Chef Dave Food Critic
Great place for good old country food. Love these types of places, Recommend highly.
… moreConcerned Citizen
Came here, stood in front of the Counter where the Cashier is and literally watched several Caucasian customers get served AND checked out before they allowed me to order! Yes, those coming in AND going out.
The Cashier kept saying “I’m going to get them first” or something like that. She kept doing that after about the 6th customer that she let go in front of me, one with some decency told me to go. The Cashier did not like that!
I should’ve walked out without ordering anything!
I ordered fries and chicken tenders. I asked for pancakes too, but was told they don’t sell pancakes.
The food was barely edible and my family did not eat it all. The fries were bland and the tenders were greasy.
We definitely won’t be back!!
… moreDavid Jones
First time eating here. Was nice quiet little place seemed to be more senior citizens. Which was nice and quiet. Food was good. I will say need to work on Sweet tea. Was water. Otherwise great service.
… moreMichael Journey
I had the Cheeseburger Basket and fries, my wife had the BLT. Both were very good. The service was great, and the restaurant clean. We’ll be back to try the main dishes.
… moreBrandy Nelson
The breakfast here here is always great!! They get really busy at times but are really friendly except for today, for some reason the girl at the front was bothered by me asking for mayo. But it’s OK. Food was still good. Definitely recommend.
… moreBrandan Weaver
Country style steak and gravy is delicious. Make sure you get the cornbread. Cooking like your grandma use to prepare. Yummy !!!
… morePhilip A. Johnson
I did not eat, meet family here already eating but their food looked very good, meats and vegetables looked really good. Both had leftovers based on the portion sizes, that they had “supper” that night.
I did have a sweet tea and it had a good brew flavor. If you know the Farmers Table you know parking is and alwayschas been difficult. The building is a bit small at times based on the number of diners.
They have changed a bit over the years on hours and day’s of the week, they are 11 a.m. to 7 p.m. Monday through Friday, they are closed on the weekend.
… moreBobbi Kramer
My sister and I stopped there while traveling. The atmosphere, the service, and the food was great. It will be a regular stop for me when traveling down South again!
… moreHarold Doe
Racist. First time I came here I was by myself. I had my order taken and then a Caucasian family of four came in and placed there order after me. They got there food first. I saw that the kids ordered the same thing that I had ordered. I payed it no mind.
The second time I came again by myself thinking it may be better, no, I waited about 10 to15 minutes before the lady even came to take my order. While the other waitresses walked around and kept saying that she will be right with you. The food is good but be cautious if you’re not white because they might decide that they want to play In Your food if you say something. I don’t recommend coming here if you’re not of the caucasian ethniticity.
… moreFrances Weaver
Food, I would give it a 0. Ordered chicken livers with onions, rice and gravy, rolls, and peach cobbler. Chicken livers was burnt, dry, and no flavors. Rice was undercooked or not cooked in enough water. Peach cobbler was unusually sweet and sour. Had stomach issues when I got home. This place lacks seasoning. I don’t understand how they stay busy, food is gross. Parking is limited, had to park across the street. The only good thing about this place is the waitress. Southern hospitality is top notch, really enjoyed the waitress. Wished I could have said the same about the food. Yuck!
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