All You Can Eat Buffet For A Great Value. Golden Corral offers a legendary endless buffet featuring an abundant variety of quality, made-from-scratch food at breakfast, lunch and dinner. Enjoy over 150 items including home-style favorites like pot roast and fried chicken, premium items like fried shrimp and signature hand-cut USDA Top Sirloin, a robust bakery with fresh baked cakes and pies, and made-to-order omelets at breakfast. To Go options are available including Weigh & Pay by the pound and online ordering for Curbside Pickup and Delivery. A good price and unmatched variety for Dine In and To Go, make Golden Corral a restaurant with something for everyone where guests can come together to eat as they please. The Only One For Everyone.
Family-friendly buffet chain featuring all-you-can-eat American fare, plus salad & dessert bars.
Address and Contact Information
Address: 1025 SE Military Dr, San Antonio, TX 78214
Phone: (210) 922-6701
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Golden Corral Buffet Restaurants – America’s #1 Buffet Restaurant
Golden Corral #558 5071 N.w. Loop 410. San Antonio, TX 78229. Dine In | To Go | Delivery.
Golden Corral Buffet Restaurants – America’s #1 Buffet Restaurant
Golden Corral #925 1025 Se Military Road San Antonio, TX 78214. Dine In | To Go | Delivery.
Golden Corral Buffet & Grill | San Antonio TX – Facebook
Golden Corral is THE place for living your best life! Load your plate up with whatever you please and savor the feel-great vibes. · May be …
Reviews
Kim goes rawr
This was our first time visiting this Golden Corral location, and unfortunately, it was not a good experience.
When we were seated, our table was dirty. We had to ask for it to be cleared and cleaned. Our server, Martha, she did clear our plates but was inattentive throughout the visit. Whenever we needed drink refills, we had to flag her down to get her attention. At one point, we even saw her sitting in a booth while we were waiting for service. Eventually, I had to ask another server just to get our drinks refilled.
To make matters worse, one of my friends found a piece of plastic mixed into their banana pudding dessert. We asked to speak with the general manager. While they did apologize, no refund or compensation was offered for the issue.
Overall, we were very disappointed with both the service and the handling of a serious food safety concern. We would not recommend this location.
… moreWhen we were seated, our table was dirty. We had to ask for it to be cleared and cleaned. Our server, Martha, she did clear our plates but was inattentive throughout the visit. Whenever we needed drink refills, we had to flag her down to get her attention. At one point, we even saw her sitting in a booth while we were waiting for service. Eventually, I had to ask another server just to get our drinks refilled.
To make matters worse, one of my friends found a piece of plastic mixed into their banana pudding dessert. We asked to speak with the general manager. While they did apologize, no refund or compensation was offered for the issue.
Overall, we were very disappointed with both the service and the handling of a serious food safety concern. We would not recommend this location.
Des
I got there at 7:40. They were already cleaning stuff. The meat was dry. I asked for a steak cook looked at me like if I was on crack because he was cleaning all the meat and everything was pre-cooked desserts were already poured off the shelf everything was dry and there was not fresh food mind you this was at around 8:13. They were in the process of pulling everything there were not even desserts. They started pulling them around 813 or 815 but yet they close that time advised my server if there was an hour rule or something that they start pulling about two hours prior There was still people inside, but yet they were cleaning the grill, not making any fresh meats pulling the desserts literally only ate a side of macaroni and mashed potatoes. None of the meats were fresh. None of the desserts I wanted were put out as they already pour them asked my server to ask the manager to ask the cook for another steak. He didn’t make steak he made like pork chops or something. Don’t even know what it was But to pay $70 and not have anything fresh is wild especially after asking my server to speak with the manager
… moreKenny Hoppe
This location advertises closing at 10:00PM, we arrived a little before 8:00, and there were no wings on bar but a sign was there, by 9:00 when we went to get desert they had already run out of banana pudding, so I went to get ice cream and that was empty as well, they were already cleaning up and putting food away an hour before closing, we won’t be back here again, the they had no flour tortillas for the fajitas, broccoli cheese soup was also empty at about 8:00, I don’t recommend this location. The only thing that was good was our waitress who was very attentive.
… moreJosie Muro
Rotten chicken As I was peeling fried chicken for my daughter I smelled something fishy I Didn’t think anything of it as to I had shrimp on my plate. After I ate a shrimp or two, my daughter, then started complaining that her chicken tasted horrible and smelled I Then took a whiff And gagged so hard I lost my appetite. We called the manager and asked him to check the chicken and smell it . He didn’t admit it was “bad”. He wanted us to resume eating there as if nothing happened. As long as that guy in the wheelchair is managing, I will not go. This place is not the same place it used to be
… moreVero
We had a great waitress, he was happy signing and polite, the atmosphere was good. On the quieter side, food?? Well I was really expecting better food most of the items where missing and they were not making new food. I’m not a buffet person but wanted my kids to try it out, sorry I won’t be coming back, too pricey for what we got .
… moreNeva Lucas
We eat at a Golden Corral at least once a week many times up to 3 times. We are seniors, and we qualify for the early bird pricing which saves us money. We love being able to eat different varieties that each of us want. I highly recommend.
… moreDandy Tbird
Yoooo the steak was tender and juicy. Talapia was the best. Their collard greens r delicious! All food and services were excellent this means management and staff are rockin it. Ty highly recommend this location.
… moreBrian Young
FOOD:
*The hot food the most part seems to always be luke warm
* The taco meat frequently has way too much grease. You can literally see the puddle of grease.
*The gravies, both brown & cream, are usually watered down. Is this to “stretch” the gravies to cut food costs?
*The chicken friedvsteak is definitely frozen and just warmed up. You can tell because they are perfextly round (cookie cutter).
*The desserts are a mixxture of made in-house and pre made items. Fir tge mist part, desserts are decent.
*The sakad var is the gem. The lettuce us usually very fresh anf all the toppings (ranging frrom carrots, eggs, cucumbers olives, diced ham, bacon, pickles, broccoli, macaroni salad, potato salad, etc.). A variety of dressing are available as well; Ranch, Italian, Thousand Island, Blue
Cheese, etc.
*The soups are generally good, even if canned; Brocoli/Cheese, Chicken Noodle, are staples and 1 other varies.
SERVICE:
*Wait staff is hit or miss. Some times they seem to never come refill drinks and clear dishes, other times drinks are kept full and dishes are tended to.
ATMOSPHERE:
*The restarunt was fairly clean.
*The restroom was a bit cleaner than in past visits
*The manager barking over the PA system is loud and annoying. I wished they’d consider anothher method of addressing employees. That barking code 20 is awful. Maybe a simple bell ding like one can use for notifications on a cell phone would be less ammoying.
… more*The hot food the most part seems to always be luke warm
* The taco meat frequently has way too much grease. You can literally see the puddle of grease.
*The gravies, both brown & cream, are usually watered down. Is this to “stretch” the gravies to cut food costs?
*The chicken friedvsteak is definitely frozen and just warmed up. You can tell because they are perfextly round (cookie cutter).
*The desserts are a mixxture of made in-house and pre made items. Fir tge mist part, desserts are decent.
*The sakad var is the gem. The lettuce us usually very fresh anf all the toppings (ranging frrom carrots, eggs, cucumbers olives, diced ham, bacon, pickles, broccoli, macaroni salad, potato salad, etc.). A variety of dressing are available as well; Ranch, Italian, Thousand Island, Blue
Cheese, etc.
*The soups are generally good, even if canned; Brocoli/Cheese, Chicken Noodle, are staples and 1 other varies.
SERVICE:
*Wait staff is hit or miss. Some times they seem to never come refill drinks and clear dishes, other times drinks are kept full and dishes are tended to.
ATMOSPHERE:
*The restarunt was fairly clean.
*The restroom was a bit cleaner than in past visits
*The manager barking over the PA system is loud and annoying. I wished they’d consider anothher method of addressing employees. That barking code 20 is awful. Maybe a simple bell ding like one can use for notifications on a cell phone would be less ammoying.
Misty Garza
Food was okay, wings were not hot, steak was hard and very small portion I had to ask for the other piece to complete a small steak. Yellow rice was hard. Baked chicken was good and warm, jello was good and so was the ice cream. Stuff was not fully stocked but I did see manager around asking them to stock up everything. It was about 7 pm. I have been Sunday mornings and I will say the food is much better in the morning than it was last night. Will come again but definitely not at night.
… moreRoy C White Jr
The staff is very good at what they do, and friendly willing to help in whatever you need. Great variety of food to choose from personally. I really enjoyed the pot roast and veggies the pies were good as well. The price was a little steep, but that’s on me and my budget. Like always, you must check it out for yourself and decide, enjoy all.
… more