
Mall-based venue serving modern Vietnamese fare including pho & banh mi sandwiches in chic environs.
Hours
| Friday | 10 AM–9:30 PM |
| Saturday | 10 AM–9:30 PM |
| Sunday | 10 AM–9:30 PM |
| Monday | 10 AM–9:30 PM |
| Tuesday | 10 AM–9:30 PM |
| Wednesday | 10 AM–9:30 PM |
| Thursday | 10 AM–9:30 PM |
Address and Contact Information
Address: 3300 Overland Ave, Los Angeles, CA 90034
Phone: (310) 876-0910
Website: http://phoragela.com/
Menu Photos
Photo Gallery
Related Web Results
Award Winning Modern Vietnamese – Phorage Los Angeles
Phorage West LA – Los Angeles
Phorage | Los Angeles CA – Facebook
Reviews
Where the experience loses me is the atmosphere and the wait times. The space feels like it’s missing a clear personality, there’s a small corner of knick-knacks and a shelf along the wall with more of the same, but it doesn’t really come together or create much of a vibe. It ends up feeling more functional than welcoming.
The biggest downside for me has been the wait. Even when I place orders online ahead of time, I’m still waiting 40–60 minutes, and this has been consistent over multiple visits across several months. That really takes away from the convenience and makes it hard to justify coming back as often as I’d like.
At least there’s music playing and a TV showing sports to pass the time, but overall the experience feels average despite the good food. If the timing and atmosphere improved, this would easily be a higher rating for me.
We got
– Wagu beef Pho with beef balls: the broth is not flavorful (trust me when I say it is not flavorful). The good thing here is the beef ball and the Wagu beef. They do give you a good amount of meat
– vermicelli noodles with pork: meat isn’t tender or flavorful. The egg roll was better than the meat. The fish sauce just okay.
– clay pot chicken: a bit too salty. We had to add lime juice to make it more eatable. Rice was good.
Personally, I wouldn’t recommend this restaurant.
Unfortunately, the pho itself was pretty underwhelming. The broth just didn’t have much flavor, which was a bummer since that’s kind of the whole point of pho. Nothing wrong with the ingredients, it just tasted flat overall.
I wanted to like it more because the experience was nice, but the food didn’t quite get there for me.