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Cap N Cats has been proudly serving the highest quality seafood since 1983. Our restaurant offers a cozy atmosphere for an enjoyable dining experience, or swing by to pick up fresh seafood to prepare at home. We encourage our customers to dress casually and be ready to get a little messy with our delicious crabs. And don’t forget to bring along your favorite beer or wine – we’re a BYO establishment!
A wide range of seafood dishes on offer (or for takeout) at a no-frills BYOB spot in a strip mall.
Address and Contact Information
Address: 700 Haddonfield-Berlin Rd Suite 33, Voorhees Township, NJ 08043
Phone: (856) 435-2287
Website: https://capncatvoorhees.com/
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Review of Cap N Cat Clam Bar in Voorhees Township, NJ – Facebook
It’s a really good, no frills seafood spot that is reasonably priced. It’s my all time favorite NE Clam Chowder. Love the steamed top necks. 2y.
Reviews
Jewells
Good food
Good service
The crabs are fresh. You have to all to have them cleaned. I forgot recently but the seasoning was so perfectly added with the butter -chef kiss
Local spot that makes you feel like you’re on vacation.
… moreGood service
The crabs are fresh. You have to all to have them cleaned. I forgot recently but the seasoning was so perfectly added with the butter -chef kiss
Local spot that makes you feel like you’re on vacation.
Nicky Graziano
Everything was great ! Just make sure you have 200$ to use . There ISNT a kids menu . Thank god my son likes shrimp . For these 4 plates 3 soups and 4 drinks and mini crab cakes i spent almost 160$ . I had the mussels it just came with a plain roll . Thought it would be a garlic bread roll or even just butter on it but it was plain (could be expecting way to much but seen everywhere else do it ) . I wanted fries because I wasn’t sure how many mussels are in the plate or bowl so fries were chargerwd separate. They should have fries or onion rings included with seafood being such a high price even if it’s a handful . But other then my little rant it was great and I do see myself going back . The place is beautiful inside. It’s clean and it doesn’t haven’t that strong odor of seafood which is great . You can also order at the front of the place . You do have to bring your own wine/beer they don’t supply it .
… moreRissa B. (MrsBerrylicious)
The soft shelled crab alone is worth the trip, but they have so much more to offer. The waitress, Dee is so sweet! I also had the stuffed flounder and that was good, the crab balls were delicious & we also liked the broiled crab cake. There wasn’t too much filler like some places. Me & my husband will be going back again soon.
… moreAshley
Unfortunately, albeit our first time dining here, it was disappointing. The quality and seasoning of the food was underwhelming, bland actually, requiring a lot of doctoring. The highlights of our meal were the sweet potato fries followed by the crab cake.
We ordered the rainbow trout which comes with lump crab meat and a side, and the broiled combination deluxe which is flounder, shrimp, scallops, 1 crab cake and a side. Overall, the seasoning was not there. They’re telling the truth when they say seasoned with old bay- because baby, THAT’S IT. Lol not even butter. I requested additional seasoning and the waitress said they season it lightly bc some can’t handle it. Not spicy, but seasoning. She brought me more old bay. Complex flavors and/ or satisfying flavors were absent from all of our seafood except the crab cake.
Anyway, the service is as find and the hostess was very nice. Overall, we wouldn’t go back. 2 entrees and an appetizer ran us $70. That’s a lot to not be satisfied.
… moreWe ordered the rainbow trout which comes with lump crab meat and a side, and the broiled combination deluxe which is flounder, shrimp, scallops, 1 crab cake and a side. Overall, the seasoning was not there. They’re telling the truth when they say seasoned with old bay- because baby, THAT’S IT. Lol not even butter. I requested additional seasoning and the waitress said they season it lightly bc some can’t handle it. Not spicy, but seasoning. She brought me more old bay. Complex flavors and/ or satisfying flavors were absent from all of our seafood except the crab cake.
Anyway, the service is as find and the hostess was very nice. Overall, we wouldn’t go back. 2 entrees and an appetizer ran us $70. That’s a lot to not be satisfied.
Eva Suriani
Had a very nice seafood dinner. Ordered the rainbow trout topped with crab, sweet potato fries, fish and chips. Everything was delicious. Service was great. We will definitely be coming back in the future to sample other dishes.
… moreRichard Arrowood
Great seafood. We love this place. I like to get the smoked whiting as an appetizer. Heated up. Butter and lemon. Superb. Alaskan King Crab, Snow Crabs, Clams, Oysters. Now I’m getting hungry.
… moreAlan Richter
One of my favorite seafood restaurants. This restaurant delivers the freshest seafood. We had a delicious shrimp and corn chowder, new england clam chiwder which was superb. Our broiled seafood was delicious and fresh. Don’t forget to have the onion rings and sweet potato fries! The coleslaw was delicious as well!
… moreSophia Stein
We came with our six year old granddaughter for an early dinner.
We hadn’t been for a year or so, yet always and forever went to the original. Decided to give Voorhees another try. He ordered jumbo fried shrimp, they looked great, our granddaughter fried clams and coleslaw.. myself the platter of fried scallops. Our grandaughter’s was alright, coleslaw not tasty at all. My scallops were raw, I took two bites of the baked potato which was overcooked and didn’t touch the coleslaw.. I did however put one scallop on my husband’s plate because he enjoys them too. We showed our wattress my scallops. She went to leave the potatoes and coleslaw as if I’d wait to eat it cold while they cooked new scallops, no I wasn’t hungry. I did have a cup of decent shrimp corn chowder. Pictured is the scallop I had given my husband.. raw!
Lastly and what I feel is most important. We were there roughly 4:30.. there was no heat yet we were dressed warm. Throughout dinner the owner who I recognized from being in the news media was up on a ladder several times.. checking the heat. As we left, many people were coming in to dine, no heat. Why wouldn’t you simply close on a very cold windy evening and fix the heat? Instead of allowing diners in? After our experience, I can see why. We always say, let’s just try this place one more time, with hopes that it’s changed. I’m sorry to say it hasn’t
… moreWe hadn’t been for a year or so, yet always and forever went to the original. Decided to give Voorhees another try. He ordered jumbo fried shrimp, they looked great, our granddaughter fried clams and coleslaw.. myself the platter of fried scallops. Our grandaughter’s was alright, coleslaw not tasty at all. My scallops were raw, I took two bites of the baked potato which was overcooked and didn’t touch the coleslaw.. I did however put one scallop on my husband’s plate because he enjoys them too. We showed our wattress my scallops. She went to leave the potatoes and coleslaw as if I’d wait to eat it cold while they cooked new scallops, no I wasn’t hungry. I did have a cup of decent shrimp corn chowder. Pictured is the scallop I had given my husband.. raw!
Lastly and what I feel is most important. We were there roughly 4:30.. there was no heat yet we were dressed warm. Throughout dinner the owner who I recognized from being in the news media was up on a ladder several times.. checking the heat. As we left, many people were coming in to dine, no heat. Why wouldn’t you simply close on a very cold windy evening and fix the heat? Instead of allowing diners in? After our experience, I can see why. We always say, let’s just try this place one more time, with hopes that it’s changed. I’m sorry to say it hasn’t
Ashley
Ordered the lunch special ( fried oyster sandwich. with onion rings). Very disappointed, the oysters were some weird frozen thing, it was disgusting and brown. The bread was cold and hard , not even warmed or room temp. I ended up tossing it After 1 bite and being hungry on my lunch break.
Pretty upsetting, I had high hopes.
… morePretty upsetting, I had high hopes.
Ricky Grantsr
Best seafood around that servit’s fresh all the time.Love it
… more