Chain branch supplying hefty portions of smoked meats along with an easygoing vibe.
Address and Contact Information
Address: 99 Flagler Plaza Dr, Palm Coast, FL 32137
Phone: (386) 439-5010
Website: http://www.woodys.com/
Menu Photos
Related Web Results
Woody’s Bar-B-Que Flagler (@WoodysBarBQueFlagler) – Facebook
Woodys Bar-B-Q: Welcome
WoodysB-B-Q_of_Flagler (@woodysbbq_of_flagler) · Palm Coast, FL
Reviews
Our waitress was nice but a little absent; she took our orders, delivered the food, and then brought us the check. No mid-meal check-ins and only one drink refill.
We both got the bacon cheddar burger, which tasted fine but seemed like something they get delivered from a restaurant supply rather than burgers made in- house.
The fries also seemed like something they had frozen and just heated up to order.
The “sweet potato casserole” is just mashed sweet potatoes. Nothing else. Not even seasonings.
The ribs were a complete disappointment. A half rack of ribs was no bigger than the length of a spoon. It tasted like they had been freezerburnt, cooked plain, then sauced and broiled. The BBQ glaze on the top tasted good but the meat tasted bland and old. After trying one rib we couldn’t eat them.
When the waitress came back at the end of the meal and we told her the ribs were not good, she did not seem surprised.
I also find the “3.5% cash discount reflected in the menu prices” to be very underhanded. We only knew about it because I happened to see the worn out and curled up piece of paper they taped hear the hostess podium. No one told us about it, there are no other signs in the dining area, nor mention of it on the menus. Even when we received the bill there was no mention of it on the paper or by our waitress. It is added in to the “Food Tax” item on the bill which totaled 7% of our meal price.
Since they have chosen to deviate from normal restaurant pricing practices, I feel it is there responsibility to make sure every customer is made aware of. Instead I feel they count on people just paying without noticing.
As we have never been to a Woody’s Bar-B-Que before, I do not know if it was just this location that was lacking or if it reflects the whole chain, but we will not be making any effort to find out.
The dining area is infested with flies. We had 7+ flies hovering around us for the entire time. They often landed on our food, the condiments and our drinks. It was a shame to have to pay for food that wasn’t fit to eat in an environment plagued with flies. I regret ever setting foot in their front door.
I read the other negative reviews before I went in but wanted to give them the benefit of the doubt. The 3 star reviews were being generous. They are >1 star and frankly need to be shut down by the health department asap. I will be filing a report with them tomorrow.
The onion rings were great. The baby back ribs were pull off the bone good. The fries and okra were undoubtedly supplied by Sysco, so I don’t know why there’s an up charge to premium side for the okra. Also, this is the south and this is supposed to be a BBQ joint. So somebody explain to me why you’d take the collards off the menu? And who only toasts toast on one side? Also, the mac-n-cheese dry. On the plus side, they do have draft beer; if bud, but light and dingaling is your thing.