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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Winter: Serving après ski &dinner with a full bar, lounge, and dining room located within the Edelweiss Lodge and Spa in the heart of the Taos Ski Valley base area. Extensive wine menu, creative cocktails and old favorites to accompany European-inspired comfort food to refuel after a day on the slopes. Full dinner menu available Thursday through Tuesday with a light bite menu and full bar open on Wednesdays. Daily Happy Hour with food & drink specials from 3-5pm daily. The Blonde Bear Cafe in the winter offers a variety of bagels and spreads, quiches, made-to-order waffles, tea, a full espresso bar and freshly squeezed orange juice. Stop by for a quick bite or take an order to-go for your whole family. Open 7:30-11:30am each Fri-Mon.
Polished ski-in, ski-out hotel destination for drinks & European-influenced plates near a fireplace.
Address and Contact Information
Address: 106 Sutton Pl Suite 1, Taos Ski Valley, NM 87525
Phone: (575) 737-6900
Website: http://blondebeartavern.com/
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The Blonde Bear Tavern
THE BLONDE BEAR TAVERN is open each Thursday through Tuesday evenings for après ski and dinner from 3-9-m (WINTER ONLY). Reservations strongly suggested.
The Blonde Bear Tavern – Après Ski and Dinner | Taos Ski Valley
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Reviews
marjon farz
My fiance and I went here for our last dinner in Taos. This is a cute little quaint Fine dining restaurant located in One of the hotels walking distance from the Blake Hotel. Highly encourage making reservations as they can get busy pretty fast!
We started off with the cheese plate and Caesar salad. I am big on Cheese plates and charcuterie boards and have had quite a variety, and this is probably the most disappointing cheese plate I’ve ever had in my life. Feel free to reference my photos, we essentially got four thinly sliced pieces of cheese cut into further smaller pieces. I was very disappointed, and an embarrassing plate to present – photo speaks for itself. Our server just got sat with 3 tables back to back so she didn’t get the chance to check in with us regarding the apps.
Although off to a bad start I was pleasantly surprised and happy with our main dishes! I ordered the Scottish salmon, the fish was nicely crisp on a bed of crispy rice surrounded by a tasty Vietnamese yellow curry. My fiance ordered the steak and fritz, he said his steak is slightly over cooked but overall very tasty and ate every bite. I think it was the manager or similar checked in with us regarding our meal to see how everything was, I explain to her my disappointment and the cheese plate, she appreciated the feedback and gave us a small discount.
… moreWe started off with the cheese plate and Caesar salad. I am big on Cheese plates and charcuterie boards and have had quite a variety, and this is probably the most disappointing cheese plate I’ve ever had in my life. Feel free to reference my photos, we essentially got four thinly sliced pieces of cheese cut into further smaller pieces. I was very disappointed, and an embarrassing plate to present – photo speaks for itself. Our server just got sat with 3 tables back to back so she didn’t get the chance to check in with us regarding the apps.
Although off to a bad start I was pleasantly surprised and happy with our main dishes! I ordered the Scottish salmon, the fish was nicely crisp on a bed of crispy rice surrounded by a tasty Vietnamese yellow curry. My fiance ordered the steak and fritz, he said his steak is slightly over cooked but overall very tasty and ate every bite. I think it was the manager or similar checked in with us regarding our meal to see how everything was, I explain to her my disappointment and the cheese plate, she appreciated the feedback and gave us a small discount.
Angelea Letbetter
Had our favorite meal of the week here! We sat at the bar (because the lighting in the main area was just a little too bright). Our bartender, Oscar, was great and friendly. We split the kale Caesar, meatballs, and the steak. All of which were incredible. I can’t get the photos to add, but trust!
… moreC and M Zimmerman
Great place with fast and friendly service and a good range of available dishes including flank steaks and filets and salmon and a range of local beers on draft. Generous portions and protein is cooked well and seasonings are good.
… moreTerry Farnham
Stopped by for a Sunday brunch- wonderful!
Manager greeted us warmly and took us to a beautiful table on the patio.
They had a delightful menu with several options.
Two of our group ordered the breakfast parfait and said they were delicious
My biscuits and Gravy were exceptional!
Overall a great experience!!
… moreManager greeted us warmly and took us to a beautiful table on the patio.
They had a delightful menu with several options.
Two of our group ordered the breakfast parfait and said they were delicious
My biscuits and Gravy were exceptional!
Overall a great experience!!
Monica Pate
Ellie was amazing! Wow! After a great day skiing, she gave great recommendations and her friendly personality made my night!
… moreGrace Walder
“Fine” dining? That would at least imply better than the mediocre, expensive, terribly drawn-out process of getting dinner here. My party of 4 was seated at a very uncomfortable high-top table at 7:30 and we didn’t make it out of there til 9:10. The server only stopped by our table every 15 minutes or so and had to be told we wanted to order food or refills on empty water glasses. The hot chocolate tasted like it was just a packet with water added – the Bavarian has a much better recipe. The service here was exceedingly slow and inadequate. There were only 4 other parties there but when our food came out, it was one dish at a time as if the kitchen had no clue our 4 dishes went together… so the food was cold! The pasta was not very exciting either. The only redeeming quality of this restaurant was the hot caprese dip, which was delicious… but OF COURSE only came with about 1/3 the amount of bread you’d need to eat it as a dip! When I asked for more bread to finish the dip, the waitress acted like it was a big deal that they would charge more for bread. I was like seriously… we’ve been out of bread and this dip has been getting cold for 15 minutes and you haven’t even walked by once. Anywho, highly do not recommend this place. Go to Taos Ale House instead! Eat their wonderful pizza. Blonde Bear is definitely a no-go.
… moreLaurel Wesson
Lamb was great! Had a lovely evening here – will visit again on our next Taos trip!
… moreNicholas Harrie
Nice service, food was great! We got the salmon & ziti pasta.
… moreCielo Taos
Incredible food and great location after our family went sledding. The staff is extremely friendly and helpful. The kids were SO happy with their food which was a huge hit for us because we have some picky eaters. The vibe is very nice and relaxing with elegance and warmth. We cannot wait to visit again soon.
… moreMatthew Hayner
I just had Huevos Rancheros on Sun. It was outstanding. The service staff were attentive, the portion was good. I’ve had Huevos Rancheros at a lot of places, it is top notch there. The outside seating was also really nice.
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