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Mark’s Off Madison is a restaurant, Brunch spot, bakery, from acclaimed Chef Mark Strausman, formerly of Freds at Barneys New York and Campagna restaurants. Mark’s Off Madison is a restaurant and a bakery, so in addition to many of the “greatest hits,” of Mark’s career, such as the fresh homemade pastas, entrée salads, and beloved Belgian fries, Mark is baking his own brand of Jewish deli rye, and, best of all, his Straussie’s hand-rolled bagels and bialys. OPEN: Lunch: Mon-Fri 11:30am-2:45pm Dinner: Mon-Sat 5 –10 pm Brunch Sat-Sun 10:30am–5pm Sat-Sun Bagel Counter Opens 9am Closed Sunday night & Monday
Upscale restaurant with a terrace serving homestyle Italian fare, along with deli & diner classics.
Address and Contact Information
Address: 41 Madison Ave Ground Level, New York, NY 10010
Phone: (646) 838-8300
Website: https://www.marksoffmadison.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Mark’s Off Madison (M.O.M.) is a fine dining restaurant and New York bakery from acclaimed chef Mark Strausman, best known for the iconic Freds at Barneys New …
Reviews
GrAcIE W
Good dining experience. Great service, upscale & quiet atmosphere with intimate vibe.
I came here with a few friends recently and we had an enjoyable dinner. Attentive service, delicious dishes with nice presentations.
Very appetizing Zucchini Chips. I love my Roasted Salmon, very flavorful and was prepared just right! The Orecchiette and Bitter Green with Sausage was very tasty as well.
… moreI came here with a few friends recently and we had an enjoyable dinner. Attentive service, delicious dishes with nice presentations.
Very appetizing Zucchini Chips. I love my Roasted Salmon, very flavorful and was prepared just right! The Orecchiette and Bitter Green with Sausage was very tasty as well.
Daniel Hewhodareswins
So the food was fantastic! Restaurant week tasting menu was divine! Our server was ok but not super attentive or friendly for that matter but she did do ok. The bus people and food runners were top notch. They had plate cleaned off the table and waters filled amazingly fast. We would totally come here again on our next visit. My only complaint was the fixtures and bottles on display were very dusty and you could see the dust floating in the air when someone walked by them.
… moreReedH
Was in the mood for Italian and ended up at Mark’s Off Madison. Overall, it wasn’t bad. The eggplant parm wasn’t my favorite, but the lasagna was definitely solid and the standout of the meal. Not sure it quite lives up to all the hype I’ve seen, but for a midweek dinner out, it was perfectly decent.
… moreLoren
Beautiful place, good food. I went to try their infamous lasagna, and it was pretty good! Their pizza was as well. Our server was good, but the check-in experience was a bit lackluster, tbh, especially since it wasn’t really busy.
… moreJason Pullins
Superb food! Instagram lasagna did not disappoint. Spiced veal pasta was a nice surprise and must get again. Drinks were perfect. Desserts not impressive for NYC.
… moreX. Moorer
Mark’s Off Madison was quiet midday during lunch after 1 pm. Tables were plentiful inside and outdoors. The restaurant is big but not too big. You get views into finishing stations in the kitchen where staff may be seen plating entrées. The bar is at the entrance and a decent size unless it is after work and crowded. Pricing is Manhattan typical. For lunch the Hen of the Woods salad was great and cost about $26. Adding the Belgian truffle fries made the combo hardier. Those were $16 and fresh for sure. Worth trying for the table. Service was decent and it made sense for the lack of traffic that time of day. I would return to eat again another day and try the signature lasagna.
… morePaulina Roman
This place has THE BEST fries I have ever had. The outside is crunchy while the inside is pillowy soft. The sauces that come with it are nothing short of perfect.
… moreValecia Wilson
Food was excellent! Good portions, flavor. I came to try the lasagna and was not disappointed! The deserts and pizza were also really good. The pace of dinner service is relaxed, so you can take your time eating, but it doesn’t drag. Service was excellent.
… moreDennis Galante – Mr. Manhattan
My son and I had a fantastic lunch at Marks. The calamari is one of the best tastes I’ve ever had. The salmon on sautéed spinach which we split was also amazing. The wine list is affordable & the dining room has comfortable seating.
Thank you all so very much.
Fun menu Mark S. Cheers !
… moreThank you all so very much.
Fun menu Mark S. Cheers !
Tayler Gray
Had the most wonderful experience here at Marks!
First, the service is FANTASTIC! Think the most classic old fashioned hospitality with such warmth and grace. Aggie our server was a hoot!! She has been serving in NYC for forever and charmed us with her stories and table side presentation of cocktails. If you don’t know Aggie, you need to know her!
The food was fabulous and so fresh and tasty! The portions were massive, everything was so flavorful and perfect!!
… moreFirst, the service is FANTASTIC! Think the most classic old fashioned hospitality with such warmth and grace. Aggie our server was a hoot!! She has been serving in NYC for forever and charmed us with her stories and table side presentation of cocktails. If you don’t know Aggie, you need to know her!
The food was fabulous and so fresh and tasty! The portions were massive, everything was so flavorful and perfect!!