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✔️Lunch ✔️Dinner ✔️Dine in
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Upscale yet casual American eatery with an oceanfront veranda offers seafood & other elevated fare.
Address and Contact Information
Address: 1050 Easter Lily Ln, Vero Beach, FL 32963
Phone: (772) 234-4114
Website: http://www.citrusgrillhouse.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Related Web Results
Citrus | A Vero Beach, FL Oceanfront Restaurant
Citrus is an oceanfront American bistro-style bar and restaurant in Vero Beach, FL. offering indoor and outdoor dining overlooking the ocean and delicious …
Citrus, Vero Beach, FL | Cuisine
Citrus is an oceanfront American bistro-style bar and restaurant in Vero Beach, FL. offering indoor and outdoor dining overlooking the ocean and delicious …
Citrus, Vero Beach, FL | Contact & Location
Overlooking the Ocean, 1050 Easter Lily Lane Vero Beach Florida 32963, P: 772.234.4114, F: 772.234.4115, Email
Reviews
Scott Laidlaw
What’s not to like? In October, the Restaurant is running a 5 to 6 PM early bird special. You get to choose from 1 of 3 salad/starter dishes and 1 of 3 entrees. Each of the selections is excellent, well presented and very tasty. We were sitting out on the covered veranda/patio with a great view of the ocean and palm trees. Coupled with glasses of wine, it was a perfect dinner and evening. The wait staff was excellent, very informative and attentive. Well done them!!!
… moreAleyah M
I celebrated my birthday at Citrus Grill House and had such a wonderful experience. I made reservations in advance and the staff was incredibly accommodating—they even allowed me to decorate which made the night feel extra special. We had a large party of 11 and everything ran smoothly. The service was friendly, attentive and made us feel truly welcomed. The filet mignon was absolutely delicious, cooked perfectly and full of flavor. Overall, great food, great service and a great atmosphere. Highly recommend for special occasions!
… moreStephen Walker
One word of advice. Don’t. Uneven service. Dreadful food. Living off its location and view. A $44 chicken breast should be pretty perfect not an unseasoned, dried out husk served on a bed of cheese rice mush. This place isn’t even capable of making a cheeseburger enjoyable. Consistency is everything in hospitality. This place is very good at being consistently disappointing.
… moreMichael McDaniel
Had visitors in town and was recommended coming here by a local resident for dinner. It so happened to be St. Paddy’s Day.
The location was surely the highlight as it was right on the beach and parking was available for free. You definitely sense the vibe of this place right when you walk in as it was bustling. Really like the open kitchen setup.
The fries were amazing!! Surely something to try as a starter and to share as it was quite a large bowl.
My catch of the day which was a red snapper was delicious. The plate was well crafted and prepared. Love the pasta that came with the fish and the zesty tasting sauce.
Service was quite slow. From ordering our appetizer, I would say our main course order wasn’t taken until 30+ minutes. On top of that, we waited for over an hour for our main course. Could be also because we were a party of 10.
… moreThe location was surely the highlight as it was right on the beach and parking was available for free. You definitely sense the vibe of this place right when you walk in as it was bustling. Really like the open kitchen setup.
The fries were amazing!! Surely something to try as a starter and to share as it was quite a large bowl.
My catch of the day which was a red snapper was delicious. The plate was well crafted and prepared. Love the pasta that came with the fish and the zesty tasting sauce.
Service was quite slow. From ordering our appetizer, I would say our main course order wasn’t taken until 30+ minutes. On top of that, we waited for over an hour for our main course. Could be also because we were a party of 10.
3 dd Gemi
Very nice casual place to visit , good ocean view. Service was very nice from host to the server. Food was delicious, drinks nice and cold. Fun place to visit
… moreMia
Where quality and favor meet, and then proceed to dance all night long. I started with the haricot vert salad, though a simple dish, the green beans had that lovely crunch and snap only a fresh vegetable can have, that when paired with the shallot vinaigrette, made for an extraordinary bite.
The prime burger was spectacular – the quality of the meat is unrivaled, a true Prime Burger, absolutely nothing like your run of the mill “burger.” Citrus’ Prime burger has set a new standard for burgers. The French fries had no option but to meet their match, there’s nothing worse than a brittle fry. These, however, were thick, hand cut, and fried on the spot, what more could you ask for?!
I recommend desserts even if that means you’re taking them to-go. The trio is what I’d recommend, you get a few bites of each! The flavor and consistency of the cheesecake was magical, so incredibly smooth and sweet. Followed by a perfectly tart key lime pie, and finished with the dark chocolate ganache-caramel cake. The flavor and textures were thoughtful and beautifully presented.
Citrus Grillhouse is a hit out of the park! 10/10, will be returning.
… moreThe prime burger was spectacular – the quality of the meat is unrivaled, a true Prime Burger, absolutely nothing like your run of the mill “burger.” Citrus’ Prime burger has set a new standard for burgers. The French fries had no option but to meet their match, there’s nothing worse than a brittle fry. These, however, were thick, hand cut, and fried on the spot, what more could you ask for?!
I recommend desserts even if that means you’re taking them to-go. The trio is what I’d recommend, you get a few bites of each! The flavor and consistency of the cheesecake was magical, so incredibly smooth and sweet. Followed by a perfectly tart key lime pie, and finished with the dark chocolate ganache-caramel cake. The flavor and textures were thoughtful and beautifully presented.
Citrus Grillhouse is a hit out of the park! 10/10, will be returning.
Salty Lens Photo
Food, atmosphere and service were great! Short walk to stores, park and beautiful beach.
… moreKris Murphy
I took my wife out the evening before Mother’s Day for some “red-light” dining at 9 pm. Red lights limit the interference on the turtles during this time of year, and the red light creates a special dining feeling that cannot be missed. While many patrons enjoyed great food from inside the restaurant, I personally love the outside experience. The restaurant is right on the beach and even has its sand pathway. I light painted the outside dining area so it’s easy to see the impact of the lights might have on the turtles.
Foodwise, the appetizers were excellent, and we enjoyed the fresh pasta. I don’t know if they made the pasta themselves, but it tasted fresh.
Overall, great experince and I hope to visit again soon.
… moreFoodwise, the appetizers were excellent, and we enjoyed the fresh pasta. I don’t know if they made the pasta themselves, but it tasted fresh.
Overall, great experince and I hope to visit again soon.
BenfromIowa
I do not understand some of the reviews. The food is wonderful, the view fantastic, and the service friendly.
Get over it post pandemic no restaurant has a surplus of help. They hired a number of junior busboys to help the waiters and our service was great.
The endive “salad” was beautiful and sliced thin and a dressing that was sublime, the best use and taste of endive I have ever tasted , sliced almonds and a honey Dijon dressing.
The beet salad was equally presented and delicious.
The local red snapper was pan fried to perfection over a bed of white beans.
The pastas were presented as precisely as they were prepared. And you can get a side pasta too! Sides of Broccolini and pasta were tasty.
Second visit 2024
Their salads are sublime. Haricort vert salad and dressing was exquisite. Flounder special amazing. Pastashreat as always.
My only complaint, skip the bread it’s not that great and they charge $4 for it too.
… moreGet over it post pandemic no restaurant has a surplus of help. They hired a number of junior busboys to help the waiters and our service was great.
The endive “salad” was beautiful and sliced thin and a dressing that was sublime, the best use and taste of endive I have ever tasted , sliced almonds and a honey Dijon dressing.
The beet salad was equally presented and delicious.
The local red snapper was pan fried to perfection over a bed of white beans.
The pastas were presented as precisely as they were prepared. And you can get a side pasta too! Sides of Broccolini and pasta were tasty.
Second visit 2024
Their salads are sublime. Haricort vert salad and dressing was exquisite. Flounder special amazing. Pastashreat as always.
My only complaint, skip the bread it’s not that great and they charge $4 for it too.
Eric Daff
I love this place! The food and service were outstanding. The atmosphere is also amazing. You have to eat outside! The oceanfront seating is really cool. The food is a little pricey but it’s worth it. The 12oz prime burger is incredible. It’s one of the best hamburgers I’ve ever eaten. Make sure you upgrade to the butter truffle fries as well. Highly recommend. And make sure you save room for dessert!
… more