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Our passion for fresh food comes from our founder, Mary Vasquez. Throughout her childhood in Central Mexico, she cooked with her mother and grandmother, helping to prepare family meals. When she moved to the States, she married Mike, had children of her own, continuing to make her favorite recipes from her childhood. In 1973, Mike and Mary took over an existing restaurant in Corona, CA and renamed it “Miguel’s” in honor of Mike’s grandfather. Today this family tradition continues. It is our promise to deliver the freshest, best tasting California Mexican food each and every day at all of our Miguel’s Jr. locations. Now Accepting EBT Payments!
Mexican counter-serve chain dishing up burritos, tacos & other classics in a modern space.
Hours
| Friday | 7 AM–10 PM |
| Saturday | 8 AM–10 PM |
| Sunday | 8 AM–9 PM |
| Monday | 7 AM–10 PM |
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
| Thursday | 7 AM–10 PM |
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Related Web Results
Menifee Homestyle Mexican Food – Miguel’s Jr . – Miguel’s Jr
Menifee. Address. 30362 Haun Road, Menifee, CA 92584, USA · Get Directions. Phone Number. (951) 679-5299. Breakfast Hours. Mon – Fri: 7:00 am – 11:00 am. Sat – …
Miguel’s Jr. Homestyle Mexican Food
Miguel’s Jr. is a high-quality, fresh food, fast-service restaurant cooking only the best of traditional, homestyle Mexican food.
Menu – Miguel’s Jr – Homestyle Mexican Food
Menifee, Moreno Valley, Murrieta, Norco, Norco Village, Ontario, Orange, Redlands, Rialto, Riverside, Tustin, Woodcrest. Checkbox. Yes, I would like to receive …
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Reviews
Tyneika
This is my second time. I know this isn’t authentic Mexican food, however the last time I got nachos they weren’t too bad and I was nearby. There was literally nobody in the drive-thru and I still had to wait awhile. I paid extra for carne asada and it says it on the receipt however I did NOT get carne asada, it’s shredded beef which isn’t an extra charge. I just feel fast food is that fast to wait so long when there’s nobody and then to get home with an incorrect order and not get what you paid for is ridiculous. Lesson learned won’t return
… moreRea
I have absolutely no clue what this is that I found in my chicken bowl. It’s rubbery and I literally chewed on it. I wanna puke I will never come here ever again I COMPLETELY lost my appetite and quite frankly my will to live after this.
… moreBob Restifo
Their wait time, food quality & taste is better than average. Their food prices are reasonable. But they don’t have Pico De Gallo, which is very unusual for a Mexican restaurant!
… moreScarlett Shannon
Love their bean and cheese burritos. But the sizes are totally inconsistent. Used to be a good size portion. Now, it’s like a kids size. But if you order two, they will be different sizes by a lot, so make sure not to expect them to be the same every time you go too.
… moreKing Dom
Going to Miguel’s Jr is always a treat for me I use to have it in highschool in corona .Now that I’m close to hemet im glad they have a Miguel’s Jr in Menifee . Everything still taste the same even after 15 plus years. What I do miss from the menu is the orange bang unfortunately they discontinued it last year in late 2022. My visit to this Miguel’s was nice Kassandra V. Helped me at the register around 1030 she was kind and courteous. Everything was clean and nice she even brought my food to the table as well. I also forgot to mention i love there cruchy ice its small and light and good on your teeth compared to other fast-food places. If they could put one in hemet I be even happier.
… moreJamie W.
Grew up, loving Miguel’s. A customer over 40 years! Craving it!!! Quality is not what it used to be (new locations). Very sad. Sometimes, they get our order right. The Menifee and Murrieta locations are hit or miss. Sometimes, they don’t put any cheese on your food. I guess that saves money (?). Items missing. Quesadillas are never at ALL brown on the outside. Don’t know how the cheese melts. Burrito with no cheese and the tortilla just fell apart, taquitos with brown guacamole one night! I’ve been eating Miguel’s since I was a kid, never had this before. One night, we spent over $9 on a Carne asada quesadilla. It was so tough, my husband (who would eat almost anything) had to pick out the meat. It was ALL gristle. It was almost like when they cut the meat, it was the bad pieces you would remove first. It was very bad. Another night, I ordered a BEAN tostada at the drive-through. Got home… I had a CRISPY TORTILLA, WITH LETTUCE, TOMATO, AND A TRICKLE OF CHEESE. NO BEANS AT ALL! I drove 15 minutes each way to bring home dinner. I called Miguel’s, and the manager said, “Oh, we are out of beans, Noone told you?” I was so mad. I wasn’t driving back. I thought I was being “pranked” or something. My next question is, how does a Mexican restaurant ever run out of beans? Anyway, when it’s good, it’s great. But they need better consistency. It happens too often. Corona location is still awesome, thank goodness. We loved Miguel’s so much, we still go back and try again.
… moreTwylight Productions
This is the place that has the best burrito ever. So many other options too. But at least get one burrito every time you come because they’re awesome. Say’s Twy!
… moreNorthup
Ordered 3 burritos for 30$. When picking up my order I told the staff thank you have a nice day- she just looked at me with no response-kinda rude butb whatever. But the food was MId. Small burritos with little meat and more rice than anything. Won’t go back
… moreAbbey Johnson
Second time ive gone, and asked for NO RICE on my burrito and somehow gotten mostly rice.
… moreShanae Corley
The carne asada did not taste like carne asada. They are normally good but they have change there meat and I will not be going back to this location.
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