Entertaining chefs grill meats & veggies tableside at this traditional Japanese bistro & sushi bar.
Hours
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
| Monday | 5–9:30 PM |
Address and Contact Information
Address: Junior Boulevard, 1639 Martin Luther King Blvd, Houma, LA 70360
Phone: (985) 868-1688
Website: http://www.ichibanhouma.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Alicia Mire
Ricky is our guy here! The best experience all around food is amazing and and you get so much for the price you pay. Sake is always amazing also. We drive 2 hours there for the food and experience.
… moreRyan Labourdette
Great inside feel. Hibachi was excellent. Ichiban lunch all great flavor and cooked to request. Not overpowered and the hibachi chef was great in his presentation and interactions. First time visiting but when passing thru will try and come back.
… moreDanielle Hood
We meant to ask to be seated at the Hibachi table, but ended up at a regular table. We asked to be moved but were told there was a wait so we decided to stay at our table and we were not disappointed. We all ordered something different and shared, we left full and smiling. We are definitely planning to go back and have the hibachi soon.
Heads up: Prices are high, but the food is good and the server was attentive so its worth it if you can afford it.
If you’re on a budget, I review the menu before sitting down.
… moreHeads up: Prices are high, but the food is good and the server was attentive so its worth it if you can afford it.
If you’re on a budget, I review the menu before sitting down.
Melanie Stevens (MЄԼƑЄƦƝƖЄ)
It’s few and far between that I get to come to this restaurant but we must’ve just hit it at the right time. There were just a few tables that were already taken. We easily got a booth nice atmosphere great appetizers. Great meal great wages if I say great one more time Then that means it’s just a great place altogether so… And. GREAT.
… moreHerb Nickoson
Play some sushi. When we walked in we were immediately greeted our order for a drink and dinner was taken. Our drinks and soup was brought to the table. The chief arrived and we were entertained as he fixed the food. We ordered the sea food sampler and it was delicious. Appetizers were calamari and sushi. The ginger salad was delicious. The main dish was fried rice, lobster tail, shrimp, scallops, vegetables and noodles. All very well made and delicious. It was a bit pricey but well worth the money and the experience was great. We had to have a to go plate when we left. I suggest this for that special date night.
… moreAlexzandera Brenckle
I will be coming back with others! The Hibachi show was great (my friends did the hibachi.) And my Combination Yakisoba and miso were amazing! So was my martini! 10/10 I’m coming back!
… moreLara Rosefire
Went there last night.. the quality has dropped bad. We both got double eel don only to have the server not bring out the side till after we asked when the main was served and boy was that a huge let down the bowls placed in front of us looked like a child attacked it first. No pickled radish and the eel looked like they just threw it on there as well as the sauce and furikake. Mine was full of bones so I couldn’t eat it my husband’s wasn’t so he was able to eat his meal. And when we did ask where the rest of our food was we got.. “oh well no one ever orders it I didn’t know” she left came back with the soups and informed us the kitchen was out of salad. Which I would normally understand till we saw that people who got seated us after we ordered that they got theirs. I just boxed up my meal to toss it out of the servers sight and went to McDonald’s for my Valentine’s meal. Did the standards of the kitchen here drop that bad?
… moreRafael Ventura
We came for a birthday dinner for a family member. First the server wasn’t doing her job very well she barely came back to give every one refills and the whole group agreed but we gave her the benefit of the doubt because she was pregnant or maybe she just didn’t feel like she needed to do her job since her tip is already included when it’s a large group. Secondly we were charged the wrong item and we mentioned it to her but she said she told the whole group that we only can order off the hibachi menu. This was a complete lie she never once mentioned that we made it very clear what item we wanted and she repeated it back to us to confirm that’s what we wanted. So we asked to speak to a manager and being considerate we told our group we’ll stay and wait for the manager which was a very big mistake because I am more then certain they wouldn’t have done the following in front of our group. I would also like to mention the older gentleman in the front who was hosting even told us they could just refund the amount that was incorrect. So we waited for the manager to come to the front and when she arrived she was very aggressive and disrespectful. She had zero customer service, she was getting in our face then when we mentioned how she’s having a horrible attitude she smiled and said she wasn’t then proceeded to raise her voice and raise her hands in our face. She even mentioned to us you have that Louie Vuitton bag why are you worried about the money. Why is that important in this matter? She was very ghetto and aggressive trying to get a reaction just so she can play victim after? She then proceeded to offer a gift card, we didn’t even want to ever come back there again as is why would we want that? She kept saying she couldn’t refund the money all to just refund us the money at the end. She even had the server come tell us how she didn’t make a mistake and how she charged us correctly and how she told the whole table how we couldn’t order anything besides off the hibachi menu and how we can get our group to come back and they could tell us she did announce that to everybody. What kind of service is this? When have you heard a manager having this type of attitude and then allowing her server to do the same? In front of customers waiting to be seated at that. And to show the type of character and customer service they provide in this restaurant. The manager of this “business” as she mentioned to us, as we were walking out she laughed in our face and said “you like that food though huh!?” And kept laughing and walked away. She tried to humiliate and belittle us for an error her server made. We will never come back ever. We tried to give them grace and not give the same energy back because we know how that can go when dealing with certain type of people. I wouldn’t recommend this place simply because they showed their true colors and how they handle “business” very clearly. Never again.
… moreReggie Hebert
Alaina was a wonderful waitress, very knowledgeable on the menu helping me discover a great roll that meats my liking. Mr. Mike the Chef made an amazing roll. Spicy tuna salmon avocado, cucumber and asparagus inside then it’s layered with snow crab, tuna, avocado, and salmon with jalapeno, Sriracha, and crunchy on top.
… moreDavid “Paco” Fonseca
A great choice for dinner with a little entertainment and lots of food. Would recommend for groups, celebrations, or just a fun night out.
The hibachi experience was lively and engaging. The chef had great energy, interacting with the table and putting on a fun show with the usual tricks—onion volcano, shrimp toss, and spatula flipping. The communal seating setup encouraged conversation, which added to the experience.
… moreThe hibachi experience was lively and engaging. The chef had great energy, interacting with the table and putting on a fun show with the usual tricks—onion volcano, shrimp toss, and spatula flipping. The communal seating setup encouraged conversation, which added to the experience.