josh rawlins
Stopped in for a dinner. Was greeted by staff and seated quickly. Prompt service throughout the dinner. We had the quesadilla Hawaiian split between two. Big serving size, great tasting and good value. Got the xango for desert and also was very good. Atmosphere is typical restaurant nothing crazy but definitely will be back for the food.
… moreKeenan
Baltimore’s newest Mexican restaurant offers an exceptional culinary experience, with a diverse selection of dishes. This intimate, charming establishment serves some of the finest Mexican cuisine available. The seating area is cozy, with closely situated tables and comfortable booths. The kitchen consistently delivers outstanding flavor profiles and visually appealing presentations, all in a timely manner. Despite its unassuming exterior, this restaurant exceeds expectations with its impressive culinary offerings. The quesadillas are delicious, while the burritos are generously sized. The pork tamales are outstanding, and the house rice is particularly flavorful. This Mexican restaurant is a must-visit destination.
… moreTrent Westcamp
Puerto Vallarta just opened up about a month ago in our community, and I can’t even explain how excited I am! Last night, my wife and I decided to have our date night at this location. Fantastic decision.
We were seated promptly, the server was at our table within a few minutes to get our drink order in. The fresh chips and salsa was also dropped off quickly. We ordered the Guacamole, but unfortunately our server forgot to drop it off at our table. She was really busy, and the mistake was completely understandable. She took it off our bill at the end of the night.
My wife ordered the steak fajita, and I got the shrimp chimichanga. Although the fajitas didn’t have that distinct “sizzle” when they arrived at our table, it was delicious according to my wife. The shrimp chimichanga was delicious! The shrimp inside were cooked perfectly! We both really enjoyed our food.
We split the “butter cake” for dessert! It was warm, sweet and the presentation was awesome! We WILL be back for round two, three…four…….five
My ONLY gripe is the room was a little hot, and the music could have been a little bit louder. I’m all for conversation, but I felt like I was included in everyone’s conversation that was seated around us. At times, it got really quiet and you could hear others chewing
… moreBeth Volpe
So good! Great food, quick and attentive service, super clean. Also, I ordered food for pickup the other night and it was ready in just 8 minutes!!
… moreSteven Mauger
A very nice, really well done place. Great food, the service was excellent. I look forward to when they can get their liquor license.
… moreTony Hummel
Food was absolutely amazing, but disappointed they don’t serve alcohol. We all want a margarita with dinner.
… moreJames White
It is very good food and alot of it.Well worth the price. I was shocked. Folks are real nice people.
… moreErich Kuhns
First time here and loved it. Great food and big portions. Service was outstanding.
… moreAmy Fick
Puerto Vallarta was amazing! The food was super fresh and full of flavor—you can tell they know what they’re doing in the kitchen. The service was great too—really friendly and on top of things without being too much. Chips and salsa were perfect, and my meal was delicious. I didn’t even have room for dessert, but I’m already looking forward to going back. Highly recommend!
… moreSiera Triona
I have been a loyal customer for years I would make a special trip every two weeks or so to the Pataskala location. This is truly the only Mexican restaurant I will eat at. The food is always fresh and ready quickly I can’t think of anywhere else you can get food as quickly other than fast food. The employees are always kind and helpful at every location. I haven’t had a single thing there that I wouldn’t order again.
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