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Specialty pies & make-your-own options cooked in a wood-fired oven alongside salads & calzones.
Address and Contact Information
Address: 535 W 400 N, Bountiful, UT 84010
Phone: (801) 915-4054
Website: http://www.arellapizzeria.com/
Menu Photos
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Arella Pizzeria
Upscale Pizzeria located in Davis County, Utah … (801) 294 – 8800. 535 W 400 N. Bountiful , UT 84010. Mon-Thur 11am to 9pm. Fri …
What happened to Arella’s in Bountiful? : r/SaltLakeCity – Reddit
Arella Pizzeria is one of the best spots in the city. Tried to go … r/Utah. •. Good food in Cedar City? Visiting tonight · Thoughts on …
Arella Pizzeria (@arellapizzeria) • Instagram photos and videos
#pizza #arella #bountiful #utah #bountifulutah #utahfood #saltlakecityfood #pesto. Photo by Arella Pizzeria in Arella Pizzeria with @arellapizzeria.
Reviews
Tanner Smith
I ordered two “personal” pizzas for pickup from Arella Pizzeria and spent $30 — and I’m still in disbelief. Each pizza was about 5 inches in diameter, more like an overpriced appetizer than an actual meal. The crust tasted like a burnt tortilla, and the overall flavor was just as underwhelming. I can’t believe they charge $15 for something this small and mediocre.
To be fair, the staff was friendly and the ambiance of the place seemed really nice when I stopped in. But none of that makes up for how disappointing the food was. Great service can’t save bad pizza. Definitely won’t be returning.
… moreTo be fair, the staff was friendly and the ambiance of the place seemed really nice when I stopped in. But none of that makes up for how disappointing the food was. Great service can’t save bad pizza. Definitely won’t be returning.
jared howes
Stopped in for dinner on a Tuesday night. The place was almost empty. We ordered the Arella Pizza and it was pleasantly different. I liked the hints of blue cheese and the way it complimented the candy pecans and pears. The caprese was good but would have liked a thicker balsamic. The deep fried calzone was good and had a sweetness which was unexpected. The service was great and I appreciated the suggestions Sam gave us. Great date night location, place to have a good conversation and or business meeting.
… morePeter B.
The food wasn’t bad, but not the best we’ve had. We liked the wood fired pizzas, the caprese salad was so-so, and the service was nice but very low-energy and not very attentive. Didn’t ask if we needed refills until we were ready for our check. The atmosphere would be really nice, but the place could use a deep clean and half of the light bulbs were burned out. We went on a Friday at lunch and it wasn’t very busy, so food was fairly quick coming out.
… moreCarol Beynon
This place was pretty chill for a Friday night. We ordered Bruschetta to start. Really good. We had the Buffalo Chicken and Pesto Pizzas. The sauces they use are so good. We will for sure be back.
… moreTBH
This is my second time here and both times have been great. The staff is friendly, our food comes out fast and it’s just so fresh! Pizza in itself isn’t the healthiest of choices but you really don’t feel guilty after eating it here. The ingredients taste like they came from a farmers market. Nothing is overly greasy, overly seasoned or anything. It’s just really good pizza with fresh ingredients. The cheese pull is divine as well
Visually, the restaurant is stunning as well. It feels really upscale but casual at the same time.
Prices are a LITTLE high, but based on the quality of the food and the ingredients literally tasting like the definition of premium, I’m not mad about it. One medium pizza was $23 and was PLENTY for my husband and I. We also tried the caprese which was so good, and he had an Italian soda. Roughly $50 before tip, but sans appetizer we still would have been full
… moreVisually, the restaurant is stunning as well. It feels really upscale but casual at the same time.
Prices are a LITTLE high, but based on the quality of the food and the ingredients literally tasting like the definition of premium, I’m not mad about it. One medium pizza was $23 and was PLENTY for my husband and I. We also tried the caprese which was so good, and he had an Italian soda. Roughly $50 before tip, but sans appetizer we still would have been full
John Walsh
Arella in Bountiful is one of Utah’s best-kept pizza secrets. Their brick oven delivers a perfect, blistered crust every time. We always get the Classic Pizza and pear salad—simple, fresh, and delicious. Great for casual dining, yet food that rivals big city spots.
… moreEllie McMurray
This may be a bit of a biased review, because I know one of the servers in real life, but that being said, it is a really good place to eat. It has a really good blend of fancy and casual, and the staff are really nice. The food is good, and the Italian sodas are even better, I would recommend going here if you are in the mood for Italian.
… moreConley Gentry
We loved it, a great restaurant with amazing food. The Pizzas & Calzones were awesome and the Cheese Ravioli with Pink sauce is incredible. The desserts were good, the Chocolate Calzone is superb but the Chocolate Brownie was a bit dry. We highly recommend giving Arellas a try and we definitely be back
… moreSamantha low
I thought the pizza was good I just don’t think the price was worth the product. I got the pesto personal pizza and my husband got the pink small pizza which I liked better.
… moreMichelle
Overpriced for the quality definitely. I got the margarita personal size pizza. The crust was thin but not soggy. The sauce was a little bland. There was way too much cheese, thicker than the crust. Honestly mod pizza is way way better, and cheaper. For this price it should be amazing. 3 stars only because the crust wasn’t soggy, but just eating the sauce and toppings I would have given it a 2
… more