DV Swia
Food is classical French and well done! Identity of the place is a little out of sorts. The fake plant draped from a sconce to the ceiling….a bit weird? Our server was A plus and experience was great.!!! We had two starters, two entrees and a bottle of champagne….$170 plus gratuity. The bubbly was $70. We will be back.
… moreAngel Oakley
True French Flair! C’est magnifique! Love Chef Michel. Make sure to save room for desert, the chocolate mousse is amazing. It was worth cheating on my sugar-free diet.
… moreMike Perry
Chef Michel knows his cooking. Have never had a bad bite of food in his establishment. Wine tasting/pairing events are excellent.
… moreJason Jennings
Chef Michel and his team are amazing. The food is decadent, from the escargot to dessert. Over the top.
… moreDonny Clark
We are here three nights per week for a reason. Outstanding!
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