Mister Bar-B-Que

  4.1 – 68 reviews   • Barbecue restaurant

✔️Lunch ✔️Dinner ✔️Take out Mister Bar-B-Que 53110

Address and Contact Information

Address: 2400 E College Ave, Cudahy, WI 53110

Phone: (414) 455-3128

Website: http://www.themisterbbq.com/

Menu Photos

Related Web Results

Mister Bar-B-Que has staying power in Cudahy – Milwaukee Record

Located at 4666 S. Packard Ave. just north of Layton Ave. in Cudahy, the building that now houses Mister Bar-B-Que was previously the home of a George Webb.

The Mister Bar-b-que | St. Francis WI – Facebook

3 meat combo $20 special Today Mister Bar-b-que 4666 s. Packard ave 414 455-3128 most preorder to include brisket in special. Hours are Weds- Sunday 11- 7 or …

Order Mr. BBQ – Menu & Prices – Cudahy Delivery | Uber Eats

924 E Rawson Ave, Oak Creek, WI 53154-1518 … Succulent pulled pork piled high on a toasted bun, drizzled with our bold and tangy mister bar-b-que sauce.

Reviews

Kristin D
We had seen smoke billowing from this place’s food truck parked at a gas station in our neighborhood, so decided to get some Sunday night. We got a family meal with ribs and pulled pork. Service was pretty fast and very friendly and helpful. The meat was delicious, good sauce too. Baked beans were ok, but smoked Mac and cheese was incredible. Good stuff, nice addition to the area.
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Hannah Wilson
The man behind the counter was very friendly and we had a nice chat while he packed my two meat combo go. I got pulled pork and rib tips. The bbq sauce is slightly sweet and smokey. The rib tips were a little fatty but tasted great. The beans were delightfully savory and a really unique take. The corn bread was moist and tasty. Definitely will go back. Portions are very fair for the price. I’m glad to have this little restaurant in our community.
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Sienna Moeller
Absolutely amazing BBQ. I kept passing Mister Bar-B-Que food truck when going downtown and finally figured I’d give it a try! Ribs fall off the bone, brisket nice and moist, pulled pork nice and smokey, overall delicious food.
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Danny Ziolecki
I’ve had their brisket mac bowl and chicken sandwich, both were delicious. The brisket was smoked just right and melted in your mouth. Added some hickory smoked BBQ sauce and that put it over the top. Their chicken sandwich was just as delicious. The seasoning and taste was phenomenal and their house sauce has a nice blend of smokey and sweet with a slight bite at the end. It accentuated the chicken very well. And their portions are definitely worth the price. I will be going back multiple times that’s for sure.
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Elaina Rodriguez
I visited this place on the 30th when I walked in this man was warming something up in the microwave aparently it was my sides I wanted to walk but but I said no let me see this man then walks grabs the rib tips out the fridge starts cutting it up on a counter threw it on a plastic bucket and warms them up worst experience I’ve ever had!! Just to get to my job and have noodles as mac and and cheese disgusting the meat was fatty and not seasoned weww save your money people I was out of lunch after going here on my 1 hour break THEY SHOULD BE ASHAMED OF THERE SELF‼️‼️‼️‼️
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Valerie J. Yelk
THREE WORDS: MAC AND CHEESE. He has the best!!!! I still remember it years ago. His food is fantastic and friendly, too. HIS MAC AND CHEESE IS MY FAVORITE. YES, I’M SAYING IT LOUDER FOR PEOPLE IN THE BACK.
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DemonKat
First time trying this takeout smoked meat joint. I can’t really call it a restaurant because it’s not. I always compare any smoked meat places to KRB’s in Wautoma Wi. Which their food is fantastic.
Upon entering I noticed the entrance is in disarray. I thought this place was going to be a little bit nicer seeing the news & journal was raving over its opening. Ok it’s a little hole in the wall. That’s fine as long as it’s clean & the food is fresh & smoked to perfection. There were greasy finger prints on everything. It looked like they threw up a couple of walls w/terrible mismatch paint & half done construction. There wasn’t much pride in the place from my prospective. I’m the first to notice if a place is clean or not, it’s a curse & a gift at the same time. Probably because I have a cleaning business it’s just an eye I have. This was not clean unfortunately. I’m hoping the back & truck were more clean than the entrance & waiting area??
Now the food wasn’t the worst but the Mac was flavorless, the beans mushy, tasted like canned beans w/brisket added. Just 1 kind of bean not a mix of beans. The rib tips were chewy & mostly fat which could be normal but I didn’t like them. The brisket was pretty good & chicken was moist & tasty. The sauce was good not overwhelmingly sweet or spicy. I wouldn’t be back because the lack of cleanliness.
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Johnny Rev
Popped in at the truck at Hart Fest. Checked all the boxes. Nice fella working the smoker attached to the back of the truck. Friendly service at the window. Brisket Sammy on two giant pieces of white bread, a nice tangy sauce and a side of home style, family recipe tasting smoked mac. Would definitely love to visit the brick and mortar spot I found online after looking these dudes up.
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Mary M
The owner is really nice and gives you southern vibes. The food is tasty. Come by and try this new restaurant. Food is priced really well
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Paul
We ordered food for our church party. The beef bar b que was juicy and tasty. The chicken was very dry however , we didn’t eat there so I can’t comment on the service or atmosphere.
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