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Italian menu of classic recipes and pizzas served in a traditional restaurant with oak panelling.
Hours
| Sunday | Closed |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
Address and Contact Information
Address: 59 Baldwin St, Bristol BS1 1QZ, United Kingdom
Phone: +44 117 926 4869
Website: http://giuseppesitalianrestaurant.co.uk/
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Giuseppes – Giuseppes
After Giuseppe ran the restaurant for 35 years, Marco offered it … Find us on the map and pop in, or give us a call. 59 Baldwin Street, Bristol, BS1 1QZ.
Giuseppe’s Italian Restaurant | Bristol – Facebook
. $$. . Closed now. . 59 Baldwin Street, Bristol, United Kingdom, BS1 1QZ. Links. . giuseppesitalianrestaurant.co.uk. Services. . Specialties. In-store …
Giuseppe’s – 59 Baldwin Street, Bristol, England, BS1 1QZ – MapQuest
Get more information for Giuseppe’s in Bristol, England. See reviews, map, get the address, and find directions.
Reviews
M C
The second time I’ve been to Guiseppes and the service was excellent both times. The food was quick and tasty. I had the melanzna parmigiana, Monkfish special and the sauteed potatoes.
The melanzna parmigiana was a traditional one (not really to my taste, I prefer the unbattered version) and was tasty with battered aubergine and a rich tomato sauce.
The monkfish was very nice done with courgette, cherry tomatoes, Basil and a metric ton of garlic. I love garlic so this was right up my street.
The sauteed potatoes were delicious, crispy and seasoned well.
Prices were slightly on the steeper side but the food was good and service excellent.
… moreThe melanzna parmigiana was a traditional one (not really to my taste, I prefer the unbattered version) and was tasty with battered aubergine and a rich tomato sauce.
The monkfish was very nice done with courgette, cherry tomatoes, Basil and a metric ton of garlic. I love garlic so this was right up my street.
The sauteed potatoes were delicious, crispy and seasoned well.
Prices were slightly on the steeper side but the food was good and service excellent.
Timothy Bodine
This place is a must! The food was excellent! The service was top notch and the quaint little restaurant is perfect for a nice evening out.
… moreIain Todd
Giuseppe’s is such a good restaurant. Every time we go it’s good. It’s homely and welcoming and has a good buzz about it. Staff are friendly and helpful and very attentive to our 4-year-old.
The food is great. Lovely pasta dishes, good Pizzas, nice chicken etc., but also a great selection of seafood. The night we went there were clams, lobster and Sardines on the menu. Good selection of wine and desserts too. It’s one of our favourite places to eat in the city centre.
… moreThe food is great. Lovely pasta dishes, good Pizzas, nice chicken etc., but also a great selection of seafood. The night we went there were clams, lobster and Sardines on the menu. Good selection of wine and desserts too. It’s one of our favourite places to eat in the city centre.
Hongyi Huang
Nice quiet Italian restaurant near the centre. Food was amazing. It was probably the best swordfish dish (as daily special) I have ever had — fresh taste of fish was kept, mixed with suitable flavour of tomato. The side mushrooms were also delicious. Enjoyed every second!
A bit expensive though, but never mind as you would have such an experience.
Added: I went another time and tried the monkfish, which is another daily special and is also good, although I like the swordfish better. The side potato is perfectly salted, and the Crème Brûlée is very creamy.
Added again: One of the best Carbonara I’ve had outside Italy. The starter garlic bread with tomato sauce (basically Margarita) is already a meal portion, and it is very tasty.
… moreA bit expensive though, but never mind as you would have such an experience.
Added: I went another time and tried the monkfish, which is another daily special and is also good, although I like the swordfish better. The side potato is perfectly salted, and the Crème Brûlée is very creamy.
Added again: One of the best Carbonara I’ve had outside Italy. The starter garlic bread with tomato sauce (basically Margarita) is already a meal portion, and it is very tasty.
Paul Sanders
Reading that this is the oldest Italian in Bristol, I braved the rain and found my way there, it’s located up the market steps, opposite Revolutions.
I opted for the bruschetta pomodoro and the spaghetti bolognaise, the bruschetta was lovely, tomotoes full of flavour, it was lovely, warm and comforting.
The Bolognese was nice, a simple bolognese, a touch lacking in depth of flavour but still nice to eat, I was hoping for more but alas it wasn’t to be.
… moreI opted for the bruschetta pomodoro and the spaghetti bolognaise, the bruschetta was lovely, tomotoes full of flavour, it was lovely, warm and comforting.
The Bolognese was nice, a simple bolognese, a touch lacking in depth of flavour but still nice to eat, I was hoping for more but alas it wasn’t to be.
F N
Came here on a Saturday for dinner with a friend after hearing good things.
We went with the Lasagna Al Forno, Salmon Linguine, Buschetta and I got a bowl of chips too.
Absolutely gorgeous food and perfect service. The waiters were extremely attentive, checking on us just the right amount of times and ensuring we had everything we need, they were all also very friendly.
Food itself was served fast, hot and fresh. My lasagna had lots of really high quality meat and was a very generous portion, accompanied by the bruschetta it was perfect and very authentic. My friend said the salmon pasta was also delicious/the best pasta she’d had in a long time.
Really recommend Guiseppes. Lovely food, great staff, central location and overall a fabulous experience.
… moreWe went with the Lasagna Al Forno, Salmon Linguine, Buschetta and I got a bowl of chips too.
Absolutely gorgeous food and perfect service. The waiters were extremely attentive, checking on us just the right amount of times and ensuring we had everything we need, they were all also very friendly.
Food itself was served fast, hot and fresh. My lasagna had lots of really high quality meat and was a very generous portion, accompanied by the bruschetta it was perfect and very authentic. My friend said the salmon pasta was also delicious/the best pasta she’d had in a long time.
Really recommend Guiseppes. Lovely food, great staff, central location and overall a fabulous experience.
Christopher Le Jeune
After a difficult start (we asked to change table as the one that they directed us to was on a room with a large, noisy group – the request was not immediately granted but in the end we were seated as we suggested near the door and then things started looking up). Really good Italian cuisine but also lovely fish dishes , great service, we did not have to wait long between courses, nice wine list by the glass or bottle. This independent (non-chain) restaurant feels a bit like an institution an a city with lots of « new trendy » places which will probably not last a couple of years.
… moreDaisy Chamberlain
One of my favourite Italians!! This place feels so authentic, you’d really believe you were in Italy! I’ve been here multiple times and usually get carbonara, but this time I went for the gnocchi, which was incredible, so rich and flavoursome!
… moreMarta Muc
Nice, quiet place, food very tasty and enormous portions, for many pastas you have option of starter or main, my starter carbonara was really good portion, glad I didn’t take the main, really tasty lasagne and gnocchi, pizza was good. Very surprised with prices as well, good value for money, nice waitress as well.
… moreKelly Moore
This place. Seriously amazing. I came in for the rain looking like a drenched dog to dine alone and they still served me with a flourish. It was wonderful. Great atmosphere very friendly and extremely reasonably priced. Best Carbonara I have had in years. Thank you so much for a wonderful experience!
… more