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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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This unassuming Mediterranean eatery also offering steaks & burgers features a modest patio.
Address and Contact Information
Address: 268 Four Mile Creek Rd, Niagara-on-the-Lake, ON L0S 1P0, Canada
Phone: +1 905-262-5443
Website: http://www.oldfirehall.com/
Menu Photos
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The Old Firehall Restaurant
The Old Firehall Restaurant. Hours; Lunch; Dinner. Come Join Us. 268 Four Mile Creek Rd. St. David’s, Ontario Canada. Call For Reservations. (905) 262-5443 …
The Old Firehall Restaurant | Niagara-on-the-Lake ON – Facebook
Details. . 3 Reviews. . $$. . Closing Soon. . 268 Four Mile Creek Rd., Niagara-on-the-Lake, ON, Canada, L0S 1P0. Links. . oldfirehall.com. Services. .
The Old Firehall Restaurant – Reviews, Photos & Phone Number …
The Old Firehall Restaurant is a charming dining spot located in the picturesque vineyard countryside near Niagara Falls.
Reviews
judi kochanka
We landed here on a tuesday nite and ended up having the restaurant to ourselves. We were celebrating the arrival of my sister from the Yukon for a much needed sibling reunion. We were staying on Niagara on Lake and although a bit of a drive, this place is well worth that drive. Irina( so sorry as I am sure i misspelled it) was the most wonderful waitress. She had suggestions for the menu, was attentive and just so sweet. We all ordered different items from the menu( there were 5 of us) and the chef nailed all items. We left full ( with some leftovers) and as we call them, many ‘ Happy moments!” It is a wonderful intimate place that delivers on all fronts! Perfect for our family reunion.
… moreIvan Yushin
It’s a small place with anice, mediterranean-style – pretty old-fashioned, – design.
Escargots
I never tried escargots with cheese and onion (butter and garlic are usually suspects, so no questions there).
The taste – and in lesser expend flavor – changed, but overall it’s a pretty mediocre appetizer.
Grilled Calamari
I won’t say this was the worst calamari I ate in last few years, but it was one of them with rubber-like texture.
Chicken Mushroom Melt
It was ok with nice flavor of mozzarella and mushrooms, however, I cannot say that it was big and filling enough.
Conclusion: I cannot recommend the restaurant.
… moreEscargots
I never tried escargots with cheese and onion (butter and garlic are usually suspects, so no questions there).
The taste – and in lesser expend flavor – changed, but overall it’s a pretty mediocre appetizer.
Grilled Calamari
I won’t say this was the worst calamari I ate in last few years, but it was one of them with rubber-like texture.
Chicken Mushroom Melt
It was ok with nice flavor of mozzarella and mushrooms, however, I cannot say that it was big and filling enough.
Conclusion: I cannot recommend the restaurant.
Danielle Rokos
This has been a favorite of my husband and mine for years! The food is absolutely amazing and always very fresh. I always get the saganaki and it never disappoints. I prefer a smaller steak so I got their smaller version with the peppercorn demi that they usually use on the larger entree. It’s amazing! Server was very professional and lovely. It is a smaller restaurant so if you have a larger group I’d call ahead to check if they can accommodate. Never disappoints, a perfect date night spot!
… moreJ T
I came here for lunch with my family. The atmosphere was pretty great, its nice and classic style. Our server was helpful and friendly. We first got the escargot, I loved it. It was nice and buttery and tasted amazing when combined with their toast. Though, the edge of the bread was a bit hard. Next we got the steak with fries. The caramelized onions on the steak were so flavourful and amazing. The fries were average, a bit plain and the steak was well cooked. However, for the price, the steak was so small. Pasta that we got was really flavourless and plain. We had to add a lot of salt and pepper. If it had more flavour, it would’ve been great. Lastly, we got the bruschetta feta which was ok. Overall, a good restaurant to go to.
… moreE L
Came here for dinner and the food was great as all their ingredients tasted super fresh. Grilled calamari was juicy and tender as was the chicken. Only thing taking away from the chicken was the veggies being a bit too oily.
The best dish was the seafood pasta. This dish had plenty of seafood including squid, clam, muscle and shrimp. Also the red sauce had great depth and texture which mixed well with the al dente pasta. Would love to try the other pasta dishes.
… moreThe best dish was the seafood pasta. This dish had plenty of seafood including squid, clam, muscle and shrimp. Also the red sauce had great depth and texture which mixed well with the al dente pasta. Would love to try the other pasta dishes.
Julie
Lamb shank was so tender fall off the bone and deliciously seasoned the burger was juicy and fries were nice and crispy! We are from out of town the waitress was super nice and recommended the best wineries to check out. Highly recommend this place!
… moreAudrey Wood
There was construction happening on the corner where the restaurant was located, so we had to go out of our way to ger there. Sadly, there was no one in the restaurant when we arrived, and we were not sure if they were open. They were, and even though we were the only patrons, everything was wonderful; the food, the service and the atmosphere. They cook your food after you order, so the wait is a little longer. We had an amazing dinner, and spent half the money we did at The Keg the next day. I highly recommend this place, and encourage people to go even though there is construction happening. You won’t be disappointed.
… moreWendy Bavelaar
Recently had a birthday celebration dinner, and the food, Service, and attention we received was excellent. The last couple of times we were at the restaurant things were not up to their usual par and we brought the subject up to the owner Chris, who was very accepting and appreciative of the criticism. He took our comments to heart and made sure that we had a wonderful evening. We can’t thank him enough and will continue to visit his establishment. He is obviously a very serious restaurant owner and concerned about his clients and wants to make sure that the service and food are always up to the highest standards.
… moreN W
Cozy atmosphere, friendly service. Good presentation of food. Some of the entries tasted pretty good according to my friends’ comments. I think it would be better if the batter of the fish were a tad more crispier and the roasted vegetables were less oily.
… moreCC Adaptive
Oh my goodness, please try the French onion soup! So flavorful. The Mediterranean stir fry was delicious and fresh, a perfect option if your looking for something lighter on the menu. The staff member was friendly and very attentive. Such a lovely spot.
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