An ample array of Chinese & American dishes are served at this casual option with a modern interior.
Sona Keshishyan
Came hungry left stuffed this place did not disappoint me !! If you’re looking for Hong Kong style food this is the place to be. Seated us quickly, and promptly took our orders and refilled our drinks often. I got the hong kong iced tea, crispy chicken wings, honey walnut shrimp, crispy noodle chow mein, beef fried rice, and clam soup. Very delicious but my top ones were honey walnut shrimp and crispy noodle chow mein. The prices are good we came for dinner and the portions are family sized. Definitely coming back
… moreyolanda Luo
Tried this long-time Cantonese restaurant in Irvine and had a great experience. Easy parking, spacious seating, and a calm atmosphere made it perfect for a simple dinner with friends. The food was fresh, well-seasoned, and fairly priced for Irvine. The shrimp and clams were our favorites. A solid neighborhood spot for everyday Chinese comfort food.
… moreWENTING CHENG
Great spot for Cantonese comfort food in Irvine.
The clay pot beef brisket was tender and full of flavor, the scallion prawns were fragrant and fresh, and the Concubine Chicken was light and refreshing.
Perfect place for family dinners or small gatherings. Will be back!
… morejang shanshan
Pretty good Hong Kong–style Chinese food.
We ordered the stir-fried shrimp with Maggie sauce, basil clams, radish beef brisket, half a house special chicken, and stir-fried pea shoots.
The flavors are very Chinese-style overall. The shrimp was fragrant, and the beef brisket was perfect with rice.
A great spot for group dining in Irvine—and parking is very convenient too.
… moreIvy
I really enjoyed our meal at Tasty Garden in Irvine. The honey walnut shrimp was amazing. It was crispy, lightly sweet, and not heavy. The clam soup was comforting and flavorful, and the crispy noodles with beef had great texture and taste. The service was great too.
… moreCharles Nguyen
The fried fish with spicy sauce, the fish fillet with black bean sauce, the shrimp fried rice, the drying bean with garlic and the fried fish with salt and pepper are delicious. I strongly recommend this restaurant. It would be great if this restaurant shows up in my San Diego City. So far, none of Chinese restaurant in San Diego can compete with it.
… moreAlexis Preciado
Stopped by Tasty Garden in Irvine and loved it! The udon noodles were amazing, and the other noodle with beef in dark soy sauce was also super tasty. Fried rice with BBQ pork and the walnut shrimp were all really good too. Portions are huge, prices are fair, and the atmosphere is so pleasant. Definitely a spot I’d come back to for noodles and the overall experience!
… moreLaura Le
I’ve been to tasty garden many times before for their breakfast special but never had it for dinner and was pleasantly surprised! We ordered a lot of dishes and my standout ones were the stone pot beef fried rice and the sweet and sour fish. The fish was so crispy all the way through even with the sauce poured on top. The inside was up to date and had a more modern look as well. Coming back here again for the dinner!!!
… moreLawylin
Classic Hong Kong diner with an extensive menu. It was packed on a weekday but the food came quickly after we were seated. Food is your run of the mill cafe food which was solid. The portion sizes were really generous.
… moreSherry
You know a Chinese restaurant is good when you see lots of Asian people eating there and a fish tank in front 😉
My favorite part about coming to these kinds of restaurants is doing family-style so it’s like building my own tasting plate.
Sauteed string beans are ALWAYS a must for me. The salt & pepper pork chops came highly recommended but the real sleeper of a dish was the sweet & sour fish fillets. Oh my god, the sauce was to die for.
The filet mignon fried rice comes in a stone pot, and topped with a fried egg.
And they don’t play when it comes to portion sizes here.
Thanks for reading! ^-^
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