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Under new management! At First Bank of Pizza, we have mastered the art of serving delectable pizzas that satisfy even the most discerning palates. Nestled at 301 Main Street, Juliaetta, Idaho, our restaurant is the gathering hub for pizza lovers seeking culinary bliss. With every slice, you’re bound to savor a harmonious symphony of flavors and textures. Indulge in the flavors and know that at First Bank of Pizza, you’re not just a customer but royalty.
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First Bank of Pizza | Juliaetta ID – Facebook
First Bank of Pizza, Juliaetta. 1120 likes · 69 were here. First Bank of Pizza serves delicious pizzas to the best customers in the world!
First Bank of Pizza – Pizza Restaurants in Juliaetta, Idaho … – Menufyy
First Bank of Pizza – Pizza Restaurants in Juliaetta, Idaho, USA · 301 Main St, Juliaetta, ID 83535, United States · +1 208-276-7061 · (4.6) 70 reviews.
First Bank of Pizza & Pastry – Juliaetta – MapQuest
First Bank of Pizza & Pastry is a unique establishment in Juliaetta, ID that offers a fusion of traditional banking services with a culinary twist.
Reviews
Mrk Snchz
This review is affected by the fact that we waited over an hour for our food. The pizza was good & the crust was better than average.
It’s obviously a family run business, as younger kids were working. They were hustling, too.
If we were told there’s 572,940 orders ahead of us, OK then it’ll be a while before we eat. Is there only 1 small pizza oven? Did everyone in town call in to-go orders before we got there?
If we ever go back, maybe we’ll call in the order a few minutes before we leave Lewiston.
… moreIt’s obviously a family run business, as younger kids were working. They were hustling, too.
If we were told there’s 572,940 orders ahead of us, OK then it’ll be a while before we eat. Is there only 1 small pizza oven? Did everyone in town call in to-go orders before we got there?
If we ever go back, maybe we’ll call in the order a few minutes before we leave Lewiston.
TIM ODIEE
I am a meat and potatoes type of guy. I ventured out of my comfort zone and got pizza. The pizza I ordered was the all meat but customized with no salami and add tomatoes (cooked). OMG amazing… I will do that again. … I did it again and Amazing again. Cindy commented that it looks great. It does look great but it also tastes great and I started eating before I thought of a picture… maybe next time..,
… moreGeorgia Savell
Omgosh this place is so good. With fresh flying pizzas served up piping hot. So many selections and willing to just about any combo you can think of. Nora does amazing specials to keep you on the edge of your seat. And let me tell you this is the A++ stop for a sweet tooth. She makes from scratch everything from cookies, cinnamon rolls, cupcakes, cakes, and pie bars. She also offers hand scooped ice cream 8 flavors on deck at all times. She makes rockin milk shakes and banana splits even. So if your near Juliaetta or Kendrick c’mon in Thursday- Sunday and give her a try!
… moreSid Lloyd
So we stopped in here once about ten years ago. Back then I could say with confidence it was the Worst. Pizza. Ever.
I am happy to say that it is under new ownership, has been completely redecorated, (adorable now) and the pizza now is quite good. Also, the pastries are AMAZING! The should. The owner trained at a Colorado culinary school in baking and it shows!
I first tried a mini Pizza Pretzel. This was a small, affordable (only $2.50) baked pretzel with cheese and pepperoni on it served with a side of marinara sauce. The sauce had a bright fresh taste which perfectly complemented the pretzel. You could make a darn good meal with just a couple of these.
We then split a pre-boxed caesar salad. Large portion size with plenty of excellent dressing.
For our main course we ordered the “On the Veg of Your Seat” pizza which was an all veggie tomato sauce, cheese, sautéed sweet mild onion, bell pepper, black olive, and mushroom pie. The crust was thin and crispy and golden brown. We enjoyed the crunch of the crust and there was the optimal amount of cheese. We ordered a 16″ pizza pie and could only eat half.
But enough of the pizza, let’s talk PASTRY! We got the banana vanilla cupcake. Start with a yummy banana bread cupcake, add a banana cream pudding core, and top it off with an incredibly smooth vanilla icing and put a vanilla wafer on the tippy-top. My goodness. It was GOOD!
This is going to be a regular stop from now on!
… moreI am happy to say that it is under new ownership, has been completely redecorated, (adorable now) and the pizza now is quite good. Also, the pastries are AMAZING! The should. The owner trained at a Colorado culinary school in baking and it shows!
I first tried a mini Pizza Pretzel. This was a small, affordable (only $2.50) baked pretzel with cheese and pepperoni on it served with a side of marinara sauce. The sauce had a bright fresh taste which perfectly complemented the pretzel. You could make a darn good meal with just a couple of these.
We then split a pre-boxed caesar salad. Large portion size with plenty of excellent dressing.
For our main course we ordered the “On the Veg of Your Seat” pizza which was an all veggie tomato sauce, cheese, sautéed sweet mild onion, bell pepper, black olive, and mushroom pie. The crust was thin and crispy and golden brown. We enjoyed the crunch of the crust and there was the optimal amount of cheese. We ordered a 16″ pizza pie and could only eat half.
But enough of the pizza, let’s talk PASTRY! We got the banana vanilla cupcake. Start with a yummy banana bread cupcake, add a banana cream pudding core, and top it off with an incredibly smooth vanilla icing and put a vanilla wafer on the tippy-top. My goodness. It was GOOD!
This is going to be a regular stop from now on!
Bailey Worthey
The people are very kind ! The pastry case always has something new and delicious every visit (always worth a try). The ice cream case has new flavors drifting in and out making a summer stop by always worth it. The pizza is a lovely golden color with plenty of toppings to follow. With great options of building your own with three toppings of your choice, to putting ur own twist on a pizza bank staple. Along with having a wonderful options for take n bakes ! This place has really added to this small town. Very family friendly and everything in between ! The new owners are very kind and have put in lots of hard work, and it truly shows. Also the flowers outside are beautiful giving a great greetings before entering this historical building ! I definitely recommend this place to anyone who loves a great pizza and environment !
… mores
Nice pizza place good Hawaiian pizza. interesting how it used to be a bank
… moreJ S
We ordered two L pizza’s to go. Their Large are fairly large. We ordered the supreme, and a vege. We also ordered a dozen cupcakes which were amazing. I throughly enjoyed the meal. The restaurant is a nice place as well. Great ambiance, great decoration and engagement. Nice windows and fun environment.
… moreKari Heistand
Great pizza with especially good crust, cool old 1910 bank but with updates that made it inviting and clean, also nice people. Several ice cream flavors. A nice change after some other places we’ve tried on this trip!
… moreA Johnson
Was eager to try this place after driving by, but not overly thrilled with my visit. While probably a great spot for pizza given there are no other pizza options in the area, the pizza I got was a bit greasy. Veggies were cut irregularly (some large pieces didn’t really cook as much as the thinly sliced ones) and all the toppings were scattered on the pizza non-uniformly (one slice had one bell pepper piece while others had several, plus other toppings). On the positive side, the crust was good and fully cooked throughout (they press them out – not tossed). If you’re planning in dining in, be forewarned that the seats are hard and not particularly comfortable. Also, they have movies blaring in the background (no one was watching it – staff were busy working and I was the only customer); wish they’d just have music or something else less distracting than blazing gun scenes and shouting for background sound. Staff were not very friendly when I arrived but more friendly when I went to leave (maybe they don’t like non-locals?). Overall, as much as I’d hoped to love this place, the negatives just don’t make it worth it.
… moreCody Martin
Everything was amazing. Pizza was perfectly done. I love the amount of sauce they use. Do not forget to get bakery items. They are homemade and absolutely delicious. The people are incredibly friendly.
… more