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Mann Meats is a Family owned and operated BBQ themed business, operating both a food truck and brick and mortar carry-out. We say BBQ themed, because we don’t sauce anything. Everything is slow cooked, seasoned and smoked to perfection. Sauce is always available on the side though. We specialize in high quality, cooked fresh daily, BBQ/smoked items. We only prep and cook so much per day, so when we sell out, we are out. Currently, the Food truck is operating almost daily (weather pending), and the carry out restaurant is open Wednesday – Saturday, 11am-7pm or sell out.
Address and Contact Information
Address: 300 St Ferdinand St, Florissant, MO 63031
Phone: (314) 942-7000
Website: http://www.mannmeats.com/
Menu Photos
Order and Reservations
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MannMeats
Questions? Please email or text us. Mann Meats. 300 Saint Ferdinand St, Florissant, Missouri 63031, United States. (314) …
Mann Meats | Florissant MO – Facebook
Mann Meats, Florissant. 30161 likes · 2541 talking about this · 879 were here. Man has been eating meat since the beginning of time. We invite your…
Mann Meats | Florissant Old Town Partners
Bob Mannecke and his wife Holly, launched Mann Meats out of a converted school bus just over a year ago in 2018 … Florissant, MO 63031 (314) 837-0033 hello@ …
Reviews
scott sonntag
Having been in the food service industry, and especially the BBQ/smoked meat side of things, I must admit this is some of the best old school hand crafted real deal Que in the area. It’s a small shop with big flavor. I made the mistake only ordering half the menu this time but after trying what I did, I’ll definitely be back and taking more back for my family to enjoy.
Hands down the best pork steaks and hand crafted grilled brats I’ve had anywhere in town.
This is one of those places you might not know about yet, but once you find it you won’t forget where it is. Youll be telling your friend and family about it for sure.
… moreHands down the best pork steaks and hand crafted grilled brats I’ve had anywhere in town.
This is one of those places you might not know about yet, but once you find it you won’t forget where it is. Youll be telling your friend and family about it for sure.
Amanda Bialczak
Mann Meats catered our wedding of 160 people. The owner Bob went above and beyond with communication and making it the easiest process. Food wise, he made it all happen so we had the perfect wedding menu! They delivered and set up the buffet line for us. The service was exceptional and now let me talk about the food! Absolutely delicious. He had the meat in vacuum sealed bags so nothing dried out or got soggy. He left his warming containers so our 2nds didn’t get cold. We got pulled pork, pulled chicken, and burnt ends. It was all high quality and little to no fatty/chewy pieces among the 58lbs of meat we ordered. We love that we get to talk about Mann Meats now every time we talk about our wedding!
… moreBen Shakman
Moving my reviews over from Yelp. This was written in 2019, pretty soon after the place first opened:
I think the group of carnivores I work with may have a new favorite bbq place!
I called shortly before they opened to ask a couple of questions. I liked the answers (especially about their brats) and made the suggestion. Fortunately for us, the decision was to go to Mann Meats for lunch today.
One of the first things you notice upon arrival is the large number of pickup trucks outside. We showed up in a Dodge Ram Crew Cab so we fit right in even though there was a larger Ford in one of the spots. Thankfully, their parking spaces are larger than you would find at some place populated by the Prius-driving crowd. This is a hole-in-the-wall in a working-class area and those can be some of the very best places.
I was able to sell a co-worker on splitting both a brat and a pork steak. I was also able to pawn off about a third of my portion of pork steak on two other co-workers so I wound up with a much more manageable size lunch. Note…skip the beans and get something else instead. These folks are so busy that they don’t make their beans from scratch. I would be willing to bet that changes as they get acclimated to their brick-and-mortar space.
Big trucks and big food seem to go together. Big flavor was an added bonus.
My first comment on the pork steak is that it is listed on the menu as a fork steak. All it takes is a fork to eat and that may even be overkill. “Tender” actually understates how to describe this dish. Full of flavor and plenty of smokiness also.
As good as that pork steak was, my mind was completely blown by the brat. They make them in-house which means they grind all of their own meat and stuff their own casings. These things are huge and amazingly flavorful. As good as the brat was, it’s possible the addition of a little bit of mozzarella inside the sausage made it even better.
Again: big flavors, big food, big success.
By the way…congrats to these folks for being named the #1 food truck in St Louis for 2019!
… moreI think the group of carnivores I work with may have a new favorite bbq place!
I called shortly before they opened to ask a couple of questions. I liked the answers (especially about their brats) and made the suggestion. Fortunately for us, the decision was to go to Mann Meats for lunch today.
One of the first things you notice upon arrival is the large number of pickup trucks outside. We showed up in a Dodge Ram Crew Cab so we fit right in even though there was a larger Ford in one of the spots. Thankfully, their parking spaces are larger than you would find at some place populated by the Prius-driving crowd. This is a hole-in-the-wall in a working-class area and those can be some of the very best places.
I was able to sell a co-worker on splitting both a brat and a pork steak. I was also able to pawn off about a third of my portion of pork steak on two other co-workers so I wound up with a much more manageable size lunch. Note…skip the beans and get something else instead. These folks are so busy that they don’t make their beans from scratch. I would be willing to bet that changes as they get acclimated to their brick-and-mortar space.
Big trucks and big food seem to go together. Big flavor was an added bonus.
My first comment on the pork steak is that it is listed on the menu as a fork steak. All it takes is a fork to eat and that may even be overkill. “Tender” actually understates how to describe this dish. Full of flavor and plenty of smokiness also.
As good as that pork steak was, my mind was completely blown by the brat. They make them in-house which means they grind all of their own meat and stuff their own casings. These things are huge and amazingly flavorful. As good as the brat was, it’s possible the addition of a little bit of mozzarella inside the sausage made it even better.
Again: big flavors, big food, big success.
By the way…congrats to these folks for being named the #1 food truck in St Louis for 2019!
Matthew Reid
Food was so so. Wings were very dry. Corn had way to much smoke on it. Burger was 5 out of 10. The brisket was delicious though. We had a set pick up time and got our food 20 mins after the set pick up time.
… moreJWIEGRAFFE
This place has great food and great vibes! They do a lot of charity and work their butts off to deliver great food to the community. It’s mostly a carry out space so don’t expect a dining room.
… moreKaren Flynn
We took Manns Meats pulled pork and brisket to a Super bowl party Sunday. Both were a hit. Especially the brisket. Easy to warm up and serve. Highly recommend!
… moreValainistima ArmedRadio
Simply put? Perfection. Amazing quality ingredients treated with balanced seasoning and perfect technique? Like I said perfection. Their pulled pork is amazing, their brisket is rich and tender, marbled perfectly.. I don’t think I’ve ever had so much flavor just melt in my mouth. That sounds great right? Like what more can you want?
The brat. THE MOTHERLUVIN BRAT. I don’t have words, I always have words but for this I have no words. No description will do it justice. You don’t need sauce. You don’t need anything… Just that perfect juicy balanced brat, on that perfectly soft luxurious potato bun. Don’t bother getting one just get two off the bat, trust me.
That’s it. No flowery words just me telling you that I am truly happy and this food just gained me a whole new family, because I straight up adopted Holly is my sister and Miranda is my niece. It’s what good food does, bring families together.
… moreThe brat. THE MOTHERLUVIN BRAT. I don’t have words, I always have words but for this I have no words. No description will do it justice. You don’t need sauce. You don’t need anything… Just that perfect juicy balanced brat, on that perfectly soft luxurious potato bun. Don’t bother getting one just get two off the bat, trust me.
That’s it. No flowery words just me telling you that I am truly happy and this food just gained me a whole new family, because I straight up adopted Holly is my sister and Miranda is my niece. It’s what good food does, bring families together.
Renato Cataldo
Overall, I am rating Mann Meats a five star location. The staff is excellent and the service was quick. I had the brisket sandwich. The meat was excellent with a great taste and the sauce was not overpowering. If I had any complaints, it would be the cost of the sides. I had the smoked sweet corn. It was excellent, but for $2.99 I think it should be a full ear of corn.
… moreslicksweet1
I ordered the Mann candy sandwich which is beef brisket pieces caramelized in bbq sauce. The sandwich was good, but the size definitely wasn’t worth 12.00 for one regular sized sandwich. It could have used more seasoning and smoke taste. Peach cobbler I didn’t like so much. Tasted like wet mush. You get a dipping size cup for about $2.70
… moreHill Demand Respect
I frequent this particular store. They normally have everything I need, and the pharmacy at this location is great! My issue is the gossip among the employees when I am checking out or waiting at the customer service desk. More than once, I have had to wait or am being delayed due to idol gossip among the employees. I know it’s idol gossip because I can hear the various conversations, and I have been a victim of this more than once. As I stated, the pharmacy department is great! On the other hand, the cashiers and the customer service employees need work ! Let me say, I am not treated badly, but I have to wait for their conversations to end. I’m the paying customer, wow!
… more