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Set inside a beautifully restored 1878 brick home, The Pines is Draper’s destination for refined French-American cuisine. We offer seasonal menus crafted with local ingredients, an elegant indoor dining room, and a charming garden patio. Whether you’re joining us for a romantic dinner, a special celebration, or a relaxing night out, The Pines blends historic character with modern hospitality to create an unforgettable dining experience. Reservations recommended.
Hours
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday | 5–8:30 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 1229 Pioneer Rd, Draper, UT 84020
Phone: (801) 999-1011
Website: http://www.thepinesdraper.com/
Menu Photos
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Reviews
Richard Mingorance
We had an exceptional dining experience at The Pines. Occupying a beautifully restored brick home, we found the food majestic and the service impeccable. We ordered:
– 40oz Tomahawk (daily special entrée) A+: the best tomahawk I’ve ever tried!
– Short Rib (daily special entrée) A: very flavorful and tender
– Salmon Sashimi (appetizer) A: melts in your mouth!
– Herbed Salmon (entrée) A: rich flavor, flaky and moist texture
– Grilled Octopus (appetizer) B+: exceptional flavor but a bit chewy
Before tipping, we spent $363 dollars for a 4-person meal (no alcohol, no dessert, only water).
We loved The Pines! Highly recommended!
… more– 40oz Tomahawk (daily special entrée) A+: the best tomahawk I’ve ever tried!
– Short Rib (daily special entrée) A: very flavorful and tender
– Salmon Sashimi (appetizer) A: melts in your mouth!
– Herbed Salmon (entrée) A: rich flavor, flaky and moist texture
– Grilled Octopus (appetizer) B+: exceptional flavor but a bit chewy
Before tipping, we spent $363 dollars for a 4-person meal (no alcohol, no dessert, only water).
We loved The Pines! Highly recommended!
Stephen Smith
The Pines was a delicious restaurant. I ate their gnocchi and it was amazing. It truly melts in your mouth. They make the dough fresh from scratch. This is the best gnocchi I’ve ever had. The baked Brie was a delicious appetizer that I really enjoyed. It had a nice smoky flavor. The atmosphere of the restaurant is very romantic and high-end. Our server was very attentive. The only downside to this restaurant is they only have two restrooms and I’m not a fan of the gravel parking lot.
… moreVasily R
Great French onion soup. Leaf of thyme was a nice touch.
Gnocchi bolognese that AI recommended here was pretty good, perhaps slightly overcooked as the texture was a bit mushy for me, but the sauce and presentation were great.
Definitely a great cozy spot for a classy dinner. Great attentive service, decently decorated as well.
I’d put 4.5 if I could!
… moreGnocchi bolognese that AI recommended here was pretty good, perhaps slightly overcooked as the texture was a bit mushy for me, but the sauce and presentation were great.
Definitely a great cozy spot for a classy dinner. Great attentive service, decently decorated as well.
I’d put 4.5 if I could!
Randle Likes
When here recently after this restaurant changed owners, we were very pleasantly surprised with the incremental updates that they have already done.
The restaurant seems a little lighter and brighter, but still with cozy ambience with multiple separate rooms if you’re seated indoors. Our server was very efficient and knowledgeable about the menu. We started off with the bakery appetizer that was outstanding. We ordered the scallops and several of the pasta dishes. Every dish was delicious and got rave reviews from our group.
We are happy they were able to transition over with the new ownership and appears there will be some improvements despite how good the restaurant was previously we are very excited to go back soon
… moreThe restaurant seems a little lighter and brighter, but still with cozy ambience with multiple separate rooms if you’re seated indoors. Our server was very efficient and knowledgeable about the menu. We started off with the bakery appetizer that was outstanding. We ordered the scallops and several of the pasta dishes. Every dish was delicious and got rave reviews from our group.
We are happy they were able to transition over with the new ownership and appears there will be some improvements despite how good the restaurant was previously we are very excited to go back soon
Sabrina S
The food was fantastic.
Had lunch there where we enjoyed some mocktails (blackberry mojito), arugula salad, sandwich, the brie appetizer and more and everything was outstanding.
Service was great, food was delicious, outdoor patio was wonderful.
… moreHad lunch there where we enjoyed some mocktails (blackberry mojito), arugula salad, sandwich, the brie appetizer and more and everything was outstanding.
Service was great, food was delicious, outdoor patio was wonderful.
Shane Hughes
All we can say is wow.
The server is what made our day special. He treated us like family and make us feel at home. Never have I been so impressed by such an amazing server.
The appetizers were so tasty. We got the Brie with the toasted bread and fruit and the Parmesan bread. The filet mignon…… at first glance the presentation looked like it had been created with so much care and love. In the first bite I swear I felt my soul rejoice and my mouth bounced with flavors the perfect mushroom sauce was smooth and creamy perfect each bite. The mash potatoes were smooth and divine. The mouth watering green beans made me melt after each bite. The tomato soup my wife got was quite possibly the best either of us had ever tasted. The cheesecake right after the meal was absolutely amazing. We were completely satisfied with every part of our meal and couldn’t recommend this place more!!
The the mocktails were CRAZY!!! we asked for a fall flavor and a sweet flavor. The fall tasted like fallen leaves. And the sweet one tasted like a summer high.
… moreThe server is what made our day special. He treated us like family and make us feel at home. Never have I been so impressed by such an amazing server.
The appetizers were so tasty. We got the Brie with the toasted bread and fruit and the Parmesan bread. The filet mignon…… at first glance the presentation looked like it had been created with so much care and love. In the first bite I swear I felt my soul rejoice and my mouth bounced with flavors the perfect mushroom sauce was smooth and creamy perfect each bite. The mash potatoes were smooth and divine. The mouth watering green beans made me melt after each bite. The tomato soup my wife got was quite possibly the best either of us had ever tasted. The cheesecake right after the meal was absolutely amazing. We were completely satisfied with every part of our meal and couldn’t recommend this place more!!
The the mocktails were CRAZY!!! we asked for a fall flavor and a sweet flavor. The fall tasted like fallen leaves. And the sweet one tasted like a summer high.
Tanner Webb
The food was awesome—everything was very tasty! The plating was creative. Jacob, our server, went above and beyond and made the whole experience outstanding. 150 year old building is cool as well.
… moreJackie McDermott
This was a rare and incredible experience! The food, service and atmosphere were all perfect. This is one of the only places that I wish I could give more than five stars. My favorites were the artichoke dip and the Peach Caprese. I can’t wait to visit again!
… moreJod Booker (Joddifer)
Gorgeous spot we sat outside but they brought us blankets. The food was amazing and the service was fast but not rushed. Jacob was amazing he’s been our server the last two times we’ve been here.
… moreJordan Buonforte
(I moved items before I took pictures. I was too excited to eat. They were plated better than they appear.)
Food was really good and the service was pretty good overall as well. My only complaint was the bugs. We sat outside and we have to fight off wasps and flys the WHOLE time we ate. Some of that is expected when you eat outside but it was more than normal and you could tell there was a family of wasps living right near the patio and it didn’t seem like much had been done to mitigate that. My only other complaint would be the patio brick felt a bit dirty in places and the furniture was kinda meh. Even with all that said, I’m planning on eating there a lot! I loved the food. Everything we ate was great and comparable to all the other top restaurants that my wife and I love around Utah county.
… moreFood was really good and the service was pretty good overall as well. My only complaint was the bugs. We sat outside and we have to fight off wasps and flys the WHOLE time we ate. Some of that is expected when you eat outside but it was more than normal and you could tell there was a family of wasps living right near the patio and it didn’t seem like much had been done to mitigate that. My only other complaint would be the patio brick felt a bit dirty in places and the furniture was kinda meh. Even with all that said, I’m planning on eating there a lot! I loved the food. Everything we ate was great and comparable to all the other top restaurants that my wife and I love around Utah county.