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✔️Lunch ✔️Dinner ✔️Dine in
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Trattoria for charcuterie, pastas & upscale Italian dishes in chic, spacious environs.
Hours
| Friday | 5–9:30 PM |
| Saturday | 5–9:30 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 341 California Ave, Palo Alto, CA 94306
Phone: (650) 473-9616
Website: https://www.italicorestaurant.com/
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iTalico Restaurant | Reserve Your Italian Experience
341 California Ave – Palo Alto, CA · +1 (650) 473-9616 · [email protected]. 3.5% Employee Care Fee is applied to support fair wages and benefits
iTalico – Palo Alto, CA – Tock
We love pasta and neapolitan style pizza! We use the best imported and domestic ingredients we can get. We have an awarded Wine Spectator list for all the …
iTalico | Palo Alto CA – Facebook
PORCHETTA NIGHT IS BACK! Saturday, February 28th — seats are filling fast. Reserve now before we sell out. https://www. exploretock.com/italico.
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Reviews
Álvaro Chávez
Went for dinner. Good Italian restaurant. Didn’t like the Negroni, though. The bread was really good (didn’t like paying for it, but it was worth it); the pasta was incredible, we liked the pesto one more. The sea salt caramel ice cream was really good too. It’s a nice place with great pasta.
… moreFariba Asadi
We usually go to the other Italian restaurant on California Ave, but this time we decided to try this place. The only good thing I can honestly say was the service. I ordered the risotto from the “special menu,” and long story short, it was one of the worst dishes I’ve ever had. It was completely undercooked and tasteless. Even the pasta was really bad. I’m giving one star only for the service.
… moreSrushti P
Had a great time at Italico in Palo Alto. Delicious food, great ambience, and outstanding desserts.
Highly recommend the focaccia bread, Tricolore pizza, bomboloni, and tiramisu – all were amazing.
… moreHighly recommend the focaccia bread, Tricolore pizza, bomboloni, and tiramisu – all were amazing.
Combat Fisher
our friends invited us to dinner and i absolutely loved this restaurant. the service food a d atmosphere was just perfect.
we all shared several dishes but i really loved the seafood spaghetti and other pastas we tried.
parking was fairly available in the area too which made it easy to dine at Italico.
… morewe all shared several dishes but i really loved the seafood spaghetti and other pastas we tried.
parking was fairly available in the area too which made it easy to dine at Italico.
Mike Graves
My favorite Italian restaurant on the west coast! The food is great and very consistent. The service is unbeatable. Fast, friendly, polite… My last visit was over one year ago due to my wife and I having our baby but as soon as I walked through the doors they remembered me like I was there 1 week ago.
… moreZhiyu Wang
A perfect ending to my business trip!
We visited Italico for our final meal, and it truly wrapped up the trip on a high note. From the moment we walked in, the staff greeted us with warm smiles and great energy. Service was impressively quick—our cocktails and wine arrived within 5 minutes, and appetizers followed shortly after.
We started with the Insalata di Gamberi—incredibly fresh, with a bright citrus and peachy flavor. The shrimp were perfectly tender. For mains, we had the Spaghetti di Mare and Margherita Pizza. The pizza was a highlight—the tomato sauce tasted house-made, offering a light, refreshing flavor without the usual sourness. The olive oil really elevated the cheese, making it an easy favorite. Highly recommended!
Pro tip: If you’re craving the Cacio e Pepe, note that it’s only available on Wednesdays and Sundays!
To finish, we had the Affogato and Tiramisu. The tiramisu had a bold cocoa flavor—perfect for me, though a bit much for my wife, who preferred the sweeter Affogato.
Overall, great food, fast and friendly service, and a wonderful atmosphere. Definitely worth a visit!
… moreWe visited Italico for our final meal, and it truly wrapped up the trip on a high note. From the moment we walked in, the staff greeted us with warm smiles and great energy. Service was impressively quick—our cocktails and wine arrived within 5 minutes, and appetizers followed shortly after.
We started with the Insalata di Gamberi—incredibly fresh, with a bright citrus and peachy flavor. The shrimp were perfectly tender. For mains, we had the Spaghetti di Mare and Margherita Pizza. The pizza was a highlight—the tomato sauce tasted house-made, offering a light, refreshing flavor without the usual sourness. The olive oil really elevated the cheese, making it an easy favorite. Highly recommended!
Pro tip: If you’re craving the Cacio e Pepe, note that it’s only available on Wednesdays and Sundays!
To finish, we had the Affogato and Tiramisu. The tiramisu had a bold cocoa flavor—perfect for me, though a bit much for my wife, who preferred the sweeter Affogato.
Overall, great food, fast and friendly service, and a wonderful atmosphere. Definitely worth a visit!
Liz P.
This review is specifically for the private dining event we hosted at iTalico, and I can’t say enough good things about the experience.
From the start, the communication with the team (especially with Marcelino) was excellent—quick responses, clear details, and an overall sense that they truly cared about making our event special. We came in a week beforehand to sample and select wines and appetizers, which was extremely helpful, and they worked with us to customize the set menu and room setup exactly how we envisioned it for a milestone birthday celebration.
One of the standout aspects was how accommodating the staff was. They allowed us to arrive a few hours early to decorate, and they went above and beyond—even helping us take everything down at the end of the night, which we really appreciated because it was a lot! Every member of the staff and management (Antonio) was incredibly kind, helpful, and patient throughout the evening.
Our dedicated server was lovely—attentive and warm—making sure everyone was taken care of. Guests who wanted to take home their leftovers were easily able to do so because they serve excellent portions.
What really made the night extra special was that our party of 15 ppl had the private room for the entire evening. We came to set up at 3 pm and were one of the last groups to close it out. That kind of flexibility is rare and made the whole event feel unrushed and intimate.
The food? Outstanding. Every dish was delicious, and the wines were a hit across the board. As people who’ve worked and travel around Italy, we were genuinely impressed by the authenticity of the flavors—it brought us right back to the Tuscan countryside.
We’ve also dined in the main restaurant during regular service, and the vibe there is equally charming—casual yet elegant, with a warm, rustic Italian ambiance.
Huge kudos to the team at iTalico—you helped us create such a memorable evening. We’ll absolutely be back for more family gatherings, celebrations, and cozy date nights.
… moreFrom the start, the communication with the team (especially with Marcelino) was excellent—quick responses, clear details, and an overall sense that they truly cared about making our event special. We came in a week beforehand to sample and select wines and appetizers, which was extremely helpful, and they worked with us to customize the set menu and room setup exactly how we envisioned it for a milestone birthday celebration.
One of the standout aspects was how accommodating the staff was. They allowed us to arrive a few hours early to decorate, and they went above and beyond—even helping us take everything down at the end of the night, which we really appreciated because it was a lot! Every member of the staff and management (Antonio) was incredibly kind, helpful, and patient throughout the evening.
Our dedicated server was lovely—attentive and warm—making sure everyone was taken care of. Guests who wanted to take home their leftovers were easily able to do so because they serve excellent portions.
What really made the night extra special was that our party of 15 ppl had the private room for the entire evening. We came to set up at 3 pm and were one of the last groups to close it out. That kind of flexibility is rare and made the whole event feel unrushed and intimate.
The food? Outstanding. Every dish was delicious, and the wines were a hit across the board. As people who’ve worked and travel around Italy, we were genuinely impressed by the authenticity of the flavors—it brought us right back to the Tuscan countryside.
We’ve also dined in the main restaurant during regular service, and the vibe there is equally charming—casual yet elegant, with a warm, rustic Italian ambiance.
Huge kudos to the team at iTalico—you helped us create such a memorable evening. We’ll absolutely be back for more family gatherings, celebrations, and cozy date nights.
nimita mishra
so tasty! pesto is incredible. service amazkng, everyone is so kind. the quality of the pasta is just incredible. the gnnochi is so soft and pillowt, and the sauce is out of this world. the pizza margarita is also perfectly delicious. absolutely love it hwre, have already been back 3x. keep it up guys, love your food!!
… moreMehruss Jon Ahi
We hosted our wedding dinner at Italico, reserving the Marble Room for 26 guests, and I can’t imagine a more perfect evening. From start to finish, the team at Italico went above and beyond to make everything seamless and special.
Leading up to our dinner, they were incredibly accommodating—allowing us to visit beforehand, taste samples from different dishes, and curate a custom food and drink menu from their highest tier option. On the day of the event, they even welcomed us hours early so we could set up the table and generously helped us with the arrangements.
During the dinner, our main server was phenomenal—attentive without ever feeling intrusive, making sure every guest was looked after and checking in with us throughout the night to time the courses perfectly. The service was flawless, and the staff’s warmth and professionalism created such a relaxed, joyful atmosphere.
The food? Absolutely incredible. Every single course—without exception—was raved about by our guests. What stood out most was how the owners and staff treated us—not just as customers, but like family. Their kindness and genuine care transformed our dinner into an unforgettable celebration. It truly felt like home.
I wholeheartedly recommend Italico, not only for an amazing meal but also as a venue for special occasions or private events. They will take care of you every step of the way, and the experience will be more than worth it.
… moreLeading up to our dinner, they were incredibly accommodating—allowing us to visit beforehand, taste samples from different dishes, and curate a custom food and drink menu from their highest tier option. On the day of the event, they even welcomed us hours early so we could set up the table and generously helped us with the arrangements.
During the dinner, our main server was phenomenal—attentive without ever feeling intrusive, making sure every guest was looked after and checking in with us throughout the night to time the courses perfectly. The service was flawless, and the staff’s warmth and professionalism created such a relaxed, joyful atmosphere.
The food? Absolutely incredible. Every single course—without exception—was raved about by our guests. What stood out most was how the owners and staff treated us—not just as customers, but like family. Their kindness and genuine care transformed our dinner into an unforgettable celebration. It truly felt like home.
I wholeheartedly recommend Italico, not only for an amazing meal but also as a venue for special occasions or private events. They will take care of you every step of the way, and the experience will be more than worth it.
Victor
Quite enjoyed our meal here and was able to be seated as a party of 4 without reservations on a Monday evening but in the covered outdoor patio area which is decently well isolated from the winds and the cold. All the dishes we ordered were quite good from the lamb to the octopus and pizza. Desserts were delicious as well including the Tiramisu and Panna Cotta.
… more