Lemon & Thyme

  4.9 – 74 reviews   • Restaurant

Social Profile:

Chef driven, farm-to-table dining experience that emphasizes fresh locally sourced ingredients. The menu is crafted with seasonal produce. Lemon & Thyme offers a culinary journey that captures the essence of each ingredient. The relax atmosphere yet refined, perfect for food lovers looking for a modern, flavorful twist on classic favorites.

✔️Brunch ✔️Dinner ✔️Dine in Lemon & Thyme 92627

Hours

Friday5–9:30 PM
Saturday5–9:30 PM
Sunday11 AM–3 PM, 5–9 PM
MondayClosed
Tuesday5–9 PM
Wednesday5–9:30 PM
Thursday5–9:30 PM

Address and Contact Information

Address: 1907 Harbor Blvd, Costa Mesa, CA 92627

Phone: (949) 200-9211

Website: http://lemonthymecostamesa.com/

Menu Photos

Photo Gallery

Related Web Results

Lemon & Thyme Restaurant

Tucked away on 19th & Harbor in Costa Mesa, Lemon & Thyme is a delightful and welcoming neighborhood restaurant on the historic Westside.

Lemon & Thyme

Lemon & Thyme Location and Hours. (949) 200-9211 · 1907 Harbor Boulevard, Costa Mesa, CA 92627. Open now • Closes at 9:30PM. All hours. Toast logo powered by …

Lemon & Thyme Restaurant (@lemonthymecostamesa) – Instagram

650 followers · 146 posts · Welcome to Lemon & Thyme Restaurant Tues-Sun 5-10| Sunday Brunch: 11-3 ️Reserve a Table.

Reviews

Ara
It felt like a small spot mostly frequented by locals, but I personally found the atmosphere charming and delightful. Everything I tried was delicious. I wouldn’t make a special trip just for this place, but if you are spending time in the neighborhood, it’s definitely worth coming here for dinner.

*The staff were exceptionally friendly as well.*
… more
Vu Thai
You know those LA strip-mall spots that quietly serve some of the best food in the city? Lemon & Thyme is exactly that. Incredible flavors, clearly fresh/farm-to-table ingredients, gorgeous plating, and a no-frills dining room that lets the food do the talking. Bonus points for offering corkage and proper wine glasses—so yes, you can bring that 45-year-old Bordeaux and actually enjoy it the right way. Absolute gem and will be back.
… more
Sam Schofield
Every dish we tried was prepared beautifully and full of flavor. We shared the grilled octopus, Branzino, each one impressed us. The servings were generous enough for two people, and we happily took some home to enjoy again later.
… more
Lisa Fehmer
Lemon & Thyme in Costa Mesa is such a delightful find. The atmosphere is very pleasant, with charming lemon-themed décor that feels bright and welcoming. The menu offers a great selection of appetizers and entrées, making it hard to choose just one.

We started with the charcuterie board, which was beautifully presented with an excellent variety of cheeses, fresh fruit, nuts, and crackers—perfect for sharing. The beef short ribs were absolutely amazing, tender and full of flavor, and the mixed roasted vegetables were equally delicious.

To top it all off, the scoop of ice cream at the end made for the perfect finish to the meal. I loved that it was served with a small spoon—such a thoughtful detail that you rarely see and that truly elevated the experience.

I’m already excited to come back and try more of the dishes, because so many of them sound wonderful. Highly recommend!
… more
Ben
A cozy date spot with delicious and elevated dishes. It was super empty when we came here for dinner so that was a little bit weird though.

Short Rib Ravioli: Get
soooo rich and savory, this was filled with so much flavor and umami

Grilled Octopus: Get
also so flavorful, the char was great and had a good pop of brightness

Ratatouille: Get
just a solid ratatouille but personally i think it was a little bit under salted

Food: 8/10
Service: 8/10
Atmosphere: 7/10
Value: 7/10
… more
Allyne Dawson
Outstanding!

My husband and I enjoyed a fabulous dinner at Lemon & Thyme this evening.
The restaurant’s ambiance was lovely and the service was impeccable. We had Robert as our waiter and he was attentive, professional and friendly. The food was scrumptious! We had the beets & fennel salad, the grilled artichoke, octopus, and salmon. We would recommend all of them!

Looking forward to returning! ❤️
… more
KHAIE
This is my first time to Lemon & Thyme, and seriously, it totally lived up to the hype. Heads up, though, this spot is cozy we’re talking a handful of booths and tables so definitely make a reservation if you don’t wanna be left out in the cold.
Our main man, Gabriel, was serving up the good vibes (and food!). This guy’s got personality for days, and he totally nailed explaining the menu, dropping some awesome recommendations along the way. Important to note that it’s all about that tapas style here, so get ready to share.
We kicked things off with the Grilled Artichoke, topped with some fresh gremolata. Honestly, this thing was a winner. It came with calabrian and lemon aioli dips, but tbh, the artichoke was so flavorful on its own, it barely even needed them. Next up was the Roasted Lemon & Thyme Cauliflower. For me, it was just okay, but I think that’s on me for not scooping up the pomegranate sauce. Pro tip from Gabriel: save that sauce for later, such a great idea!
For the main event, I went with the Grilled Octopus Al Pastor with a side of grilled broccolini. Excellent choice, enjoyed every bite. My boyfriend was all about the Seared Duck Breast with Mole Negro he said that mole was super delicious, and the duck was cooked perfectly for him. His daughter kept it simple but with the very flavorful Spicy Rigatoni.
Just a heads-up, this place is strictly beer and wine, so if you’re a cocktail lover, you might wanna adjust your expectations. It was a scorcher of a day, and instead of just a glass, Gabriel hooked us up with a liter of their white wine special. It was exactly what he promised crisp and refreshing.
All in all, it was a seriously awesome first visit. We’re definitely gonna be back at Lemon & Thyme again soon!
… more
Carol Goodman
Indisputably the best, small scale, gourmet restaurant in Orange County. We visited last night for the sixth time and were overly impressed. Everything that we ordered from their latest menu was served piping hot and was unique and delicious.
… more
Wendy Santana
First time visiting this place for Brunch! And absolutely loved the Brazilian steak served for brunch. The food is high quality and the service makes you feel like an A-List celebrity. Very intimate setting and met the owner, on my first visit. Will be going back for dinner, which has a different vibe.
… more
Reagan Poltrock
THEIR BRANZINO!! If you haven’t been to Lemon & Thyme yet, you’re in for a treat. This place is a brand-new hidden gem that won’t stay hidden for long!

Everything here is handmade and bursting with flavor.

From the homemade potato chips to the divine baklava cheesecake… come on! Chefs here know what they’re doing.

The branzino was perfectly cooked, and the al pastor grilled octopus was absolutely delicious. Don’t miss out on their charcuterie board and beef tartare either.

Seriously, everything on the menu is a win!
… more
… View more

Leave a Comment