Duke’s Seafood

  4.3 – 1,071 reviews  $$ • $$

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At Duke’s, we are not interested in compromising quality in any way; we have relentlessly developed incredible sources that provide amazing quality in everything we create. Almost all of the seafood we feature here at Duke’s comes from the Northwest and Alaska. What You Can Count On At Duke’s: – Only Sustainable Seafood, vegetables, and meats – Exceptional Flavor; generous portions – Always Wild Alaska Salmon, Not Farm Raised – All Natural ingredients – No chemicals or additives in our ingredients; only whole foods

Local chain serving market-fresh seafood, grass-fed burgers & cocktails in informal surroundings.

Service Options:  Dine-in · Takeout · Delivery

Health and Safety:  Mask required · Staff wear masks · Staff get temperature checks · Staff required to disinfect surfaces between visits · 



Address and Contact Information

Address: 240 W Kent Station St, Kent, WA 98032
Phone: (253) 850-6333
Website: https://www.dukesseafood.com/


Menu Link: places.singleplatform.com

Order and Reservations

Reservations: dukesseafood.com opentable.com

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Review Summary

debbie irwin
Great service, sat on the patio, enjoyed the red sangria and cod & chips.
Mel Sobrado
Great waitstaff salmon sliders and crab dip with bruchetta yum
Shane Greenberg
The sauce & halibut were good, the Dungeness crab was dry and had no flavor.
Andy B (Freighttrain53)
Rachel and your team. thank you for your hospitality dukes did not disappoint. Since my last visit. Thank you for everyone who showed up.
Narine Harut
It was my first time at this restaurant, the good thing they open late (until 10 pm), it was 9 pm me and my daughter were hungry and all restaurants closed. Place was clean and well maintained, great customer service, food came fast and was very delicious, refreshing cucumber martini very nice choice, definitely will be back.
Jeremy Marshall
Literally the best seafood restaurant I have ever eaten at. Backed by the best chowder and best coconut shrimp I have ever tasted. The salmon was good, but didn’t knock it out of the park for me. And on top of that, how many restaurants provide you a copy of their award winning chowder (chow-dah)!?!
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