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Roger’s Bar-B-Que in Hogansville, Georgia has been serving authentic Southern pit-cooked barbecue since 1945, making it a true local dining landmark. Guests enjoy tender smoked pork, ribs, brisket, chicken, and catfish, paired with classic sides like Brunswick stew, coleslaw, hushpuppies and fried green tomatoes. With a cozy, family-friendly atmosphere, the restaurant also offers catering and private dining for events of all sizes. Whether you’re visiting for lunch, dinner, or a special occasion, Roger’s Bar-B-Que delivers the perfect blend of tradition, flavor, and Southern hospitality.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
Address and Contact Information
Address: 1863 E Main St, Hogansville, GA 30230
Phone: (706) 637-4100
Website: https://www.rogersbbq.com/
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Related Web Results
Roger’s Bar-B-Que
Online Ordering Now Available … Place your order and pick it up at our restaurant! Try it today! Order Now.
Roger’s Bar-B-Que, Hogansville, Georgia – Facebook
Pork, Chicken, Beef, Catfish, Full Service, Catering, Private Room. B/t Newnan & LaGrange I-85 Ext 28
Roger’s Bar-B-Que – Explore Georgia
Roger’s Bar-B-Que serves some of the best BBQ in west Georgia! We offer several options to satisfy your cravings, including fried catfish!
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Reviews
Steve Wood
Stopped here while traveling. I have seen it a couple of times and thought about stopping.
I got the pork sandwich plate. The sandwich was okay. If I’m being honest, the sauce in the pork took away any smoke taste. It was still good.
The fries were hot and the slaw seemed fresh.
Next time I stop I’m going g to try the cheeseburger.
They do have a variety of sides and the waitress was very friendly and did a good job.
… moreI got the pork sandwich plate. The sandwich was okay. If I’m being honest, the sauce in the pork took away any smoke taste. It was still good.
The fries were hot and the slaw seemed fresh.
Next time I stop I’m going g to try the cheeseburger.
They do have a variety of sides and the waitress was very friendly and did a good job.
Pinetop
The food is good and the prices are more than fair by today’s standards. If you like fried catfish they know how to make it the right way. Friendly staff too! It has a family feel. The building could use a little TLC if I’m honest, mainly outside around the entrance/gazebo area, but that’s ok. I will be going back.
… moreLeslieAnn Cruse
My pulled pork was lower quality this go round. It’s usually nice dark meat that’s pulled well. Today however, it’s big chunks of white dried out meat. BBQ sauce was delicious.
Also, I feel like for $5.75 for 10, the corn nuggets should all be at least regular size considering how small they are to begin with. I got a corn nugget that was not even half the size of the other 9. Overall, they still taste amazing and I’m glad Roger’s still sells them as I can’t find them almost anywhere else!
The Texas toast, Brunswick stew, baked beans and okra were all really good.
… moreAlso, I feel like for $5.75 for 10, the corn nuggets should all be at least regular size considering how small they are to begin with. I got a corn nugget that was not even half the size of the other 9. Overall, they still taste amazing and I’m glad Roger’s still sells them as I can’t find them almost anywhere else!
The Texas toast, Brunswick stew, baked beans and okra were all really good.
Tarah Mitchell
Fried green tomatoes and fried okra were good. Ribs were decent. Everything else tasted like those frozen meals from tge grocery store. Brunswick stew seemed to be the subpar BBQ over processed in a blinder.
… moreKimberly Alexander
Customer today was unacceptable, called order in over the phone and heard cashier venting about work, took my order and hung up phone abruptly without saying thank you! Stood and waited on my food waitress greeted person in front of me and person behind, but not me after spending nice amount for my food. I assumed she was having a bad day and my nice upbeat personality upset her. Never offered condiments and I assumed they were in the bag, there were none when I got home. My fish sandwich bread was dry stale and bread broken. Fish was very SALTLY on my sandwich and my fish pieces, could not eat it all. Last time I went my roast chicken was served to me burnt and had to have that recooked. Now, im not going to keep spending my money where food not served with quality and customer service is rude. Please Talk to your staff make sure they serve people with better respect.
… moreJay Traveler
It was decent for an interstate gas station stop. Food was average. The Brunswick stew looked like they ran it through a food proceasor. I have never had Brunswick Stew like that before. Service was just OK and the building was pretty nice. Prices were in line with what I expected for this area.
… moreTabi Lawson
Fried Okra: I’m born and raised Georgia Peach, y’all. Roger’s has the best fried okra I’ve ever eaten in my life. I got a second order to-go. All the food was good. Well worth the slight detour. It’s a meat & three place with a BBQ bent. If you’re not familiar with meat & 3, I forgive you, but you get a meat, like the delicious country fried steak, and pick three sides, mash potatoes and fried okra, or if you’re real county, limas. Finish that off with jalapeño cornbread. Just went back, two years later. Just as good. Loved it!
… moreChris Williams
The girl at the register was nice.
This was not my favorite BBQ experience. They got busy right at the time we stopped in. We waited longer than 30 minutes for a basic to-go order. Not trying to be overly judgemental of the time, just want to let travelers know that it isn’t the fastest bbq stop.
In Florida and Louisiana we usually stop at bbq stops because we know the portions will be more than we can eat. We were unpleasantly surprised by the minimalist portion sizes we received at the price we paid. I then moved into the thought that the food would be amazingly tasteful. The pork was tough (likely overcooked or cooked at too high temp), my fries were overcooked and soggy, and the mashed potatoes and gravy tasted like they came from an MRE. I’m willing to give this place another chance, but today’s visit was less than pleasant.
I did not try the wings, but my 10 y.o. son said they were the worst he’s had for both taste and size.
… moreThis was not my favorite BBQ experience. They got busy right at the time we stopped in. We waited longer than 30 minutes for a basic to-go order. Not trying to be overly judgemental of the time, just want to let travelers know that it isn’t the fastest bbq stop.
In Florida and Louisiana we usually stop at bbq stops because we know the portions will be more than we can eat. We were unpleasantly surprised by the minimalist portion sizes we received at the price we paid. I then moved into the thought that the food would be amazingly tasteful. The pork was tough (likely overcooked or cooked at too high temp), my fries were overcooked and soggy, and the mashed potatoes and gravy tasted like they came from an MRE. I’m willing to give this place another chance, but today’s visit was less than pleasant.
I did not try the wings, but my 10 y.o. son said they were the worst he’s had for both taste and size.
Jacob
Nice venue, located in the food capital of Hogansville. Staff was very friendly. Food wasn’t the best barbecue but can be a nice meal if you’re hungry and in the area. The gazebo out front is a nice touch. Hopefully they will keep it maintained and looking beautiful for years to come!
… moreTrevor Shepherd (Trev)
The food was fresh and tasted amazing, the cook Matthew was extremely kind and helpful and over all the staff were friendly! If you care about the opinion of a random stranger on Google reviews I highly recommend eating here and eating.
… more