in the wall” style place stop you from dining here. For our visit, the dining room was very clean and you can clearly see the kitchen. The people were friendly and the food was amazing! We started with the spring roles with house made fish sauce. We loved them so much, especially the fish sauce, that we ended up dipping all the garnishings in it too. My wife got the vermicelli barbecue chicken and I had the beef pho. Everything was amazing, with large portions and affordable prices.
… more