Satellite ATX Restaurant & Bar

  4.3 – 675 reviews   • Restaurant

Social Profile:

Satellite is a locally owned, full-service restaurant located in Circle C since 2006, offering a delicious variety of food, beer, wine, and liquor. Our welcoming atmosphere and diverse menu make us the perfect spot for any occasion, from casual lunches to special dinners. Come experience exceptional dining with a neighborhood touch.

Hip venue serving updated American menu in a mod ’60s setting with a plush patio & live music.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Satellite ATX Restaurant & Bar 78749

Hours

Tuesday11 AM–8 PM
Wednesday11 AM–8 PM
Thursday11 AM–8 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday11 AM–8 PM
Monday11 AM–8 PM

Address and Contact Information

Address: 5900 W Slaughter Ln #400C, Austin, TX 78749

Phone: (512) 288-9994

Website: http://satelliteatx.com/

Menu Photos

Order and Reservations

Reservations: toasttab.comsatelliteatx.com

satelliteatx.com

Photo Gallery

Related Web Results

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Proudly serving South Austin’s Circle C since 2006, Satellite ATX is a locally owned restaurant & bar with Texas-inspired food, craft cocktails, …

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Reviews

Katie Blackwell
Absolutely love this neighborhood spot! I’ve been a patron since they opened, however I am a 2+ day a week regular here now that the new owners have revamp, redesigned, and renewed this fabulous spot! Join the Email list & thank me later- we look forward to receiving the updates weekly as they are hysterical and always in keeping with current events and happenings around the area. For example, satellite is opening early on the first day of school for all of the parents who survived summer. Absolutely love the staff here – Shea, Jordan & Dusty are awesome! Super friendly & can handle a full restaurant with no issue. If you love live music, I highly recommend checking out their weekly live music lineup specifically the Thursday night residency. I rarely miss a Thursday! Food recommendations – You can’t go wrong with the calamari, the lettuce wraps, The queso, the crab Stuffed Avocado salad, the icy wedge topped with bacon, Or any of the entrées. I’m still praying they’ll bring back the famous orchid chicken. If you have a chance to pop by for brunch, definitely order something with the scalloped potatoes as your side. Absolutely everything is delicious on the brunch menu and the most specials can’t be beat. Anyways, now I’m hungry so I’m gonna head up to satellite for happy hour!
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Mary Anne Saenz
My family (13) gathered on Saturday afternoon for dinner and drinks. We were so impressed with the food and happy hour drinks. The service was terrific. The owners came by several times to check on us. Jordan our server was so attentive, friendly and kept the food and drinks coming! We really enjoyed our first time visit and will be back!
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Heather Trevino
I got the shrimp and coleslaw. I personally thought the coleslaw was a bit dry but it wasn’t too bad. My husband got the brisket burger I think it was with an egg. It was so good I ended up eating some of his and he ate some of my shrimp I was jealous his was so good lol I will get that next time. My daughter got the Mac and cheese which was really creamy and good. She loved it and I always try a bite to make sure it’s not too hot for her. She loved it. Their calamari is really good as well. Server was nice as well. Nice spot for lunch.
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Joseph Hinojosa
This is actually my go-to spot for salmon. They have the best beurre blanc sauce to complement it. Also, the steak is cooked perfectly to your liking. I literally order my rare, and they cook it 100% perfectly. They have Saganaki cheese, which is absolutely amazing
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Dina Marie Walters
First time eating there, very disappointing experience. I can understand and allow grace for one or two things, but unfortunately my whole experience was a mess. Briefly: I was served a broken glass for water, two wrong drinks, the wrong side on main dish, and overripe/blackened avocado in my dish. Not appetizing, unfortunately. It seemed clear there are staffing issues and servers were struggling. The host told us there is a shortage of menus when the restaurant was not full. Our primary server never checked on us; we had to flag down other staff for a new glass/the right beverage/correct side. I hate complaining about this stuff but it seemed like systemic issues were happening. It’s a bummer. I won’t be back.
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Paul Delacruz
December 2024

Fall 2024 lunch food features was still available where the trees outside have finally turned fall colors. I ordered the Maple-Braised Pork Carnitas Tacos and even though considered a starter it was just enough. It was two regular sized tacos loaded with delicious pork with spiced apple slaw on top of it. It had great flavor and fulfilling. The staff was finely as usual and great adult place to hang out at.

December 2023

This time I ordered the Texas Redfish Tacos and sat at the bar. They were splendid and the fish had great flavor. These tacos were packed with ingredients with a big avocado slice. It was a great lunch item and enjoyed it very much

January 2023

Satellite is on our regular restaurant rotation for lunch where the food and service has always been excellent. On this unusually warm winter day I ordered the Mighty Greek Gyro Salad. I recent seem to been ordering salads from restaurants so decided to try one of theirs. The menu stated its a choice of marinated chicken (I selected) or lamb, Greek dressed field greens, cucumber, picked red onions, black olives, pepperocinis, and other ingredients.

My salad arrived and look very presentable with two large pea bread pieces slid a bit into the salad. The chicken was soft and had great flavor to my mouth. The mixture of the rest of the ingredients all went together and enjoyed this salad. What I most like about it was of all the salads I recently had this one was much different and placed into a deluxe category in my book. I enjoyed it very much.
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Missy Jane
Cute place but the food menu seemed kind of limited. I had a gyro with chicken that was hidden beneath a lot of lettuce, but still tasty. My husband enjoyed the hamburger. Best sweet potato fries I’ve ever had. The service was okay.
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Elise Kendall
The worst! Tuesday night dinner with a friend. Place was mostly empty. Waitress was absolutely just plain rude. No greeting, no checking on us, overcharged my friend double. She certainly didn’t want to be there. The chicken on both the salad and the pasta dishes was inedible. The bench seat in our booth was held together by duct tape. Really disappointed after hearing about the new local owners. We will not return.
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Brent Lewis
New menu, not good. Brunch is now 2 options only – why even offer it? Can’t even do pancakes? The choice of sides are the lunch/dinner ones, so should I get French fries or a salad with my omelet…? This place has potential but right now it seems to be going downhill, which is unfortunate because it’s one of the few south Austin restaurants.

It was noticeably humid inside while we were there (why is it humid indoors).

Customer seated behind us was complaining about the menu/interior to the server too, felt bad for him, probably heard that from all the repeat customers lately.

Bonus: photos of the food for online ordering are clearly AI generated!
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Jonathan Fitzgerald
The service at this restaurant is truly exceptional and some of the best I’ve experienced in quite some time. I visited this past weekend with my young daughter for brunch and was warmly greeted by the staff. Throughout our meal, I couldn’t help but notice the attentive care shown not only to patrons but also to the staff.

The owner was actively engaged with both guests and employees, ensuring everyone was well taken care of. Another leader, whether a co-owner or manager, demonstrated the same attentiveness. What stood out most was hearing this manager ask a younger staff member if they enjoyed working there, all while maintaining an upbeat, encouraging demeanor. That level of care and positivity toward both customers and employees is something rare to see these days and it left a lasting impression.

Kudos to the entire team for creating such a welcoming and uplifting dining experience.
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