Discover a hidden gem in the heart of the city at Little China Restaurant. With a reputation for delivering consistently delicious and comforting food, our authentic flavors will transport you to the bustling streets of China. Our menu features an array of mouthwatering dishes that have earned rave reviews from our satisfied customers. Complemented by homemade kimchi and a soothing serving of hot tea, your dining experience at Little China Restaurant will be truly unforgettable. Join us today and embark on a culinary journey that celebrates the authentic tastes of China.
Unfussy joint serving familiar Chinese dishes, such as chow mein & fried rice, plus lunch specials.
Hours
| Friday | 11 AM–8:30 PM |
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–8:30 PM |
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
Address and Contact Information
Address: 18026 S Western Ave, Gardena, CA 90248
Phone: (310) 327-1585
Website: http://www.littlechinagardena.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Few things I highly recommend trying:
– “Mixed vegetable dish” – it’s HUGE, has mustard sauce (for a little zing, but can request to be on a side if you do not like it), thinly sliced vegetables and meat. All mixed and tied together with super chew (translucent) noodles
– Garlic Fried Chicken – super flavorful (Korean) fried chicken. Just be careful when eating the it as there are crushed bones.
Highly recommend the place. A hidden gem in a tiny plaza, that’s close by shopping markets. Swing by here to get lunch/dinner after your groceries.
We tried 3 dishes and all were delicious.
– Jia Jiang Mian – noodles in black soybean sauce and small chunk of pork (they have vegetarian version too). The sauce is on a more “watery” side and lighter flavored than other place I have eaten. However, the sauce clings well to super springy noodles (very al dente) and sweet onions are nice, tender, and sweet. It was a nice change and hit my craving for this dish as it paired super well with
– Sweet and Sour pork – the pieces were super crispy and there is plenty of them in the serving. The sour/sweet sauce was well balanced and not too over powering. As to veggies, your usual suspects of green peppers, onions, and pineapple.
– Jjamppong (spicy seafood noodle soup) – I got this mild, but all I can say is… GET IT. It has super deep seafood flavor, smoky, well seasoned. I can say the ingredients were cooked in the wok first then noodles + soup was added in the bowl. Highly recommend.
I also thoroughly enjoyed their homemade kimchi and serving of hot tea.
The prices for the area is adequate and I will definitely coming back to try more dishes.
PS. They can split the order of (both) noodles for easy sharing from the kitchen.
I think I’ll just order 4 Jjamppong next time instead since it was better. It’s okay if you don’t order Jjajangmyeon.
Bokhaeru’s Samsun Jjamppong is absolutely incredible. The noodles have the perfect thickness, the seafood — especially the shrimp and sea cucumber — is generously portioned, and the smoky wok flavor is just amazing. It’s no exaggeration to say this is the best jjamppong in California.
The food was decent. The combination fried rice was not as oily as I’m used so I was confused to whether it is great or just a lighter iteration lol Mongolian beef was really good. Chow mein was ok too. The fried pork dumplings were excellent.
Service was quick. Food was ready in 15 mins.
I think it’s a good back up spot if your usual spot has long wait times.