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Rustic, yet elegant eatery has a menu that spans countries with Asian & Italian influences.
Hours
| Friday | 5:30 PM–2 AM |
| Saturday | 5:30 PM–2 AM |
| Sunday | 5:30–10 PM |
| Monday | 5:30–10 PM |
| Tuesday | 5:30–10 PM |
| Wednesday | 5:30–10 PM |
| Thursday | 5:30 PM–2 AM |
Address and Contact Information
Address: 1116 N Fulton St, Fresno, CA 93728
Phone: (559) 266-5510
Website: http://venividivicifresno.com/
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Veni Vidi Vici
An Eclectic California Cuisine Experience. Make Reservation. Our Featured Delicacies. Wood Fire Charred Steak with BBQ Sauce. Roasted Lamb with Seasoned …
Menu – Veni Vidi Vici
Appetizers, Salads, Entrees, Drinks. Grilled Eggplant & Vine Ripe Tomato Pavé. Mozzarella balls, basil pesto, balsamic glaze. $18.
veni.vidi.vici.fresno – Instagram
5.4K+ followers · 874 posts · ⚠️ DMs not regularly monitored In Fresno’s Tower District Dinner: 530-830pm Daily Bar: 530-10pm Daily, till 2am Thu-Sat.
Reviews
Кудесница леса
We enjoyed our visit! Didn’t expect live music, a bit loud but the vocals and sound were pleasant. The food and service were great!
… moreRyan Wood (Tattoo Woody)
Veni’s I a staple of the Tower district. Food by Tony is always so good. Zach and Emily are always friendly. If you haven’t been then you’re missing out. Come to Tower Grab a show and then take a stroll to Veni Vidi Vici and enjoy. It is a truly special place.
… moreJeffrey A Brick
Veni, Vidi, Vici – I came, I saw, I conquered… the vegetarian delights at this charming eatery!
Field Greens with Blue Cheese and Vinaigrette: The greens were fresh and crisp, perfectly complemented by the tangy vinaigrette and rich blue cheese. The portion was generous, making it a satisfying start to the meal.
Vegetarian Pizza: This pizza was a revelation! The crust was perfectly baked – crispy on the outside, yet soft and chewy on the inside. The assortment of vegetables was vibrant and flavorful, making each bite a delightful experience. The absence of pepperoni was hardly noticed, thanks to the wonderful medley of toppings.
Overall Experience: This place is definitely worth a night out. While I did miss having beer on tap, the quality of the food more than made up for it. For vegetarians, this restaurant is a gem, though it’s important to note that the offerings are not vegan. ✨
The atmosphere was vibrant, with tunes from Depeche Mode and The Pixies-likes setting a nostalgic and energetic vibe, perfect for a memorable night out.
… moreField Greens with Blue Cheese and Vinaigrette: The greens were fresh and crisp, perfectly complemented by the tangy vinaigrette and rich blue cheese. The portion was generous, making it a satisfying start to the meal.
Vegetarian Pizza: This pizza was a revelation! The crust was perfectly baked – crispy on the outside, yet soft and chewy on the inside. The assortment of vegetables was vibrant and flavorful, making each bite a delightful experience. The absence of pepperoni was hardly noticed, thanks to the wonderful medley of toppings.
Overall Experience: This place is definitely worth a night out. While I did miss having beer on tap, the quality of the food more than made up for it. For vegetarians, this restaurant is a gem, though it’s important to note that the offerings are not vegan. ✨
The atmosphere was vibrant, with tunes from Depeche Mode and The Pixies-likes setting a nostalgic and energetic vibe, perfect for a memorable night out.
gee gebre
This is one of our favorite dining/hang-out spots of the Tower area. My wife and i have been here a few times but each time always feels like it’s the first time. Great service, food, drinks and vibes. Intimate ambience inside and welcoming experience outside. All the staff are cheerful, friendly and you can tell they enjoy working here. Will always come back.
… moreCS Martinez
I came here with my friends. Party of 4. We came in on a Sunday evening and was able to be seated right away. Keep in mind this place is small. I saw about 10 tables?!? Not counting the bar.
Anyways, we were greeted almost immediately and ordered drinks. We all loved our drinks. We ordered the pizza appetizer and it was very good as well. I ordered the White Shrimp Pesto pasta and loved it as well. The portions are a good size so I couldn’t finish it all.
Honestly I had a good time and the waiter was attentive. He attended to us and made our drinks. It was great.
… moreAnyways, we were greeted almost immediately and ordered drinks. We all loved our drinks. We ordered the pizza appetizer and it was very good as well. I ordered the White Shrimp Pesto pasta and loved it as well. The portions are a good size so I couldn’t finish it all.
Honestly I had a good time and the waiter was attentive. He attended to us and made our drinks. It was great.
The_Ardent ShutterBug
What the heck…I’ve been coming to this place since 2000. I’m going to give it a 5 because I’m guessing the gross/burnt Apps we had was a fluke. Always a cool relaxed vibe. Of course I’ll be back!
… moreOn Tour Again
Update: This restaurant is still so damned good. Best restaurant in Fresno. Family owned, great cocktails, simple but amazing menu.
… moreMhar A
Food was good all around. This was our first time here with friends. Friendly service and very accommodating, we moved to the outdoor area with the live band playing. It was a pleasant experience.
… moreEmily Martinez
A hidden gem is what I’d like to call this place! Doesn’t look like much from the outside but my perspective changed once I entered.
My son brought me here yesterday for Mothers Day dinner and I was very well pleased with the service and food. Big props to the chef, he sure knows how to cook up a meal! And the presentation of the plating was very beautiful. They have a full bar and patio. My only disappointment is, that I didn’t know about this place sooner. I highly recommend for a special dinner or just to go and hang out. I most definitely will be going back and will be telling all my family and friends about.
… moreMy son brought me here yesterday for Mothers Day dinner and I was very well pleased with the service and food. Big props to the chef, he sure knows how to cook up a meal! And the presentation of the plating was very beautiful. They have a full bar and patio. My only disappointment is, that I didn’t know about this place sooner. I highly recommend for a special dinner or just to go and hang out. I most definitely will be going back and will be telling all my family and friends about.
FʟʏʏAɴᴅFɪᴛ
This was my fiancée and I first time visiting this spot and I unfortunately I don’t think we’ll be going back. We decided to give this place a try because we saw a few items from their menu online we thought we might try. The primary reason I’m ranking this a two star instead of one is because I wasn’t totally disappointed by the actual food itself. In fact, both my fiancée and I thought our dishes tasted good. However, the same can’t be said about the quality of service we received.
We went on a Saturday evening and arrived just over an hour after they opened. We were expecting to be seated inside since there were many open tables available, but the hostess claimed that all the indoor seating had been reserved. We found that to be odd because had tried to make reservations but each time my fiancée called no one answered and there was nowhere on their website where we could make the reservation online. Since we were already there, we went ahead and sat in their outdoor patio. We had to move from the first table we sat at because the ground was uneven causing the table to wobble a bit. Our second table had a slight wobble as well, but it wasn’t as bad.
Now I don’t know if maybe our server wasn’t having her best day, but the quality of service our table got was noticeably subpar in comparison to the tables around us. But as I mentioned before, the food we ordered tasted good and the dishes came out in a relatively descent time. We ordered three appetizers: braised pork quesadilla, ESB beer battered shrimp, and the grilled beef Thai rolls. And for the entrees we had the grilled juniper berry pork chop and the grilled white pepper encrusted salmon.
… moreWe went on a Saturday evening and arrived just over an hour after they opened. We were expecting to be seated inside since there were many open tables available, but the hostess claimed that all the indoor seating had been reserved. We found that to be odd because had tried to make reservations but each time my fiancée called no one answered and there was nowhere on their website where we could make the reservation online. Since we were already there, we went ahead and sat in their outdoor patio. We had to move from the first table we sat at because the ground was uneven causing the table to wobble a bit. Our second table had a slight wobble as well, but it wasn’t as bad.
Now I don’t know if maybe our server wasn’t having her best day, but the quality of service our table got was noticeably subpar in comparison to the tables around us. But as I mentioned before, the food we ordered tasted good and the dishes came out in a relatively descent time. We ordered three appetizers: braised pork quesadilla, ESB beer battered shrimp, and the grilled beef Thai rolls. And for the entrees we had the grilled juniper berry pork chop and the grilled white pepper encrusted salmon.