Pizzeria Irene

  4.5 – 70 reviews   • Pizza restaurant

✔️Dinner ✔️Dine in ✔️Take out Pizzeria Irene 92866

Hours

Friday12–3 PM, 5–9 PM
Saturday12–3 PM, 5–9 PM
Sunday12–3 PM, 4–8 PM
MondayClosed
Tuesday5–9 PM
Wednesday5–9 PM
Thursday5–9 PM

Address and Contact Information

Address: 123 N Olive St, Orange, CA 92866

Phone: (714) 602-7861

Website:

Menu Photos

Photo Gallery

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Reviews

Paulina Guerrero
Since we arrive the host was really helpful to get us seated since we didnt have a reservation. We appreciated the small menu with great looking options, ceasar salad was amazing!! All the pizza ingredients had great flavor and the atmosphere was friendly and fun. Plus, they have one of the most beautiful pizza ovens I have ever seen. We will definitely be back to try the rest of the menu!
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Kyle Thompson
We expected more…

They have a nice selection of wines, though I don’t know how a $400 bottle pairs with a slice of very avg. pizza.
The limited menu didn’t impress…the meatball was overly salted, the pizza soggy in the middle. The crust was flavorful but could have been cooked more. They offer dessert…but no coffee!? Service was good…the place has few tables and less atmosphere. A disappointment after we had heard good things about Irene.

*Charcuterie was not on the menu at this time.
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Rick Smith
Great place to have a Neapolitan type pizza! I understand the lines now, for the food and they do have somewhat limited seating. Service is top notch, good selection of pizzas, also a good list of wines. Give this place a shot, you’ll dig it!
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Yanira Alvarado
We had the Ceasars Salad, green beans, and the pepperoni pizza with additional toppings, tiramisu. Food is excellent along with great service.

Location is super small, it made me want to leave quick but we enjoyed it.

We picked this place for our 10th year wedding anniversary celebration, is in our neighborhood, quiet and convenient. Parking is hectic unless you park in the structure and walk to it.

Definitely is a take out choice for us.

Price was good for the quality we got.

Waiters were on point. They came to our table when they needed to come, not constantly interrupting.
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Jon Porter
I’m in love with this place. Really intimate. The pizza oven and chefs are right in the room with you. The menu is short but packs a punch. This is the type of place where they specialize in something and do it well and create a really nice atmosphere in the process. We had the Caesar salad, which was excellent, and the Bianca pizza which was also wonderful. The roasted garlic and bacon on the Bianca pizza was exquisite, and the dough was exactly what you dream of when thinking of Naples style pizza.
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Aaron Carter
So my partner and I just moved from Century City to Santa Ana, and we were trying so hard to find pizza that was comparable to Pizzeria Mozza in LA. We got lucky finding this gem. The quality is comparable to Mozza and sometimes better in certain areas.

We always get the Cesar Salad (Gem lettuce, extremely generous with the amount of cheese they but on there and little fresh croutons with each bite). The Buratta, which taste amazing on its own, but you should opt in and get the Prosciutto on the side.

I always get the Bianca (as I can’t do red sauce) while my partner goes back and forth on their Pepperoni and Sausage pizza. Now like I said, it’s comparable not exactly the same, but it is on par with Pizzeria Mozza and even Pizzeria Bianco in Phoenix.

And we always finish off with the Tiramisu. It’s always freshly made and its a HUGE slice. My partner who hates coffee, loves their Tiramisu because you can only taste a hint of coffee, but how light and fluffy the cake is.

Now the only downside to this place is that its a SMALL restaurant. You are seated close to other people. So if you’re looking to have any conversations that you wouldn’t want others to hear, I would not suggest this place (But if you’re used to places like we are due to eating so much in LA, then you will fit right in). Also if you’re looking to walk in past 7PM especially on a weekend, you can forget it, as their reservations are always booked out past 7. So I highly recommend getting reservations.

I can ensure you though that the quality and service is always on point.
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Kyle Evans
Food:
Burrata, good but Toasted Bread = cold bread.
Meatball, was large but 24 dollars is way to much. I have had better for cheaper at many locations.
Caesar Salad was good.
Pizza: Like others, our pizza was undercooked in the middle. It tasted better the next day after cooking it in the air fryer. That being said, again I have had better for cheaper elsewhere.
Tiramisu, we saw this come out to another table and it looked good. We ordered one to go and it was about a 3rd in size to the one the other table got. It tasted good.

Service: Everyone was nice, but some were slow. Was the second group in line but the last to order. the hostess was very nice and helpful

Atmosphere: it looks nice inside, well done evertlything. The biggest problem is it’s small, very small and sounds carry. It got very loud from time to time.
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Andrea Crosby
This is the best pizza around by far.
Minimal choices but every single one is fabulous. Their meatballs are insane!! Best Caesar salad we’ve had and the tiramisu is top tier.
I don’t leave reviews unless the food is excellent or really bad to save people
This place is so good and the service is impeccable
Great wine list !!
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Rebekah Hernandez
Incredible food! Caesar salad was great, almost citrus-y with the lemon, which I liked. My husband and I can’t stop talking about their pizza and how amazing the bread was. This place was recommended by a friend to us and now we are the ones recommending to all! Definitely a must try!
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jeffery clark
Stopped in on an early Thursday night and sat at the bar in the small restaurant. Great wine selection and my wife and I enjoyed the service and the food. The Bread and barata appetiser was exceptional. We enjoyed a sausage pizza. The crust was soft and tasty, and the sauce and toppings were well matched with the pillowy crust.
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