Simple operation with outdoor seating & a homey vibe offering mezze, wraps & desserts.
Tanisha
Found this halal Turkish gem on our way to the mosque! Really amazing beef manti! The portion was huge. For appetizer, we tried the lentil soup. Highly recommend! For dessert, we got the mini scoops which was good too but nothing too special. I recommend trying their other flavors. We will definitely be back!
… moreAref Aasi
I was here for the first time and the quality of food was good. I liked how they decorated the inside and ornaments. But I was disappointed with the variety of foods that they offer as a Turkish restaurant! There was no kebabs (Iskender, Beyti, Adana, etc) in the menu. Although the yogurt and Ayran were not homemade and were out of manufactured goods. The variety of other foods are also limited.
… moreMasita Birol
Every meal here is great. I’ve been here many times and it never disappoints. As a Turkish person, I can honestly say this is the right place for authentic Turkish food. The service is really good, and the cleanliness is top-notch. Thank you for all the hard work!
… moreJack Zhang
Great food and the price is very reasonable. $17 for a large wrap and the creamy mushroom looked great. Owners were very nice despite my friends discovering my Google map account and bullying me about it. Apologies for scaring the owners. Again great food.
… moreEmily R Gallagher
Dolma is wonderful – the ambiance is so warm and inviting, the food is delicious, and the service and staff are so kind. We came here a few days ago to celebrate a birthday and it’s the kind of place where you you want to stay and not leave.
I love that the vegetarian and vegan dishes are clearly marked in the menu, so everyone had many options to choose from. The vegetarian moussaka (lentil and eggplant) rice bowl that comes with tzatziki and red cabbage is delicious. Same for the mushroom rice bowl that comes with roasted eggplant dip and fresh salad with cucumber and tomato. The roasted eggplant dip is just exceptional. The food is fresh and healthy, and its a really great price for the high quality. BYOB is another plus. The interior is beautiful (it feels like sitting outside in the Mediterranean), so clean, and so comfortable. In the warmer months there is an outdoor patio, but inside the ambiance is so nice that you may still feel like you’re outside. We love Dolma!
… moreVictorious Russo
My impression upon walking in was that the atmosphere was comfortable and colorful! They had beautiful Turkish tiles along one of the walls and a self serve water station. I sat inside as it was a hot 90 degree day, and it was nice and cool. I would have sat on the lovely patio had it been 10 degrees cooler. The two women working the front of the house were very sweet and bubbly. I ordered a trio of choose your own cold mezze. I picked stuffed artichoke heart, eggplant salad and hummus. They were all amazing!! I adored the eggplant salad. It was smoky but had piquant red peppers in it that made my mouth tingle in the best way possible, adding a little zing to cut through the smokiness. I also ordered Manti (mini beef dumplings over a sour and garlicky yogurt with spiced oil over the top). It was my first time having this dish and I really enjoyed it. I got pistachio baklava to go. It was a little pricey for just one person, but despite that I can’t wait to come back and try more things from the menu!
… moreLady B
I truly believe Turkish cuisine is the best cuisine in the world. Wherever I travel, I always make sure to find and try a Turkish restaurant. This place in Boston exceeded my expectations with its delicious food, thoughtful presentation, warm atmosphere, and above all, cleanliness. The mantı, stuffed grape leaves, and Turkish coffee were especially delicious. Highly recommended for anyone who wants to experience authentic Turkish flavors.
… moreJeremiah Joseph
We stopped in for lunch and tried several dishes. The service was excellent, and the casual atmosphere was comfortable and welcoming. Everything we had was well-prepared with really nice, well-balanced flavors.
The wrap I had was a bit on the smaller side, but given food pricing these days, that’s understandable. Overall, it was a very enjoyable meal, and we’d absolutely go back to try more of the menu the next time we’re in the area.
… moreإبراهيم خطاب
What an experience! This is what the term “hidden gem” was coined for.
If you’re a Turkish food lover, then this is a must try.
But if you’re a Turkish food hater, then this is a MUST TRY!
Otherwise, if you’re indifferent toward Turkish food, then Dolma for you is definitely a must try.
Dolma is so unique and very different from mainstream Turkish restaurants. Chef Yesim is simply cooking for you what probably her mom and grandma used to cook at home. Yes, it’s that homey, yummy, and warm.
My wife and I tried the lentil soup, eggplant salad, Turkish noodles, done, dolma (of course), manti, and sour cherry sorbet.
The best way to summarize how amazing the food was is this: imagine eating bite after bite from the same food and still being surprised by the taste, flavor, and aroma with each bite; and then continuing to be surprised, long after finishing the food, with every burp bringing back the same aroma! Just… sub… lime…
… moreDilansu Guneykaya
Dolma is my go-to spot whenever I miss homemade Turkish food. Their menu is high quality, the flavors are authentic, and the service is always warm and friendly. The owners are genuine and honest about what they serve, and it really shows in every dish. The atmosphere is cozy, and their artichoke with butter beans is absolutely the best!
P.S. Turkish food is so much more than just kebab, and Dolma is the perfect place to experience that variety.
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