Kurry Leaves Indian Cuisine

  4.4 – 938 reviews   • Indian Muslim restaurant

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Classic dishes of India & Pakistan are prepared with halal meats & served in a simple storefront.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Kurry Leaves Indian Cuisine 66213

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Reviews

Soumyadeep Misra
We visited Kurry Leaves Indian Cuisine in Overland Park. The dishes themselves were really good and are the true highlight here. We started with the Lahore Kebabs, which were perfectly seasoned, tender, and juicy. A fantastic start!
​For the mains, the Goat Biryani (which I requested spicy) was superb. The kitchen truly delivered on the heat; the spice level was genuinely top-notch and authentic. The goat meat was tender, and the rice was deeply aromatic.
​The Lamb Rogan Josh was another winner. The gravy was rich, dark, and beautifully layered with classic Kashmiri flavors. The lamb melted right off the bone.
​Overall, if you’re looking for authentic, full-flavored Indian cuisine, Kurry Leaves is a must-try. Be prepared for potentially slow service on a busy night, but the quality of the food makes it entirely worth the experience
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Ben
This place likely offers the tastiest Indian lunch buffet in the country. The biryani is decent, but the goat, naan, and butter chicken truly stand out as the best options and are highly recommended.
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Lalitha Banala
I love the food here. We have ordered Lamb, Goat and Chicken Biriyani(Chatkara Biriyani) everything is pretty good. This restaurant has the best Lamb Biriyani. Usually I will stick to chicken, but today I have tried Lamb for the first time and it is super delicious. Pieces are tender and tasty and Biriyani is not too spicy. The only downside which I want to mention is Service is not at par. They didn’t even provide Raita and waterbottles. It’s like we have to ask them twice and then they will provide. We are a group of 7 and they have provided just 3 water bottles. They used to provide 1 bottle per each, wonder if they are doing this as part of cost cutting.
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Samikshya Acharya
I ordered the 1 plate mutton biryani for $18.99, and it was really disappointing. The dish had mostly bones with barely any meat, which made it feel like a waste of money. Definitely not worth the cost wouldn’t recommend.
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NEKKALAPU ESWAR
Hello Kurry Leaves

I was thinking like you need to replace C with K, to make it curry lol

Well, the Ambience is simple and clear with mirrors and little garden at the start the way you handle the kitchen and dining area also superb

Now coming to the food which is most important matter to talk about.

1. Lamb is so mouth watering and yummy and adding Naan makes it sparkling.

But I wish Naans could be little thin like how we used to have in India and also butter should be added more.

2. Chatkara Biryani is so yummy too.

I feel like I was in hyderabad for a moment dude.

Must and should try these items when you visit there.

Hospitality ✨

Management was soo good and appreciated as well.

Feedback for Restaurant

1. Please make sure you increase the quantity of food to attract more customers.

2. Make sure you care about your time ⌚ and also customers ⌚ time.

You should grab attention of customer by giving some appetizers like soup or etc to make them more hungry.

The reason of saying this is when you take an order you keep waiting us till full order is complete I know it’s a good way of organizing but take care.

Cheers Have a good one 1⃣
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Chris Conde
Best spot we have found after trying a few “top rated” locations. We will be back for more. Chili Paneer, Rogan Jush, Naan, Korma. We arrived at 5:15 p.m. and didn’t have a wait but the small dining room filled up fast with take out orders coming and going every few minutes.
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Tiffany Downing
I had lunch here with a friend today. We both absolutely loved our meals and will definitely be back. I had the Lamb Tikka Masala, and my friend had the Butter Chicken. We agreed this was our favorite Indian food we’ve had in a while! And the prices were excellent!
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Sabiba Habib
The food was great.It was served fresh and hot.We loved the Abbas biriyani. We also ordered the goat curry it was It was great. The spice of it was good. The service was nice.
The ambience and the interior décor was also good. Clean and Hygienic aswell.
We did order their mango lassi and they said they were out of the in store ones, but they did have to go cups, I don’t know how that works.But the amount was less in the to go cups and it seemed a little unfair.We did order take away multiple times and for very large orders as well and we’ve never been disappointed.They always give very generous portions and their spice level is good.
I would definitely recommend this place for anyone who’s looking for a halal place to eat.
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Joe P
The food is so good here I cried a little. You have to have their weekend lunch buffet. Even the salad is good, and I hate salad generally. Excellent restaurant.
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Sathish Nagabooshanam
I’ve always loved the biriyani options at Kurry Leaves, but this time I decided to try something different. We ordered:

– Chicken 65 (starter) (4.5/5)
– Goat Kadai (4.5/5)
– Garlic Naan (4/5)

The Chicken 65 was generously portioned for two, with a well-balanced spice level and perfectly cooked chicken. The Goat Kadai was tender and featured a delicious gravy that paired excellently with the Garlic Naan. Although the Garlic Naan was a bit disappointing, the standout Mutton Kadai made up for it.

The service was as excellent as always, with the staff being welcoming and attentive. The ambiance was calm and free from external noise, enhancing the dining experience.
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