Saigon Seafood

  4.2 – 683 reviews   • Seafood restaurant

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Saigon Seafood offers a taste of the sea in Dorchester, Boston, specializing in fresh lobster. Their extensive menu features various seafood dishes, alongside appetizers, hot pot options, and platters perfect for sharing. Whether you’re looking for a delicious meal or a convenient family feast in Dorchester area, Saigon Seafood caters to your needs with takeout, carryout, and catering services. We serve locals and visitors looking for best seafood dining in Boston.

Vietnamese classics with many meat options plus Thai dishes in a family-friendly eatery.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Saigon Seafood 02122

Hours

Monday11 AM–11 PM
Tuesday11 AM–11 PM
Wednesday11 AM–11 PM
Thursday11 AM–11 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–11 PM

Address and Contact Information

Address: 270 Adams St, Dorchester, MA 02122

Phone: (617) 265-1008

Website: http://saigonseafood.com/

Menu Photos

Order and Reservations

Reservations: spotapps.co

Order: Order online

Photo Gallery

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Saigon Seafood Restaurant in Dorchester (270 Adams St, Boston, MA 02122) serves the best seafood, lobsters, shrimps, fried rice.

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Saigon Seafood Restaurant with menu, specials, order online for pickup, delivery, takeout, carryout, or catering, the best appetizers, noodle soup, …

Saigon Seafood Restaurant Delivery Menu | 270 Adams St Dorchester

MA disclosure: Fees vary based on your order, but you won’t pay more than $15.00 at this store. See if this restaurant delivers to you.

Reviews

Jacinta Tsagli
My favourite place to get friedrice! Especially their beef friedrice, chicken wings too tastes really good and crunchy on the outside.
The staff are polite and friendly too
Don’t forget to ask for their freshly made orange juice, taste so natural yet delicious!
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Trong Nhat Nguyen
Delicious food, bold flavors, nice presentation. Crispy lobster, tender beef, fresh salad. Quick service and clean space. Worth coming back !!!!
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D A
Food was good you get plenty for the money you spend worth it. Friendly environment.
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ChronoShinta
I had a great experience here. Delicious food, not too salty or too sweet. The food I ordered was cooked fresh and right. The waiter did an outstanding job taking care of us and the customers around us.
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Thomas Tran
The restaurant was pretty popular on a late Friday night, they are open pretty late for the area. Parking can be tough with the road busy and the narrow road, it’s best to park on the side street a block away. Service was average.

The clay pot with catfish and pork really complements the sweet and sour catfish soup. Please be aware the fish have small bones inside, it’s normal. The caramelized sauce in the clay pot has really good flavor, it comes with a good amount of meat. The sweet and sour soup was delicious too and was nice to pour over rice.

The shrimp with walnut is one of my favorites and has a really nice mayo sauce. This is probably one of the better places that makes this style of lobster. The restaurant cuts the lobster in an easy way to pull out the meat.
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Mary Carmona
Stopped by for the first time today to sit and eat. Ordered house fried rice, crab Rangoon. Salt and pepper lobster and ginger scallion lobster. Everything but the salt and pepper lobster came out within 10 minutes. Everything was good. The crab Rangoon was a bit too sweet for me. I like mine more on the savory side. The place looks like it could use a good cleaning walls and all and a fresh layer of paint.
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Lauren B
Loved the ginger twin scallion lobster! So good, great lobster and the house fried rice was also so good. Usually go to Victoria’s, but was looking for something closer to home and stumbled upon this restaurant and was so happy I did. Service was great, tale out came with everything I needed and the staff was very kind. Can’t wait to try a dine in experience!
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Trương Lan Hương
After COVID-19, I came back with my baby for the first time and I realized that this place is not good to go with a kid. They have 2 high chairs and they are both dirty with broken belts. The windows and the table are also dirty. The dishes are still good but not as good as they were before.
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SonsationalEats
We went here with a fairly empty stomach so the expectation was already lower than normal. However, the taste still did not bring me satisfaction. Everything was salty, especially the caramelized fish. The clams were oddly expensive ($2 per clam as we counted), and again, the Pho broth was salty and I could taste the premade seasoning mix. The average price here is definitely more expensive than other Vietnamese places in the area.

One nice thing about this place is that it opens pretty late, and they seem to focus more on family-style dishes, so if you just want a big space to hang out and share food with friends, this will do the job. However, for a good culinary experience, I would probably not go back here.
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Chloe Duong
I had ordered a small tray pork, shrimp and jelly fish salad for $70. And They gave me wrong order “squid, jelly fish and shrimp” with extra protein is “dead fly” in it. Be aware before you eat. Wouldn’t come back or recommended to anyone.
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