Brian “I’m BAK” K
Ok, it is like Cheers….without the cast of characters! Everyone knows your name and they’re always glad you came! And they have a great attitude and are all-around good people!
… moreHerstyle T9s
The New Yorker steak was absolutely phenomenal perfectly seasoned, cooked exactly to temperature, and incredibly tender. You could tell it was high-quality meat, prepared with care and precision. The sides were just as impressive, especially the creamy mashed potatoes which complemented the steak beautifully. Even the appetizers and drinks were top-tier well-balanced, and flavorful. What really stood out was the consistency and attention to detail. From the ambiance to the service to the food itself, everything felt intentional and elevated.
… moreJenny Wong
Came here to celebrate my birthday. Made reservation online but apparently their internet was down and never got it. Ended up sitting at the bar with a nice local crowd. Didn’t mind the lack of privacy. Still enjoyed our meal and had a chance to chat with some friendly locals sitting beside us.
… moreDeanna Belair
Service was bad to really bad.
Delmonico steak was much more fat than other places.
French onion soup had a large bay leaf in it. I say that is a no no. Cheese was burnt.
Asked 3 times for water only got one refill.
We have been to many restaurants and I never had my butter and a smidgen of sour cream put in one little container. You separate them.
Asked 2 times for rolls.
Only 2 other couples were in restaurant. Service was painfully slow.
Was very expensive. Our tip reflected the service
Restaurant was old and smelly.
… moreStephanie DelValle
The service was top-notch. Everyone was friendly and helpful. The atmosphere was also great. So clean and loved the lighting. The food prices were not terrible for the establishment, and menu choices allowed us plenty of options. Unfortunately, the flavor of the food wasn’t anything exciting. My husband ordered a beer from the bar and had an extremely large head on it and was warm. When we ordered the second beer, he nicely asked for a chilled cup, but the next beer also had a very large head on it. Half the glass was just foam. The steak was a very good cut and was cooked perfect, and the marsala sauce was ok but could have bumped up the flavor. All in all, it’s not going on our eat again list.
… moreAlfredo Angeles Puriaman
The service was great and our waiter was very nice and attentative with us. The food was, okay. Our Steak was not as delicious as we were anticipating, but was okay. The fries were also okay, but not as crispy. The burger was good, but it being soggy was turning us off about it. The nachos were delicious and we did enjoy them. Lastly, the cheesecake had a frozen layer in the middle, causing a stomach ache that I currently have. I wouldn’t recommend this restaurant if you are exploring the area. This is the first and last time we would go and would give a different place a try. The bar did look promising if you are looking to get drinks and as mentioned, their customer service is great!
… morekevin schwartz
Food was good but this place smelt horrible. Bartenders have literally never cleaned the bar in the past 3 months. Never eat here. Should be condemned, or at least replace the staff with people who are willing to clean to the minimum level of acceptable human sanitation. I am not a food critic, just another human being trying to save people from experiencing what I just experienced. Clean your bar. Ownership should be absolutely ashamed with themselves. If they are not, then close your doors immediately before you poison somebody. Never thought I would ever post a review of a bar, but Jesus Christ this place smelt like they did not have a bathroom.
… moreKayla M
I was invited to this margarita dinner event and about half an hour before we arrived I read the review for the margarita dinner event that happened a few days ago. So with that said, the bar was on the floor. But, I was hopeful that they had time to reflect and revise based on the past review and my party would have an amazing time.
Here’s how it went:
We sat promptly, they had all the tables set up and a row of margaritas ready to be served.
They started serving us margaritas and salsa with chips right away. The Volare Original marg was strong and delicious. The rest were watermelon, hot honey, mango, and coconut in the order of how they were presented. The salsa had shrimp and avocado and came in a cute cup (and they kindly brought one of our party shrimp-free salsa due to their shrimp allergy).
I was surprised that after the first course of salsa, they suggested we come up and serve ourselves margaritas based on what kinds we liked. It honestly worked out really well because I was still able to try them all throughout the dinner.
The next courses came consistently about 16 minutes apart. Just enough time to eat and settle before the next course. Enchilada was pulled pork and had delicious sauce. Shredded beef taco was filling and covered in toppings. Mexican street corn is not my vibe, but the others in my party seemed to like it. We also had a surprise chicken dish with rice was nice. Lastly, dessert was tres leches and pretty darn good.
Started at 200 and ended at 430iah.
I wrote this review while there and just continuously drank margarita after margarita. Honestly felt pretty sick after all the alcohol.
Overall, we had a fantastic time with our large party.
… moreKyle Kufahl
Always an excellent place to eat with great service. A very welcoming atmosphere and the bartenders are top notch. The food is a little more expensive but you are getting what you pay for. The chicken martini and their pork chop are exceptional and never disappoint.
… moreRicky Kirk
First and last time I will go to this place. I ordered a seafood platter which ultimately led to 4 consecutive days getting sick. As I type this message I am in urgent care. After looking at the reviews, this isn’t the first time this has happened… especially with the seafood platter. I’d avoid personally but feel free to role the dice. Good luck!!
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