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Asian-fusion dishes from hibachi to bibimpbop to sushi, in a mod setting with a full bar.
Address and Contact Information
Address: 123 N Church St, West Chester, PA 19380
Phone: (610) 430-8980
Website: http://www.koomafusion.com/
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Kooma Fusion – West Chester, PA
Kooma Asian Fusion & Sushi Bar brings a modern, fine dining touch to the traditional experience.
Food Menu – Kooma Fusion
Special Rolls. West Chester Roll. $20.00. Shrimp tempura topped with red/white tuna & special crunch …
Kooma West Chester – Facebook
Details. . 90% recommend (783 Reviews). . $$. . Closed now. . 123 N Church St, West Chester, PA, United States, 19380-2914 ; Links. . koomarestaurants.com/ …
Reviews
Breyelle Charles
This place is absolutely terrible. The hostess is very rude and off putting. She walked us to our table and did not smile or anything. Very unfriendly.
Our server was very friendly he was great.
The water glasses are dirty and covered with dishwasher stains due to not polishing them. The water bottle has red and black gunk on the bottom on the inside. Tables are very sticky and caked with gunk. Seems like they don’t clean anything.
I ordered ramen and my order came out and it was lo mein. The chicken was very dry and rubbery. It seems like they boiled a chicken breast and then cooked it in the noodles. Don’t put ramen on the menu if it is not ramen. Common sense.
I will never be returning here. Terrible restaurant.
… moreOur server was very friendly he was great.
The water glasses are dirty and covered with dishwasher stains due to not polishing them. The water bottle has red and black gunk on the bottom on the inside. Tables are very sticky and caked with gunk. Seems like they don’t clean anything.
I ordered ramen and my order came out and it was lo mein. The chicken was very dry and rubbery. It seems like they boiled a chicken breast and then cooked it in the noodles. Don’t put ramen on the menu if it is not ramen. Common sense.
I will never be returning here. Terrible restaurant.
Mitchell Conrad
The food was good and so was the waitstaff. Only issue was that they lost our reservation. They still got us seated right away but at a less ideal table location.
… moreNathaniel Legg
Overall, I really enjoyed this restaurant and the service. My sister and I are both vegan, which can make ordering difficult at times. Unfortunately there is quite a lot of fish sauce in many of the dishes, but our server (Michael) was incredibly helpful. He went above and beyond to make sure that all of our food was vegan and fish sauce free. We had to change up our order a bit, and it honestly turned out amazing! The spicy kooma dish was very tasty, as was the mushroom soup. Would recommend! 🙂
… moreAl .Martino
Haven’t been here in years and we had an amazing, affordable, delish, birthday dinner. From the hostess to the bartenders, wait staff and manager everything was exceptional. Thank you for making our dinner special!!
… moreJen John
Good luck placing a lunch order. They must take the phone off the hook. Second time in two weeks I’ve called multiple times and got a busy signal. Also wouldn’t hurt to throw some paint on the place and maybe deep clean the entire restaurant? Where are the owners of this establishment?
… moreKelsey Bunns
Our server, Connor, was delightful. Our food was amazing. The environment didn’t give the date night vibe we were looking for but it didn’t take away too much. We had spicy tuna rolls, spicy salmon rolls, chicken hibachi and spicy chicken bimbibap. The bimbibap was sooooo good. The drinks were tasty and strong. They gave us a special anniversary treat and it was so decadent. While we were looking for a dark, romantic, cozy place to have a romantic dinner, I think this gave us the closeness we really wanted. I would go back here again.
… moreEugene Kvit
Hello everyone. Today we visited Kooma in West Chester. The senter of the city is clean old and nice to have i great walk here. And you can stop by Kooma to eat some good food. I have seen some bad comments, but i would not say any bad. Good food, good drinks, not the best but still good service. Just regular sushi place. I would come here again. Recommended to everyone who wants to eat some Asian food
Peace!
… morePeace!
Madison Freeman
Delicious dinner at Kooma tonight… We tried as much as we could. We sat outside and it was a beautiful evening.
Started with spring rolls, shumia, and yellowtail snapper sashimi. All of it so tasty. The spring rolls are especially yummy. The dumplings were so soft and light but full of flavor with a broth that’s so good it’s almost addictive.
Next we ordered the rock shrimp and sweet potato roll. Such surprising flavor with the sweet potato, it’s almost like a desert roll. The rock shrimp packed an awesome punch of flavor also.
Erin ordered the OMG roll and I had a special combination of hibachi that the chef approved for an up charge – steak, lobster, and shrimp. Minus a point for not having yum yum sauce but the sauce they have is savory and added to the flavor profile.
By this time we were obviously stuffed to the brim. However, seeing as I had never tried mochi, we clearly had to get it. Glutton for punishment you know… Not my thing but still tasty. I ordered vanilla which is a safe flavor for me personally.
Our server was giving 20 year old Paul Walker and it was his first night. Shout out Connor. Highly recommend stopping by if you’re in the area!
… moreStarted with spring rolls, shumia, and yellowtail snapper sashimi. All of it so tasty. The spring rolls are especially yummy. The dumplings were so soft and light but full of flavor with a broth that’s so good it’s almost addictive.
Next we ordered the rock shrimp and sweet potato roll. Such surprising flavor with the sweet potato, it’s almost like a desert roll. The rock shrimp packed an awesome punch of flavor also.
Erin ordered the OMG roll and I had a special combination of hibachi that the chef approved for an up charge – steak, lobster, and shrimp. Minus a point for not having yum yum sauce but the sauce they have is savory and added to the flavor profile.
By this time we were obviously stuffed to the brim. However, seeing as I had never tried mochi, we clearly had to get it. Glutton for punishment you know… Not my thing but still tasty. I ordered vanilla which is a safe flavor for me personally.
Our server was giving 20 year old Paul Walker and it was his first night. Shout out Connor. Highly recommend stopping by if you’re in the area!
Amy Rawlins
My first time to Kooma. We had a reservation and got right in on our designated time. Hostess was polite and seated us. Server was polite. However, didn’t know the food menu very well. The restaurant was failry clean. This is not a place for a quiet meal, it is very loud and the lights and color scheme give a njght club vibe. The drink menu is very extensive, many martini options (around $13-15). The short rib appatizer were so good. Edamame appitizer was also very good. We had a part of 6, our drinks and appatizers came out quickly (under 15 minutes). When ordering dinner we asked the server about specific menu items, and he did not know the ingredients of certain dishes. Our meals came 45 minutes after ordering them (the place was busy but not packed. Our meals were warm (meals that were meant to be warm). The sushi was good, not the greatest, but still very good. Our server only came once after we got our meals, and we had to ask for more water. The bathroom was clean with an exception of 1st stall being clogged.
… moregianna june
Can’t wrap my head around paying to park for a restaurant that gives you a dining limit yet the service was so bad and slow that we had to extend parking, and went past their “limit”. Food was great but nothing excuses being sat and having no server, no water for over ten minutes (I am being generous about the ten. Could’ve been longer). We had to legitimately ask the hostess for a server. Not to mention being done our appetizers with no bite check, waiting extended amounts of time for boxes etc.
I have worked in the service industry for years and I normally have a level of patience for a busy Saturday night. However, when you see the servers barely touching their tables, that is an issue you cannot ignore. I love this restaurant but please value your customers’ time. Management could be a huge issue here but who knows.
… moreI have worked in the service industry for years and I normally have a level of patience for a busy Saturday night. However, when you see the servers barely touching their tables, that is an issue you cannot ignore. I love this restaurant but please value your customers’ time. Management could be a huge issue here but who knows.