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Go-to spot for University of Utah students features pho, chicken curry & more in a casual space.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 12–10 PM |
| Sunday | 9 AM–9 PM |
Address and Contact Information
Address: 230 S 1300 E, Salt Lake City, UT 84102
Phone: (385) 205-6321
Website: http://indochineslc.com/
Menu Photos
Order and Reservations
Reservations: spotapps.co
Photo Gallery
Related Web Results
Indochine Vietnamese Bistro Restaurant – Salt Lake City, UT
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Order appetizers, indochine specialties , vietnamese gastronomy, rice dishes and more from Indochine Vietnamese Bistro. … 230 S 1300 E, Salt Lake City, UT …
Indochine Vietnamese Bistro Delivery Menu | Order Online – Grubhub
Order delivery or pickup from Indochine Vietnamese Bistro in Salt Lake City! View Indochine Vietnamese Bistro’s March 2026 deals and menus.
Reviews
Dawn Beagley
They had a decent vegetarian/vegan selection and the omnivore I went with got a huge meat combo plate (not pictured.) The presentation of the food was great. They seemed short staffed so several people brought out food as it was ready when the server was busy. Luckily we weren’t in a hurry, so the extra time (from being possibly short staffed) didn’t cause stress. I would eat here again. There are a bunch of sauces on each table. Pictured is vegetarian lettuce wraps and Kung pao tofu.
… moreJohn Pett
Overall 4.5 stars. We had the chicken lettuce wraps and hot and sour soup for appetizers. Both were excellent. Great flavor and presentation. The entree was the Iron plate meat meal. It was good but didn’t stand out. Service was excellent and the staff is kind and warm. Would make a return trip.
… moreDean Lodmell
If I could rate it 10 stars I would. Most personable staff. Extensive menu. Extra-Large portions. Food is amazing.
Haven’t eaten like this in years.
… moreHaven’t eaten like this in years.
Sandy Le
One of my favorite things about this restaurant is the fact they serve many traditional Viet dishes that are not available at any other Viet restaurants in Utah. Albeit, not the most authentic tasting. I was really happy they have banh cuon, bo tai chanh, etc. here! Their bo tai chanh is pretty good but the beef is not rare enough to my liking, even after requesting the meat to be super rare. Their banh cuon is not authentic at all lol They have many different fillings that aren’t traditional. Also, the rice paper is too thick for banh cuon. However, it didn’t taste bad; it just wasn’t authentic. I like the pho! The broth is quite tasty. I don’t recommend the calamari simply because it was overbattered and there are no tentacles (which are my favorite), just rings. Unfortunately, the service is quite slow. It took quite a while to get our food. The restaurant atmosphere is nice and clean, but the parking situation is not the best. Overall, 5 starts because the food is good, authentic or not!
… moreCathy Sprague
We were seated right away. We ordered chicken lo mein, wok seared noodle with chicken, sweet and sour chicken.
Food was served hot and huge portions.
Definitely a return visit.
… moreFood was served hot and huge portions.
Definitely a return visit.
Lauren Wester
So good! I love this place. Big portions, fresh food, and reasonable prices.
… moreRachel Erickson
I always have the best food here! We have been coming here for years and it still has great Vietnamese food and good vibes. Lots of vegan AND gluten free options! I got the vegan beef lemongrass noodle salad and it was GLUTEN FREE! Delicious.
Jasmine tea was lovely. My husband’s vegan pho smelled amazing and he finished it all.
… moreJasmine tea was lovely. My husband’s vegan pho smelled amazing and he finished it all.
Edita Dzaka
I ordered beef pho omg. So delicious.
I will definitely come back.
Restaurant very clean and serves very nice.Thanks
… moreI will definitely come back.
Restaurant very clean and serves very nice.Thanks
Laura Furgo
I love coming here for their pho. Very delicious and fresh! I get the brisket pho but they have many other good dishes!
… moreProf. MrSirDr
Our experience here was pretty disappointing, and we will likely not return, but that is mostly due to the location. It is too far out of our way to justify a 2nd chance.
This review is mostly based on the quality of food and not its authenticity. I have never been to Vietnam, but my fiance lived her first 30 years in Vietnam, and she wasn’t very impressed with its authenticity except for the beef with lime juice.
The food: For drinks, we ordered the coconut smoothie and the strawberry slush. I am not a fan of coconut flavoring at all, but I like fresh coconut to some extent. The coconut smoothie took me by surprise. I really liked it. The strawberry slush was ok. You could tell there was some strawberry flavor in it, but it tasted very watered down. If you are looking to avoid sugar, I would recommend it, but if not, I would not.
For appetizers, we got the beef with lime juice and the salad rolls(spring rolls). The beef with lime juice was good, but there was very little beef for an appetizer that costs $13. My fiance loved the lime juice sauce, and aside from there not being enough meat, she liked this dish the most.
The salad rolls were huge, packed with way too much veggie. The pork was so thin that I couldn’t taste it in the roll at all. The sauce was just a hoison sauce with hot sauce (probably sriracha) and crushed peanuts. My fiance was very disappointed with the sauce not being a peanut sauce. I liked the sauce but was disappointed with the spring roll.
For entrees, we ordered the iron plate with meat and shrimp and the Duck and bamboo noodles. My fiancee liked the duck and bamboo noodles, but she wasn’t impressed. She said the duck was good, but the bamboo shoots could’ve been cooked longer. I tried the broth and duck, and I thought they were delicious. The iron plate tasted great, the sauce was delicious, and the meat was tender. My fiancee said it was the least authentic item that we ordered, but it tasted really good.
The service: The staff was friendly but probably the worst service we have had here in Utah. There were about 5 tables with customers, and three of them had already been served, and it still took about 20 minutes for someone to come to our table. We waited 15 minutes for my fiancees’ drink and another 10 min before mine arrived. Which came with our first appetizer. My fiances entrée came out only a short time after we finished the appetizer, and mine came out a few minutes later, but we had not received our second appetizer. When we asked about it, the server quickly rushed back to have them make it for us, and it came out soon after. The reason for a 2-star service and not a 1 star is because of the server being nice and putting in the effort to get our missed item made quickly.
The atmosphere: The diner was nice. I liked the way it looked, and there were lots of pictures on the walls of places my fiancee was excited to tell me about. The cushions in the booths could probably be replaced, but it didn’t affect our experience.
Overall, I thought the food was great, but I was very unhappy with the slow service. I couldn’t imagine what they would do if the place was full. If you’re close to the downtown area, it would be worth going, but it’s probably better to order out. We probably won’t go back, but mostly because it is too far.
… moreThis review is mostly based on the quality of food and not its authenticity. I have never been to Vietnam, but my fiance lived her first 30 years in Vietnam, and she wasn’t very impressed with its authenticity except for the beef with lime juice.
The food: For drinks, we ordered the coconut smoothie and the strawberry slush. I am not a fan of coconut flavoring at all, but I like fresh coconut to some extent. The coconut smoothie took me by surprise. I really liked it. The strawberry slush was ok. You could tell there was some strawberry flavor in it, but it tasted very watered down. If you are looking to avoid sugar, I would recommend it, but if not, I would not.
For appetizers, we got the beef with lime juice and the salad rolls(spring rolls). The beef with lime juice was good, but there was very little beef for an appetizer that costs $13. My fiance loved the lime juice sauce, and aside from there not being enough meat, she liked this dish the most.
The salad rolls were huge, packed with way too much veggie. The pork was so thin that I couldn’t taste it in the roll at all. The sauce was just a hoison sauce with hot sauce (probably sriracha) and crushed peanuts. My fiance was very disappointed with the sauce not being a peanut sauce. I liked the sauce but was disappointed with the spring roll.
For entrees, we ordered the iron plate with meat and shrimp and the Duck and bamboo noodles. My fiancee liked the duck and bamboo noodles, but she wasn’t impressed. She said the duck was good, but the bamboo shoots could’ve been cooked longer. I tried the broth and duck, and I thought they were delicious. The iron plate tasted great, the sauce was delicious, and the meat was tender. My fiancee said it was the least authentic item that we ordered, but it tasted really good.
The service: The staff was friendly but probably the worst service we have had here in Utah. There were about 5 tables with customers, and three of them had already been served, and it still took about 20 minutes for someone to come to our table. We waited 15 minutes for my fiancees’ drink and another 10 min before mine arrived. Which came with our first appetizer. My fiances entrée came out only a short time after we finished the appetizer, and mine came out a few minutes later, but we had not received our second appetizer. When we asked about it, the server quickly rushed back to have them make it for us, and it came out soon after. The reason for a 2-star service and not a 1 star is because of the server being nice and putting in the effort to get our missed item made quickly.
The atmosphere: The diner was nice. I liked the way it looked, and there were lots of pictures on the walls of places my fiancee was excited to tell me about. The cushions in the booths could probably be replaced, but it didn’t affect our experience.
Overall, I thought the food was great, but I was very unhappy with the slow service. I couldn’t imagine what they would do if the place was full. If you’re close to the downtown area, it would be worth going, but it’s probably better to order out. We probably won’t go back, but mostly because it is too far.