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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Perennial restaurant serving steaks, seafood & other American fare in an old-school setting.
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Reviews
ERIN LEIGH
Good food, good drinks, fast service. We really enjoyed the different variety of old
Fashioneds and the large amount of options at salad bar. Menu had a variety of dinners options. Showed up when they opened due to attending a show across the road we had planned and had no wait time Or issues getting us seated. Would visit again.
… moreFashioneds and the large amount of options at salad bar. Menu had a variety of dinners options. Showed up when they opened due to attending a show across the road we had planned and had no wait time Or issues getting us seated. Would visit again.
Sandi
Just had dinner under the new ownership. Excellent!
Got there at 4:50pm and were able to get a table at 5:15. I would definitely recommend making a reservation. Had a couple of cocktails at the bar before being seated. The chocolate old fashioned caught our eye so gave it a try. Went down smooth as silk. I’m not much of a drinker but I would definitely recommend.
We ordered the regular prime rib special and a queen tenderloin. Salad bar was fresh and the mushroom beef soup was to die for and I’m not big on mushrooms, but it was fabulous. Steaks came out the perfect medium and could cut them with the butter knife.
The staff from the host, to the bartenders, to the server were polite and friendly.
Thank you for the wonderful dining experience.
Highly recommend.
… moreGot there at 4:50pm and were able to get a table at 5:15. I would definitely recommend making a reservation. Had a couple of cocktails at the bar before being seated. The chocolate old fashioned caught our eye so gave it a try. Went down smooth as silk. I’m not much of a drinker but I would definitely recommend.
We ordered the regular prime rib special and a queen tenderloin. Salad bar was fresh and the mushroom beef soup was to die for and I’m not big on mushrooms, but it was fabulous. Steaks came out the perfect medium and could cut them with the butter knife.
The staff from the host, to the bartenders, to the server were polite and friendly.
Thank you for the wonderful dining experience.
Highly recommend.
Edlog
Update 12/26/2024.Planned on having dinner and ordered a cocktail and beer at the bar. Waited far too long for service. Mojito was good. Atmosphere was awful and we certainly did not feel welcome so we left after our drinks and ate elsewhere.
Second time dining in and the food was delicious. Beautifully cooked and served piping hot. Great salad bar and excellent French Onion soup.
… moreSecond time dining in and the food was delicious. Beautifully cooked and served piping hot. Great salad bar and excellent French Onion soup.
Small Town Plus Size
We had the best steak in a very long time. We’ve eaten steaks from James Beard award winners and they need to learn from Rupps!
Everything was outstanding from the salad bar to the entrees. We can’t wait to come back.
… moreEverything was outstanding from the salad bar to the entrees. We can’t wait to come back.
kelly
Great food and service. We went on a Saturday night for the prime rib special. I have the prime rib special and my wife had the 1/2 duck. We also had a stuffed pepper cream soup which was awesome. The salad bar was fresh in the service was really great. Our server was very kind and knew the menu very well. The strawberry schaum torte was a treat from our server for our anniversary
… moreJacob King
Great deal overall for the seafood platter. Would visit again and try the prime rib.
… moreJessica Gould
We started with the 30-minute standard Saturday night wait. Our host was very sweet and honest about the wait.
To begin the evening dinner/wait, we grabbed cocktails at the bar. Our bartender was wonderful and was on top of everything. The bar portion of the restaurant was quaint and had a vintage mom and pops feel.
The overall feel of the restaurant was a little outdated. It did feel kind of cozy.
Our waitress was a whole different experience. We had a stout older woman who was short, snippy, and rude. All the way down to the eye rolling. We were seated, and menus casually just tossed at us. We were never told the evening dinner specials, we had to ask. Great, so we tried to place our orders, but were met with a snarky, were out. Okay, understandable, it looked to be a busy night. We order a different steak, but upon asking questions about the food is where the eye rolls came in. Our waitress was loud to other servers, unpleasant, rude, and impatient.
The salad bar is small but not horrible. Dinner came with rolls, soup, and salad bar. The prices are decent for a full actual dinner.
The steak was pretty good, decent flavor, and tender.
… moreTo begin the evening dinner/wait, we grabbed cocktails at the bar. Our bartender was wonderful and was on top of everything. The bar portion of the restaurant was quaint and had a vintage mom and pops feel.
The overall feel of the restaurant was a little outdated. It did feel kind of cozy.
Our waitress was a whole different experience. We had a stout older woman who was short, snippy, and rude. All the way down to the eye rolling. We were seated, and menus casually just tossed at us. We were never told the evening dinner specials, we had to ask. Great, so we tried to place our orders, but were met with a snarky, were out. Okay, understandable, it looked to be a busy night. We order a different steak, but upon asking questions about the food is where the eye rolls came in. Our waitress was loud to other servers, unpleasant, rude, and impatient.
The salad bar is small but not horrible. Dinner came with rolls, soup, and salad bar. The prices are decent for a full actual dinner.
The steak was pretty good, decent flavor, and tender.
Eulonda Groeschl
Our reservation was for 7:15, we arrived at 7. We checked in with the host and sat at the bar to wait for our table. The bartender, Jay was great. Made awesome drinks, couldn’t have asked for better. As I looked around, I noticed the dining area wasn’t busy and many tables were empty. Its 7:15 and our host hasn’t come to seat us. No problem, as we finished our drinks, and ordered another, it was now 7:30 and again, hostess is sitting at her post. When I mentioned to my husband the time, he went to ask the hostess about seating. We received our 2nd drink and told Jay we needed to close out. As we were waiting, the hostess came to up to seat us. My husband told her we were waiting ro closeout, but I could be seated. She turned around and went back to her post and as I looked at my husband wondering why she returned to her post rather than seating me, he went back to the hostess to tell her, ahe could seat me. As she did so and I thanked her, she plopped the menu on the table and without even looking at me and giving an expected smile, keeps walking and says you’re welcome unenthusiastic. Hostess was our first indication that this wasn’t going ro be a good experience. Our waitress, Kristina, came to the table and asked me if I wanted a drink, I told her we already had drinks and my husband was closing our tab out at the bar. Once my husband arrived at the table, we looked over the menu, he ordered the trio which is 2 PC shrimp 2 scallops, and 4 oz lobster. I wanted the South African lobster tail. Kristina apologized and said they were out of lobster but had a “big lobster left” what that meant, no clue. So we asked since they didn’t have the 4 oz for the trio, could we have additional shrimp on the order, she said no problem. I ordered the “big lobster” with baked potato. Fast forward, she came back and apologized that they ran out of shrimp, so now on the Trio that my husband ordered, the only thing left were the scallops. So even to our disbelief that they were out of so many items we said it was OK just make it all scallops and we’re thinking around 8-10 pieces to make up for the shrimp & lobster. We got our French Onion soup, which was DELICIOUS, and enjoyed the salad bar. We finished up and then waited for our entree, and waited, and waited. Finally, our food arrives, to our astonishment there were 5 pieces of scallops on his plate, so 3 extra to replace the 2 shrimp they were out and 1 for the missing lobster!!! Not acceptable. As she set my plate down, she says, sorry, we are out of baked potato and so they took it upon themselves to make the decision for me and gave me mashed potatoes. Whatever. She walked away, I noticed a person clearing a table near us and I asked to see the menu. The trio was $38 and the Scallop dish was $41. The African Lobster was $70, but they didn’t have that, the big lobster, was a really big piece, was $72.50 but I wasn’t told that. After having waited for an unacceptable amount of time for our entree and the amount of items they were out, we decided to ask for boxes as we were done. Hadn’t even ate any, boxed it up and as we were handed the check, I noticed we were charged for the Scallop dinner rather than the Trio. I questioned Kristina and she said because they were out of the shrimp and lobster, they just substituted the scallops. I said, yes, substituted the shrimp and lobster with extra scallops not change my husband’s entire meal and then charge us more for it. The owner came to our table and I voiced my displeasure. Now, one would think, with all the inconveniences we endured, the OWNER would have taken off more than the $3 difference from the Trio to the Scallop entree, NO. No he didn’t, I couldn’t believe it. For all the inconvenience that was it. We will NEVER be back. As we exited Rupps, two ladies were walking towards us and asked how it was, I replied, “Very disappointing”. Think twice before going.
… moreTodd Moen
This is totally a step back in time! Stepping back to when Supper Clubs ruled the restaurant scene with style, grace, elegance and great food choices! Rupp’s is still running strong with this sentiment they embrace and embody the way Super Clubs should be and the way they have historically been. The service is top tier, the staff is fun and entertaining, the food is second to none. This was a great way for us to bring in the New Year, 2024. This is a must stop destination!
… moreMistahZ
Went to Rupps on a whim and I am.gpad I did! The inside and outside are very clean, have a nice warm atmosphere and is very pleasant to the eye. The service is pretty good, nice and swift and attentive as needed. The food itself was stellar! I got some Beef Meatball Italian Wedding Soup and it was hard NOT to wolf down as a starter. As my main course I got a reubon sandwich with frys and both were very tasty! My only complaints are the dessert I got could have had LESS strawberries on it and the prices were slightly steep but aside from that? No problems and I’d highly recommend Rupps!
Pictures are of the inside and outside of the Restaurant (salad bar included), menus of all types and the food!
… morePictures are of the inside and outside of the Restaurant (salad bar included), menus of all types and the food!