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✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
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Temporarily Closed. Reopen on August 9th. Online ordering available! Our names are Mitchell and Lan Sampson, at age 16 I began my career in the culinary world. I served a 3 year culinary apprenticeship under a French Chef named Roger Cortello at the Hotel Utah, upon completion I served an advanced culinary apprenticeship under an Certified Master Chef named Hartmut Handke at The Greenbrier Hotel in White Sulphur Springs West Virginia. We will be serving classic coffee drinks as well as a fresh juice bar, Classic French artisan Breads, sweet and savory French Pastries, quiche, soups, salads and sandwiches.
Hours
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | 8 AM–4 PM |
| Thursday | 8 AM–4 PM |
| Friday | 8 AM–4 PM |
| Saturday | 8 AM–4 PM |
| Sunday | Closed |
Address and Contact Information
Address: 2654 Red Cliffs Dr Suite B, St. George, UT 84790
Phone: (435) 619-2466
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Contact Info. Address: 2654 E Red Cliffs Dr. Suite B, St. George, UT. Phone: (435) 619-2466. The store Closed Until Wednesday, August 9th.
Reviews
David Cheney
These are the absolute best French pastries I have had in a very long time! Too bad I live in Orem because this is my new favorite place to eat. We bought four pastries thinking to save them for tomorrow but once we tasted them they were too good to stop eating! They didn’t last five minutes!
… moreCaitlin O’Sullivan
We ended up here by happy accident and we were blown away with how delicious everything was! The owner was super friendly and so nice! The cream puffs were our personal favorite! Could not recommend this place enough!
… moreElla Camaro
I had a free half an hour in St. George and decided to stop for an afternoon coffee and a treat at the French Bakery. The owners and the staff are very pleasant and very friendly. The service is pretty quick. I got a latte and mixed berry crepe. They load the crepe up with berries and the crepe is big I really enjoyed it. I’d loved to have berry sauce on top, but even without it, it was delicious. There are a few tables so you can dine in or get a to go order. I haven’t had any pastries this time, but last time I was there I got a bunch of different ones and loved every single one of them. If I lived closer, I’d be coming in more often for an afternoon coffee and a pastry, for sure.
… moreClaire Roesler
I’m so glad my group decided to stop here for breakfast on our way out of St. George. Pastries were equally beautiful and delicious. The staff was also very helpful. Service isn’t super fast but the food made it worth it.
… moremary palmer
Yes, yes, and yes please!!! I’m sold after my first visit here. The apple pastry was amazing! It was the best I have ever had. It was definitely fresh, the apples had a crispness to them, the pastry with the sweet topping/glaze was perfect. The pastry was seriously perfect. I was also surprised at how wonderful the eclair was. Tasted like the homemade ones my mom used to make. I have noticed that sometime pastries leave a residue on the roof of your mouth, these do not. I used to drive from Utah County into Salt Lake to get pasties this good. This place is here, right here in St George!!!
… moreEm Nassif
Stopped here on a road trip from Colorado to California; delicious pastries, amazing fresh sourdough bread, and fantastic service!
… moreReAnn Dargus Robelia
What a wonderful spot to stop on our trip out of Utah. This French and Vietnamese bakery has wonderful treats and wonderful staff. ❤️
… moreRoger Parker
Food as art? Nowhere is that more important but in the world of french baking. It is a hard thing to master and shortcuts are easily noticed by the consumer. This bakery shows great artistry in this craft with fine ingredients and perfectly baked items. I tried the cream puff it was perfect, just the right amount of crunch with great cream flavor, and hint of vanilla in it. The lemon Danish was bright ,fresh,and flavorful and tartness was perfect. This bakery reminds me of some of the great bakeries I was used to back in Portland, Oregon and also Seattle, Washington now I don’t have to drive so far!
… moreDon Cooper
Way over priced! Not that great as I was told. Friendly service but I don’t understand why everyone likes it? Very dry and not that good but looks great.
… moreDan Wilding
Wow! These are fabulous pastries… Probably the best I’ve ever had. I know that might sound like an exaggeration, but these are honestly just that good. We tried several options today, including the eclairs, macarons, apple pastries and the cream puff…. All of them were absolutely fabulous.
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