Le Clos Bernard

  4.2 – 625 reviews  $$$ • Restaurant

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Unique dans les 3 Vallées, le restaurant Clos Bernard est situé dans la forêt de l’altiport de Méribel, accessible en ski, à pied ou en calèche, venez découvrir ce lieu magique gorgé de soleil ! Amoureux de la cuisine traditionnelle, nous travaillons avec des producteurs locaux afin de mettre en valeur le patrimoine savoyard. Service de qualité, carte gourmande avec grillades cuites à la cheminée, plats régionaux et créations maisons. Chaque semaine, des soirées féeriques et inoubliables : la soirée d’ambiance à Méribel. Pour tous vos évènements clef en main, venez découvrir la magie du Clos Bernard. (mariages, séminaires, anniversaires, événements privés..)

✔️Lunch ✔️Dinner ✔️Dine in Le Clos Bernard rance

Hours

Thursday10 AM–11 PM
Friday10 AM–5 PM
Saturday10 AM–5 PM
Sunday10 AM–5 PM
Monday10 AM–5 PM
Tuesday10 AM–11 PM
Wednesday10 AM–5 PM

Address and Contact Information

Address: Rte de l’Altiport, 73550 Les Allues, France

Phone: +33 4 79 00 00 07

Website: http://www.closbernard.com/

Menu Photos

closbernard.com

Photo Gallery

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Reviews

TAJPHOL P.
We ski to have lunch here and found incredible food, ambience and services. Don’t forget to try Tiramisu.
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Luke Barry
We are huge fans of this spot
Expensive but exquisite food with a proper wine list. The remote location makes it exciting to get to and has a great affect of your bringing people first time. Some of the meats are the charts, the French onion soup one of the best and even their cheapest wines were very very good
The staff are a little pompous for a real holiday resort but perfectly capable
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Francesco Spina
nice place went while I was skiing not the easiest place to find great staff expensive food was good you need reservations
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William Dalton
We have eaten here twice now and whilst the setting is superb and the food is good, the service is shocking. Not only did it take two hours for the food to arrive, the staff don’t care. A real shame for what could be the best place on the mountain!
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Sarah Duncan
Very disappointing experience, especially as we had enjoyed this restaurant on two previous visits.
We arrived for our booking on time, sat down and were not offered drinks for around 20 minutes. After finally ordering, the food order was taken and that was essentially the last interaction we had with staff for the rest of the meal. We repeatedly tried to order a second glass of wine but were completely ignored.
We ordered the côte de boeuf, which is expensive and unfortunately very average at best — quite tasteless and nowhere near worth the price. We’ve had far better elsewhere in Méribel.
Overall, poor service and underwhelming food made this a frustrating and disappointing visit. A real shame given how much we’d enjoyed it before.
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Randall Hunt
Great restaurant. Only issue is prices have crept up over the years but the quality and consistency have slightly diminished. I’d have been fine with prices going up if the quality had stayed the same too. Regardless, it’s an experience and you should go there if you’re in Meribel.
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Lucie Mauran
truly the best experience in the 3 vallés yet. The path to arrive is truly beautiful and this place does the best cheeseburger and fondue that i’ve had while skiing . The atmosphere is amazing and the service was very kind . I highly recommend Le Clos Bernard !!!

I recommended the Fondue and the burger !!
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Xanyar Kamangar
Beautiful location in the forest behind Altiport. Food is good but overpriced. Service was attentive. There’s a horse carriage which get you there from the parking. Their €36 burger was trying too hard to be sophisticated. The lamb shank was nice and tender.
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Gaspard
Overpriced and over hyped. Food quality has gone downhill, service is slow although very kind. The location is fantastic but the experience has gone downhill.
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Roberta
Amazing food, awesome fire place outside. I’ve forgotten my cell phone and they kept until we’ve come and pick it up .
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