Our menu features an array of mouth watering Grilled Penn Station submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA Choice Steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.
Grilled sub sandwiches, fries & fresh-squeezed lemonade star at this counter-serve chain.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–8 PM |
Address and Contact Information
Address: 4007 N Main St, Mishawaka, IN 46545
Phone: (574) 217-8093
Website: http://www.penn-station.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Friendly humans.
Or is it tasty hum… no no I had it right.
So friendly and helpful. The best sub place around. Hands down
I feel like if you are going to charge pretentious prices for food, it should be of the highest quality, not middle-grade food. Here is an example: my son and I ate there for 36 dollars so 18 dollars each. The sandwiches we ordered said they are $19.98 for two subs on the menu board they were $9.99 each, but we ended up paying an additional $16.02 for 2 french fries, and 2 regular-sized drinks, and taxes on the meal. I personally feel that Subway or Firehouse subs have better food prices that match up more to the quality + price on their menu. The truth is for $36.00 we could have eaten lots of different places and gotten better food choices. I will say the workers were very nice and friendly, and the restaurant itself was spotless and clean. However, we were there at 3 pm and there was only one other set of people eating inside. I do understand with prices like that, that not everyone can afford to eat there. I did ask the man and his family if he ate there often and he said no, and he went on to say he was not going back, they went there and ate but paid for the meal because they were already there but didn’t intend to return because it was so pricey to eat there. In their situation, they had 2 small children and a husband and wife. I will be surprised if this restaurant lasts a lot longer, in this economic downfall. If you look at my photos you will see the sub isn’t a big sub, not much on it. They have one added layer of trickery to get you to pay for their over priced food. They take your order but don’t tell you how much it is, all they say is you need to pay at the other counter so you walk down ot the other end of the restaurant and pay when you get the final price, you may feel like your invested in the process because you went through an extra step in paying the bill. Just remember restaruants spend huge amounts of money in setting up their restaurants, they know the psychology of the restaurant flow and how it will help them in getting you to pay way more than you normally would for mediocre food.