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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Address and Contact Information
Address: 32081 Lougheed Hwy., Mission, BC V2V 7P8, Canada
Phone: +1 604-820-9637
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Order and Reservations
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Country Mission – Rickys Grill
… Mission, BC, V2V 7P8. Get Directions · 604-820-9637. Hours: Monday: Tuesday … Photo of the exterior of Ricky’s Country in Mission, BC. All Day Menu Lunch …
RICKY’S COUNTRY RESTAURANT – Country Mission | Destination …
Rickys country restaurant country mission. 3.9. $$ – $$$. RICKY’S COUNTRY RESTAURANT – Country Mission. 32081 Lougheed Hwy., Mission, BC V2V 7P8, Canada.
Ricky’s Country Restaurant, 32081 Lougheed Hwy … – MapQuest
Photos. 32081 Lougheed Hwy, Mission, BC, V2V 7P8. Ricky’s is a family-friendly restaurant located in Mission, BC, offering a menu focused on breakfast options …
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Reviews
Muneer Shah
Went for breakfast Feb 25, 2026, ordered veggie bowl and chicken avocado omelette. The avocado in both dishes was rotting. When I pointed it out to the server she tried to minimize it by saying ‘oh, is it brown!’. It was way beyond brown, it was ROTTING!!! Totally spoiled the entire breakfast experience. Feel sorry for coming in, this was the last time, will travel to Maple Ridge or Abbotsford but won’t come here again.
… moreSue
One of the nicer eating establishments in Mission. Always cozy and great service. We have been eating here for 20 years and still remember John’s Wednesday Roast Beef spread. Great variety for breakfasts!
… moreCathy Bach
New to the area and exploring options. Visited your Restaurant today for the first time and it was very busy at around 1130 am…..we were acknowledged by two out of the 3 servers we could see on the floor and were seated promptly. Service was great and food very good! Thank you !
We will be back. You’ve gained two loyal customers.
Happy New Year.
Cathy & Randy
… moreWe will be back. You’ve gained two loyal customers.
Happy New Year.
Cathy & Randy
john currie
My order was as I asked for, eggs were perfect. The service was on point.
… moreJames Mendonca
Ricky’s Country Restaurant: A Gem in Mission
If you’re looking for a fantastic place to enjoy breakfast or lunch in Mission, Ricky’s Country Restaurant is an absolute must-visit. I’ve been a regular here for quite some time, and each visit has consistently been excellent. While weekends can be busy, it’s a testament to the restaurant’s popularity and the delicious food they serve.
The menu at Ricky’s offers a wide variety of piquant entrees, and I find myself ordering something different every time I visit. If you’re looking for recommendations, I highly suggest trying the BC Eggs Benedict, the Califresco Salad, and the Peach Cobbler Pancakes. Each dish is flavorful and satisfying, making it hard to choose a favorite. Additionally, the coffee at Ricky’s is fantastic and pairs perfectly with any meal.
The interior of the restaurant is charming and authentic, with a country-themed aesthetic that makes you feel right at home. The service is generally great, with courteous staff who are attentive to your needs. However, during peak times, the staff can be preoccupied with other customers, which might mean a bit of a wait.
Overall, I highly recommend Ricky’s Country Restaurant to anyone looking for a delicious meal any time of the day. Whether you’re a local or just passing through, it’s a place worth visiting.
… moreIf you’re looking for a fantastic place to enjoy breakfast or lunch in Mission, Ricky’s Country Restaurant is an absolute must-visit. I’ve been a regular here for quite some time, and each visit has consistently been excellent. While weekends can be busy, it’s a testament to the restaurant’s popularity and the delicious food they serve.
The menu at Ricky’s offers a wide variety of piquant entrees, and I find myself ordering something different every time I visit. If you’re looking for recommendations, I highly suggest trying the BC Eggs Benedict, the Califresco Salad, and the Peach Cobbler Pancakes. Each dish is flavorful and satisfying, making it hard to choose a favorite. Additionally, the coffee at Ricky’s is fantastic and pairs perfectly with any meal.
The interior of the restaurant is charming and authentic, with a country-themed aesthetic that makes you feel right at home. The service is generally great, with courteous staff who are attentive to your needs. However, during peak times, the staff can be preoccupied with other customers, which might mean a bit of a wait.
Overall, I highly recommend Ricky’s Country Restaurant to anyone looking for a delicious meal any time of the day. Whether you’re a local or just passing through, it’s a place worth visiting.
Barendina Smith
***Edit*** in order to respond to management reply. NO, u are incorrect. Piper, if that is who’s taking responsibility, did not have a note pad when she took our orders. In fact, I even mentioned, “Are u sure u can remember everyone’s orders, & another waitress was also assisting. Neither wrote anything down at our table, otherwise why would she need to come back to our table 3X to say “I’m sorry, but what did u order, or your meal comes with, sry forget to ask u, here are your choices” There were several other things, I did not mention in review, because telling potential customers our waitress had to be asked 2x for our granddaughters chocolate milk, & forgotten strawberries & whip cream, toast …I felt could be left out, but since excues are being made by u, I will include this in my edit.
Also, admitting that your staff overcharged us gratuity & not doing the right thing to rectify that is great for business, I bet, in addition to staff not being properly trained on that end of things. Not to mention, staff telling potential customers wanting the buffet, who were wanting to make Mother’s day reservations that YES your restaurant WAS doing Mother’s day buffet & it was never the plan….terrible! We chatted with several others waiting in line who were also told the same thing, only to arrive to no buffet, some even leaving when they found out…so your staff clearly dropped the ball. We spent well over $200 at your establishment that day & all u do is defend staff mistakes, lie about what really happened, not offer any form of rectification for the overcharge which could technically be classifiedas theft & fraud! Then u say u look forward to serving us again? We will not ever come back to this restaurant. Unethical behavior by management 100% that should be reported, which my husband will likely be addressing! I hope those who read this review make sure if they do go to your restaurant, that they carefully look over their bill BEFORE paying, so they too don’t get their hard earned $ taken, so it can go into your employees pockets. I can’t even imagine how many other tables Piper has done this too…terrible Honest mistake? Then management should offer the customer nothing less than :let us make it right:…end of story. That is ethical & professional customer service, not how u handled things. I am now changing my * to 1
VERY DISAPPOINTED today. We called last week & asked if they would be doing Mother’s Day buffet & were told “Yes,” so we reserved a table for 8. 6 adults, 2 children.
Only to discover once arriving, they did NOT have a buffet at all. We should have left right then, but obviously at that point with everyone being hungry & most other places likely booked, we stayed. Waitress was ok, & she chose not to write our orders down, so she had to come back several times to ask what we ordered again, forgetting several items as well. A few people at the table had issues with their meals. (not enough to complain) I asked for no powdered sugar on my bread, but it was on it. At the end of our meals, waitress brought our 5 separate bills. At that time, we were slammed with the reality that there was an automatic 15% gratuity added to each of our individual bills.
That angered several people at our table. #1. Tipping should not be forced upon anyone. A tip is earned by hard work. A tip is a customer’s way of expressing appreciation for the effort the staff made to please you. An expectation, absolutely, but certainly not mandatory. So, to force that upon a customer is rude. Also, some of our guests were single & still forced to pay the 15% gratuity without feeling they received a proper meal or service, not to mention, unaware of other guests also coming, so that upset them.
2. Our table should have been told this BEFORE ordering, not once she brought our bills to the table. That is what upset me.
I’m always a generous tipper, but I would agree, I don’t like feeling as though I’m being forced to tip. It’s not right, especially if the staff did not earn it.
… moreAlso, admitting that your staff overcharged us gratuity & not doing the right thing to rectify that is great for business, I bet, in addition to staff not being properly trained on that end of things. Not to mention, staff telling potential customers wanting the buffet, who were wanting to make Mother’s day reservations that YES your restaurant WAS doing Mother’s day buffet & it was never the plan….terrible! We chatted with several others waiting in line who were also told the same thing, only to arrive to no buffet, some even leaving when they found out…so your staff clearly dropped the ball. We spent well over $200 at your establishment that day & all u do is defend staff mistakes, lie about what really happened, not offer any form of rectification for the overcharge which could technically be classifiedas theft & fraud! Then u say u look forward to serving us again? We will not ever come back to this restaurant. Unethical behavior by management 100% that should be reported, which my husband will likely be addressing! I hope those who read this review make sure if they do go to your restaurant, that they carefully look over their bill BEFORE paying, so they too don’t get their hard earned $ taken, so it can go into your employees pockets. I can’t even imagine how many other tables Piper has done this too…terrible Honest mistake? Then management should offer the customer nothing less than :let us make it right:…end of story. That is ethical & professional customer service, not how u handled things. I am now changing my * to 1
VERY DISAPPOINTED today. We called last week & asked if they would be doing Mother’s Day buffet & were told “Yes,” so we reserved a table for 8. 6 adults, 2 children.
Only to discover once arriving, they did NOT have a buffet at all. We should have left right then, but obviously at that point with everyone being hungry & most other places likely booked, we stayed. Waitress was ok, & she chose not to write our orders down, so she had to come back several times to ask what we ordered again, forgetting several items as well. A few people at the table had issues with their meals. (not enough to complain) I asked for no powdered sugar on my bread, but it was on it. At the end of our meals, waitress brought our 5 separate bills. At that time, we were slammed with the reality that there was an automatic 15% gratuity added to each of our individual bills.
That angered several people at our table. #1. Tipping should not be forced upon anyone. A tip is earned by hard work. A tip is a customer’s way of expressing appreciation for the effort the staff made to please you. An expectation, absolutely, but certainly not mandatory. So, to force that upon a customer is rude. Also, some of our guests were single & still forced to pay the 15% gratuity without feeling they received a proper meal or service, not to mention, unaware of other guests also coming, so that upset them.
2. Our table should have been told this BEFORE ordering, not once she brought our bills to the table. That is what upset me.
I’m always a generous tipper, but I would agree, I don’t like feeling as though I’m being forced to tip. It’s not right, especially if the staff did not earn it.
Judy Lutz
The staff is usually minimal however the waitresses are always helpful and cheery. The food is excellent and they do not rush you out after payment. A perfect go to for a brunch meeting or for dinner. And that is why they are always busy. This place is perfect for me.
… moreLilesh K
We had a family dinner here, and we really enjoyed ourselves. From the quality of food, and the exceptional service we were given
by Jenna and Danika. We will want to be back more often.
… moreby Jenna and Danika. We will want to be back more often.
Richard Krahn
We came here with a hockey team of 50 people. There was another team just finishing up while we were there and another one coming in after we got there. The service was quick, organized, and the food and bills were all correct and delicious. Thanks for a great experience. It’s not easy to accommodate such a large group.
… moreAndreas Weigl
It’s one of my favourite restaurants. Love the food. I love the atmosphere. The staff is always friendly. The only negative is that they seem understaffed and it can take a bit. If you don’t mind waiting or are on a date and enjoy the conversation then this is perfect.
… more